DELI NEWS FRISCO

  4.4 – 763 reviews   • Deli

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Corned Beef and Pastrami Reubens, homemade Knishes and Latkes, authentic New York bagels, Matzo Ball soup and hand-sliced Nova Lox from Brooklyn! All of our specialty meats, cheeses, smoked fish and pickles are flown in from New York including our Corned Beef, Pastrami, Roast Beef, Kosher Salami, Swiss cheese, Provolone cheese, Nova Lox and Whitefish Salad. Fresh baked Black & White cookies, N.Y. Cheesecake, assorted Rugelach, Brownies, Danishes and Strudels! We also offer Award-Winning Catering services so keep us in mind for your next event or special occasion!

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery DELI NEWS FRISCO 75034

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Reviews

Leandro Marte
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If you’re a New Yorker living in Dallas or just someone who appreciates a real, quality sandwich — Deli News on Preston Road is a must-visit. It’s one of those rare spots that truly captures the essence of a classic New York deli.

I ordered the Reuben with fries, and it was absolutely fantastic — perfectly stacked, juicy, and flavorful with that authentic NY-style bite. It instantly took me back home. My wife had the BLT, and she loved it too — simple, fresh, and made just right.

Everything from the portions to the flavor feels authentic, and you can tell they take pride in what they serve. The atmosphere has that casual deli charm that makes you want to stay a little longer just to enjoy it all.

We’ll definitely be back to explore the rest of the menu — there’s a lot more I want to try! If you’re craving New York–style sandwiches in Dallas, this is the place.
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Matt
My wife and I were in town this past week for a conference and ate here on a Saturday for lunch. First time visiting this restaurant, but came to try it based on the reviews and looking for something different. The menu was definitely different, but in a good way with plenty of choices, and what we tried was all really good. Hit the spot on a cool, wet day as rain swept through the area. An overall very good first time visit!
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Jessie Cintron
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Deli News – Frisco, TX

Had a delicious pastrami melt that hit all the right notes — tender, flavorful, and perfectly toasted. The split pea soup was honestly one of the best I’ve ever had — rich, hearty, and full of flavor. You really can’t go wrong with this spot for lunch.

As someone from New York City, this place brings me straight back down memory lane — authentic deli taste, generous portions, and that classic NYC vibe. Definitely a go-to spot when you’re craving real deli comfort food in Texas!
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Buzz Carrick
Fantastic. I’m not a New Yorker but I’ve been there a few times and this place feels real. I had a half Ruben sandwich and it was huge. Bowl of split pea soup, amazing. Terrific food, terrific place. I’ll be back
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Ed Galvan
Deli News Frisco is a great restaurant! I had the NY pastrami, on rye with mustard, it was fantastic and the potato salad too! There were other great choices but I love pastrami and this pastrami tasted so good! My wife had the roast beef with russian dressing on rye. The staff were very friendly and the place was extremely clean. We made the trip from our home in Sanger and it was well worth the drive! We will be back soon!
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Brian Weinberg
This New York deli NEVER disappoints! A wonderful treat every time we visit. The prices are reasonable, the food hot, fresh and tasty. We are fans!
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Irma Ramirez
A true deli place. Our lunch was wonderful! I ordered the open face turkey sandwich with gravy and cranberry. Every bite was filled with flavor. The plates were generously served. Unfortunately, there was no room for dessert even though the were calling my name. It’s a must return type of restaurant.
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Bret Waddell
I lived in New Rochelle, New York for 3+ years. I would frequent the corner stores and the 24 hour shops. This sandwich is not remotely close to the worst deli in N.Y. As you can tell by the photo, I am better off grabbing a loaf of bread and making my own sandwich at home. $15.99 for a tuna melt sandwich that is barely bigger than my palm is the BIGGEST. RIPOFF. EVER. No deli in N.Y. would serve a sandwich that small for that price, and anyone who knows anything about northeast prices knows that is a problem. Do not waste your time.
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Dr K DFW
Disappointed with the amount of fat on the pastrami – the meat tasted great but the amount of fat dominated. I love pastrami but not here. The turkey is good. We’ve taken this place off our list of options for a sandwich.
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Derrick Ryskamp
This place needs 10 Stars! Best Pastrami and Reuben sandwich we have ever had. My wife and I each got our own sandwich and cut it in half so we could try both. This was the most tender, moist, flavorful beef we have ever had! Each sandwich has 1/2 pound of piled on meat with the most amazing rye bread and sauerkraut! I talked with the owner, Jeff, he said the meat, bread and cheese are flown in from NY on the regular. Reminds me of the photos I see from Katz’s Deli in NYC.

We also decided to try the cheesecake, 100x better than Cheesecake Factory and tried the chocolate streusel..they were rich and creamy loaded with flavor. All homemade too at the restaurant. We also bought homemade Challah bread that the owner said he uses for French toast for breakfast at the restaurant.

I would say this is our new favorite Deli spot in North Texas! You MUST stop on by now that they also have dinner hours if you can’t make it for lunch or breakfast.

Owner, Jeff, and his employees are very friendly and gave us history on where they sourced their food, background is the restaurant etc.

Say Hi to Jeff and let them know “Derrick sent you!”
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