

We opened our first bakery in the South End in 2000 with one goal: to make the world a sweeter place through warm smiles, gooey sticky buns, and irresistible BLTs. Every day we pinch ourselves that we get to do what we love – share awesome food and welcoming hospitality – with everyone who walks through our doors and visits us here. Led by James Beard Award-winning pastry chef + co-owner Joanne Chang, Flour Bakery now has nine locations in Boston + Cambridge. We offer buttery breakfast pastries; soft + chewy cookies; luscious pies; gorgeous cakes; and fresh, made-to-order sandwiches, soups, and salads – all prepared daily by our dedicated team.
Address and Contact Information
Address: 30 Dalton St, Boston, MA 02115
Phone: (857) 233-2255
Website: http://flourbakery.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
welcome to flour bakery + cafe
Flour Bakery + Café (@flourbakeryandcafe) – Instagram
Flour Bakery+Cafe (@flourbakerycafe) – Boston – Facebook
Reviews
Service is fast and pleasant. Lots of seating for the small place. I ordered coffee and grabbed yogurt from the display. Tasted good and fresh. Very close to Prudential center.
Heard a lot about their sticky buns and had to try it. Also ordered a cinnamon roll.
The sticky buns is so very good. So buttery. This pastry is sweet and with pecans to give that pastry a different texture. So good!
We also had the cinnamon roll. Slathered in a sugary icing, this pastry went so well with a cup of coffee.
The place is small and quaint. The restaurant provides the perfect place to simple get away from the city, relax with a great cup of coffee and a freshly made pastry.
Enjoy!
Loves the quote of the week, especially since it’s been rainy and chilly here