Dessirier

  4.5 – 742 reviews   • Seafood restaurant

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Depuis 1883, Dessirier Seafood célèbre le meilleur de la mer à Paris. Poissons, coquillages et crustacés sont sublimés chaque jour selon les arrivages. Produits de saison, cuissons précises, assiettes élégantes : la mer dans toute sa fraîcheur. Dans un cadre chic et contemporain, à deux pas de la place Pereire, Dessirier — détenue par le chef étoilé Michel Rostang — propose une cuisine raffinée, accompagnée d’une belle carte des vins. Une adresse incontournable pour les amateurs de produits iodés. Ouvert 7/7

Oyster platters, pasta & artfully plated seafood in a retro space with coral-painted dishware.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Dessirier rance

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Reservations: restaurantdessirier.comthefork.fr

restaurantdessirier.com

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Language switcher country flag for français français. Language dropdown option … [email protected] 9 PLACE DU MARECHAL JUIN, 75017 PARIS …

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Reviews

Alexandre Milouchev
Wonderful Parisian experience. Great seafood and wine. Great setting. And what pleasant service. Thank you for the accueil.

PS: the Saint-Jacques rôties were something special!
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Rachel Tong
We had a wonderful dinner at Dessirier Seafood Restaurant and were very impressed by the quality of the food. We ordered the seafood platter and the sole, both of which were excellent. The seafood was incredibly fresh and beautifully prepared — you can taste the quality of the ingredients. We thoroughly enjoyed every bite.

The wine list is also well-curated, with bottles that are nicely priced and pair perfectly with the seafood.

The service was good, friendly, and professional, though there’s still room for improvement to make it truly perfect.

Overall, we enjoyed our experience and would happily return. Highly recommended for seafood lovers!
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Elyse Tai
Famous for their seafood, this restaurant definitely lived up to their name. The food presentation of the seafood platter was phenomenal, and their rock fish soup was also quite good. However, the lobster pasta was quite disappointing as the the dish lacks flavour and wasn’t unique at all. Another area was that the waiters seems to be quite unfamiliar with their menu and dishes. When asked to recommend and explain a dish, they look rather confused and lost. They were also quite confused with which type of oysters we had and had a difficult time differentiating the oysters and telling us the order in which to eat the oysters which was quite disappointing. This is a nice place to eat seafood but the expertise and professionalism I’d anticipated definitely didn’t live up to the hype.
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Dennis Alleman
Food was extraordinary, the pasta with lobster specifically and the oysters! The restaurant is really cozy inside, the photos on the website don’t do this place justice at all. Waiters were great too!
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有錢人Richmond
It was our last night in Paris and decided to having a seafood dinner. No wonder this sea food restaurant has a long history position in Paris. The food won’t let you down! We ordered a seafood platter as starter and it was so fresh! What we really get stunned was the Bouillabaisse! The texture and favor, strongly recommend. What we really want to praise about was the beautiful woman( I think is the owner?) came to greet us to make sure we are fine with the food and also, Recommended a great wine to us with a reasonably cost!
Definitely will come again next time in paris
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Maryna Balluch
The restaurant has a nice ambiance and offers a decent dining experience. Prices are moderate—not too cheap but not overly expensive either. I would recommend opting for the set menu rather than ordering individual dishes, as it seems to offer better value.
However, the service was a bit disappointing. The staff seemed too serious and not very welcoming. While it was okay to try once, I wouldn’t necessarily return.
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A Gates
A gem among Paris restaurants with the highest quality fish and seafood (even the rare find of sea urchin last time), a refined and local ambiance, elegant presentation, tied together by dedicated and professional staff whose experience and recommendations always make our visits memorable.

On our most recent visit we made sure to get a copy of the Rostang family cookbook, to serve as a reminder of how much we enjoy these dishes at the restaurant itself. We are delighted to return on every stay in Paris.
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Iulia Miron
Excellent place for a special dinner in Paris. The food, the service, the wine selection, everything is curated to the detail and makes the experience unique and magical.
The menu is mainly based on seafood but there are also vegetarian options on the menu.
I definitely recommend!
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LC W
Best seafood is Paris, fresh and good quality. The atmosphere is good and quiet.
The staff who served us during the meal is not so attentive, but then the other staff Philip who helped us check the bill is wonderful and had a good chat with him.
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Karen Chui
Thank you for taking care for us!
We went to Dessirier for our post marathon celebration dinner and they did not disappoint! We had red prawns and oysters to start, and scallops and seared sea bream as mains… delicious food and great service!
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