Caroline Roesch
Delicious food, great service, and a great ambiance. It was difficult to find at first as it was in the basement of the Wilma and we had to drive under the bridge to get to it. Well worth it!
The calamari was probably the best I’ve ever had, and we had four different types of sushi. Our favorite was Crunch, incredibly flavorful. Glacier was our second favorite and was delicious. It was beautiful, the textures were amazing, but had a little too much mayo. Our third was Rainbow which was also really good. Grasshopper was our least favorite. It was okay but wasn’t very flavorful.
Definitely will go here again!
… moreLina Brill
Great atmosphere & energy. 10/10 menu, trust chefs choices. 20/10 service. Andrea was so helpful explaining all sorts of menu options. Vibes were vibing. Super consistent too.
… moreS Satterlee
We got a mix of the spicy and garlic edamame to start. My husband said it was some of the best edamame he’s ever had. The rolls were fantastic!! Everything tasted fresh and bright. We paired our rolls with the Uni white wine which complimented it nicely. We couldn’t decide which dessert we wanted because they all sounded amazing so we ordered two different kinds. Michelin star worthy!! Can’t wait to come back and try out more of the menu!
… moreDiane Off
The fish was very fresh and generous slices of sashimi. The rolls were beautifully presented. We had a large party and it was a very busy evening so service was slow, but well worth the wait. Will definitely go back. We had a great server .
“Krancky!
… moreJohnny Wong
I was skeptical at first but I was pleasantly surprised. The fish was very fresh. The quality of the fish was at least comparable to that of the ones I have had in Japan. Very friendly and knowledgeable staff. 10/10 would recommend.
… moreMadelynn Nowak
Came here for the first time last night and once more tonight. The nigiri is good so far, quality flavor and size, but missing Nikiri. I appreciate the Shiso leaf and garnish. Last night I had sake, hamachi and akami which were all fabulous! Had some gyoza which were great! I’d like to try more kitchen items. The service was fast last night and very slow tonight, it took 20 minutes to get our drinks and over an hour to get our pickled veggies and roll. Our very nice server forgot some minor things such as straw and extra glass. The saba was good today. There is ALOT of rice in the rolls, too much for me but seems consistent. I will be back for more nigiri! I’m happy to see some items from sushi Hana still on the menu. Will always be a Stan! I love their classic Japanese staples you can’t get anywhere else in Montana. Look forward to their growth. Good atmosphere, go here in good company and enjoy yourself. <3
… moreLinnea Schaefer
We miss the old Sushi Hana. This feels like a completely different restaurant. The menu is totally different and far more expensive, but the quality is about the same. Charging $6 for miso soup and $26 for a rainbow roll in Missoula is pretty bold. Wish we had a reliable and affordable sushi spot in town again
… morebertie inabnit
It was our anniversary on Thursday, so we went out to celebrate! We went to grab a drink at Sushi Hana before dinner. We chose not to eat dinner there because my significant other is allergic to fish and shellfish, but I love their lychee sake. When we got there the hostess was very rude. We asked to sit at the bar and have a drink and she said “this is not that kind of restaurant.” I was confused. There was plenty of room at the bar and the dining room was half empty. I asked “we can’t just have a glass of sake?” and she said no with no explanation. Their loss at the end of the day, would have been an easy sale, but makes me sad to see restaurants like this losing their warmth and making our community feel less friendly. I have lived in Missoula for my entire life and have never had such a pretentious dining experience!
… moreDevin Oppel
Exceptional quality of food. Everything tasted very fresh, which is huge for me when consuming raw fish/sushi. Everything was executed very well. The “Hana sake” is incredible and highly recommend the lychee as well as the Hana and punk rock rolls. The hamachi sashimi was also a delight! And don’t let me forget the tira misu dessert, aptly name “dream” on the menu…absolutely ethereal and still thinking about it. Definitely try this place out especially if you’re going to the Wilma for a show as it’s right below it (really cool sushi bar vibe) you won’t be disappointed.
… moreAllison Warth
Amazing meal. Had the chirashi at the sushi bar and was pleasantly surprised by the improvement in the quality of fish and large portion size. So happy this place is back open again!
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