Hours
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5 AM–11 PM |
| Friday | 5–11 PM |
| Saturday | 12–3 PM, 5–11 PM |
| Sunday | 12–6 PM |
| Monday | Closed |
Address and Contact Information
Address: 132-136 English St, Dumfries DG1 2DF, United Kingdom
Phone: +44 1387 240287
Website: https://theoakrestaurant.co.uk/
Order and Reservations
Reservations: theoakrestaurant.co.uk
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Reviews
Peter Mabon
A lovely dinner for two.
The staff are wonderful and the food delicious.
Attached to the Cairndale hotel and spa.
… moreThe staff are wonderful and the food delicious.
Attached to the Cairndale hotel and spa.
Warren Little
We had a fabulous Sunday lunch at The Oak , the staff were extremely friendly and welcoming and the food was delicious. The Sunday roast was the star of the show with beautiful cooked roast beef and a lovely selection of side dishes. I would highly recommend The Oak for a lovely meal , great addition to Dumfries.
… morebabs hen
A wee gem of the place..sadly one of the items we were looking forward to trying was unavailable and the “Stornoway black pudding” was somewhat lacking of the main ingredient.. the rest of the food was however delicious
The staff were very attentive… decor lovely.. we will be back..
… moreThe staff were very attentive… decor lovely.. we will be back..
Finlay
I came as part of a group booking. We are from the local area and wanted to try the food here to see what it was about.
The serving staff were mainly young people who, to be honest, were a bit clueless. We asked one young girl about drink options and she stated she wasn’t even old enough to serve drinks nevermind advise about them. The wine was brought to the table along with 3 glasses. None of them were filled, the unopened wine was placed on the table with the 3 empty glasses for us to fill them ourselves.
The food itself was pretty average and overpriced in my opinion. The butter chicken came with two dishes one full of basic rice and the other with the butter chicken. I didn’t know how to start this meal. The rice dish was full so I couldn’t fit the butter chicken in it and the butter chicken dish was full so I couldn’t fit the rice in it. I had to eat plain rice in order to fill the remainder with the butter chicken. A plate would have been a wonderful thing.
The Korean chicken lollipops were just chicken wings. Not sure what made them lollipops and the “black pudding” scotch egg had barely any black pudding in it.
I decided against pudding so cannot comment.
What I will say, is the decor is lovely. It’s a comfortable environment to dine in but it was a shame that the food was not up to much.
I appreciate this is a fairly new restaurant but improvement is required for us to consider returning.
… moreThe serving staff were mainly young people who, to be honest, were a bit clueless. We asked one young girl about drink options and she stated she wasn’t even old enough to serve drinks nevermind advise about them. The wine was brought to the table along with 3 glasses. None of them were filled, the unopened wine was placed on the table with the 3 empty glasses for us to fill them ourselves.
The food itself was pretty average and overpriced in my opinion. The butter chicken came with two dishes one full of basic rice and the other with the butter chicken. I didn’t know how to start this meal. The rice dish was full so I couldn’t fit the butter chicken in it and the butter chicken dish was full so I couldn’t fit the rice in it. I had to eat plain rice in order to fill the remainder with the butter chicken. A plate would have been a wonderful thing.
The Korean chicken lollipops were just chicken wings. Not sure what made them lollipops and the “black pudding” scotch egg had barely any black pudding in it.
I decided against pudding so cannot comment.
What I will say, is the decor is lovely. It’s a comfortable environment to dine in but it was a shame that the food was not up to much.
I appreciate this is a fairly new restaurant but improvement is required for us to consider returning.
Samuel Harrison
This new restaurant in Dumfries is very atmospheric and comfortable. The service is excellent and the food is good overall.
The only let-down was the bread, which was both fussy and austere. It doesn’t chime with the rest of the experience.
… moreThe only let-down was the bread, which was both fussy and austere. It doesn’t chime with the rest of the experience.
hayley stuart
The starter was the Korean lollipop chicken, it was completely raw inside each of them, the butter chicken came, it was very bland and the nan bread was solid and greasy, the service is slow, but the girls were nice.
… moremoonrider Sue
Enjoyed a meal tonight. Catered for my dierry needs. Loved the new menu…
… moreLorna Armstrong
Loved it but need to advertise it. No one knows about it
… more