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Gunpowder é um restaurante que celebra a diversidade da cozinha indiana através do respeito pelo produto e pelos produtores, com uma base sólida de cozinha tradicional, mas sob um olhar contemporâneo. Um projeto que nasceu em Londres, mas que atravessa agora pela primeira vez as fronteiras britânicas, e se instala em Lisboa, uma cidade cuja relação histórica com os sabores indianos, especialmente os goeses, é inegável. Localizado no Chiado, o restaurante Gunpowder combina a riqueza do receituário indiano com a abundância dos produtos portugueses, conseguidos através de uma estreita relação com fornecedores sustentáveis. A carta privilegia o marisco nacional, único no mundo, assim como a qualidade das carnes portuguesas.
Address and Contact Information
Address: R. Nova da Trindade 13, 1200-303 Lisboa, Portugal
Phone: +351 21 822 7470
Website: https://gunpowderrestaurants.com/pt/
Menu Photos
Order and Reservations
Reservations: opentable.co.uk
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Reviews
Ashton Barger
Stunning food with a nice atmosphere! The value for money was amazing and the dishes were all so tasty.
The oysters with curry and caviar might be the best we’ve ever had.
Also recommend the prawns for a main as some of the other mains were a bit smaller.
Def coming back again soon!
… moreThe oysters with curry and caviar might be the best we’ve ever had.
Also recommend the prawns for a main as some of the other mains were a bit smaller.
Def coming back again soon!
Danielle Steinwart
This was easily the best meal we had in Lisbon! The service were incredibly attentive and friendly (special shout out to Abir), the restaurant was cozy and atmospheric, and the food was insanely good. We recommend the tiger prawns, soft shell crab, and seafood rice! We couldn’t imagine a better last meal in Lisbon 🙂
… moreEkaterina Sheveleva
The best place in this area, honestly
I never thought that hot oysters could be delicious.
I never imagined that a mix of Indian and European food could work together in such an unusual and interesting way.
I’m absolutely in love with everything I tried -artichokes, even the bread (so good!), potatoes, meatballs, tomato salad, and the oysters.
Guys, thank you so much!
… moreI never thought that hot oysters could be delicious.
I never imagined that a mix of Indian and European food could work together in such an unusual and interesting way.
I’m absolutely in love with everything I tried -artichokes, even the bread (so good!), potatoes, meatballs, tomato salad, and the oysters.
Guys, thank you so much!
Steffie
We visited Gunpowder yesterday and were immediately welcomed with a big smile and seated at the bar. It was hard to choose because everything on the menu sounded delicious. In the end, we made our picks — and didn’t regret a single one! Each dish was bursting with flavor and absolutely delicious. The service was quick too — our first dishes arrived within minutes (even before our aperitif), but we actually like it when things move smoothly. The cocktails were tasty as well. From start to finish: great food and friendly, attentive service. Highly recommended!
… moreMaximilien de Spirlet
The food at this restaurant was outstanding, every dish was full of flavor and beautifully presented, and the service was just as impressive. The staff were attentive, friendly, and genuinely made us feel welcome from start to finish. Combined with the warm atmosphere, it made for an excellent dining experience that I’d happily recommend to anyone looking for great food and top-quality service.
… moreSaba Daneshvar
Simply stunning! I would recommend this place 10/10. My wife and I wanted to eat at a restaurant down the road, but it was closed, so we stumbled upon this gem by chance! The service was fast, friendly, and warm. The food was spectacular – their oyster happy hour had great quality oysters and wine for reasonable prices. Plus, I ate one of my top 3 favorite dishes of all time – The spiced lamb and vermicelli doughnut. Their food packs in so much flavor in such a small bite! What an absolute gem of an establishment. Try all of the foods, especially the spice lamb doughnut!
… moreJesús González
First time coming to Lisbon and we got this place recommended as a must by a friend, and I can say he was right. Beautiful place and even better food, service was amazing also. Crab was out of this world. We will come back for sure.
… moreAthena B
Gunpowder was so good I came back for lunch and tried the rest of the staff’s recommendations. As a solo traveler, it was refreshing to be offered small plates that I could order a couple of. It reminds a lot of Dishoom in London. The cuisine is a refined take on northern Indian with some Portuguese influences.
Duck crepe with carrot salad was a delicious bite.
Grilled artichokes had a great sauce that reminded me of mint chutney.
Tuna croquettes were also fantastic. Perfectly crisp and moist with a coconut sauce.
Tandoori chicken was served with a tangy slaw for contrast
Rum bread pudding and fresh mint tea was a good finish.
I also had the beef pepper fry which was by far the weakest dish and had not been proactively recommended by the staff. I guess I should know better than to order beef at an Indian restaurant. It was relatively flavorless and overcooked. Saffron rice was better than the beef dish…
Chai was also yummy. They served it unsweetened with sugar and somehow I didn’t get dairy cramps ymmv.
… moreDuck crepe with carrot salad was a delicious bite.
Grilled artichokes had a great sauce that reminded me of mint chutney.
Tuna croquettes were also fantastic. Perfectly crisp and moist with a coconut sauce.
Tandoori chicken was served with a tangy slaw for contrast
Rum bread pudding and fresh mint tea was a good finish.
I also had the beef pepper fry which was by far the weakest dish and had not been proactively recommended by the staff. I guess I should know better than to order beef at an Indian restaurant. It was relatively flavorless and overcooked. Saffron rice was better than the beef dish…
Chai was also yummy. They served it unsweetened with sugar and somehow I didn’t get dairy cramps ymmv.
Shivachaitanya Chinna
This establishment is a good restaurant that serves dishes with Indian spices, although the spice level has been adjusted to a milder level. We have sampled all of their starters, and they were all delightful, with the exception of the Garlic Squid and Gun Powder Chat.
Some of the highlights include:
Tandoori Chicken
Chettinad Pulled Duck
Karwari Crab
Cooked and Pickled Oysters
Spicy Lamb, though not overly spicy
Fried Fish John Dory
French Bean Pakoras
… moreSome of the highlights include:
Tandoori Chicken
Chettinad Pulled Duck
Karwari Crab
Cooked and Pickled Oysters
Spicy Lamb, though not overly spicy
Fried Fish John Dory
French Bean Pakoras
James Hammel
One of the best meals I’ve ever had. The interior and atmosphere are top notch, the service is fast and friendly, and the food is outstanding.
The Chaat, Tadoori Chicken, Tamarind Pork, and Bread Pudding are must gets. Regarding portion sizes, I’d recommend 3 tapas and one biryani for 2 people. It will be more than enough.
Couldn’t recommend this place more for a nice date night.
… moreThe Chaat, Tadoori Chicken, Tamarind Pork, and Bread Pudding are must gets. Regarding portion sizes, I’d recommend 3 tapas and one biryani for 2 people. It will be more than enough.
Couldn’t recommend this place more for a nice date night.