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Address and Contact Information
Address: 3607 Aloma Ave Unit 107, Oviedo, FL 32765
Phone: (321) 422-0356
Website: https://order.toasttab.com/online/alma-argentina-em-3607-aloma-avenue
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Alma Argentina 3607 Aloma Avenue – Order Online
3607 Aloma Ave, Oviedo, FL 32765, USA•Change LocationOnline ordering hours: 10:30 a. m.-9:25 p. m. … Listo a más tardar a la(s) 11:00 a. m.
Reviews
brian obeso
Months ago, stop by to get some empanadas and vowed to return trying their food, wonderful decision
The bread was good and clever idea to serve with the chimichurri, definitely made in house taste of the garlic parsley blessing for sure, good start!
The “Alma” empanadas are my favorite so I went ahead and got six, love the Malbec red wine after taste, the Ossobucco/Chorizo tasted like sweet Italian sausage with red peppers, was good, but still prefer the Almas steak onion pepper infusion
Never had a Milanesa but it is basically a breaded chicken or steak, but the breading shows the Italian influence that it had in this country because I could taste the oregano and some other herbs that reminds me of a chicken Parmesan but a different style, I recommend getting a topping, in this case the margarita that had melted cheese fresh tomatoes and dash of basil, for the side, I recommend a Caprese salad because the milkiness of the mozzarella compliments this very well, can’t wait to try the other flavors
The Parilla Large feeds between 3 to 4 people, nice way to sample a bunch of grilled items BUT I should’ve asked what was on the platter so that was completely my fault. The first plate had some unique items, but some of them were too unique, still was a good sport and tried them anyway. What look like octopus tentacles with no suckers was actually Cow small intestines. It taste like liver with rubbery lining, everything on this particular platter wasn’t my preference so my rating wouldn’t be accurate on it as someone who eats those type of things.
Now the steak plate, Flap meat and outside skirt steak for the win! You can taste the perfectly grilled (doesn’t taste too gassy or charcoaly) not under/over seasoned beefy tenderness with every bite, no tough gristle overwork your jaw or fatty cuts all lean juicy savory convincing me why the Argentinians are the king of steaks. The beef rib was a little fatty and I wasn’t a fan of it but the flap/skirt stole the show it’s ok!
Dessert:
Flan was recommended, it wasn’t bad, but just tasted like a homemade eggy flan, generous side though
Mis Hojas: loved it, at first thought it was going to be too sweet because there was layers of dulce de leche, but the flakiness of the puff pastry, dulce mousse was also in between, with the icing on top was a perfect sweet punch and balanced, highly recommend
so if you stop by here, make sure you know what you’re getting, but I do recommend any steak dish, salad, even the mashed potatoes(it’s a very small portion though), and last but not least that dessert Mis Hojas, you will thank me later, this place deserves more credit, and the service was awesome, bottle of wine for $25 that three people could drink off of, get right
… moreThe bread was good and clever idea to serve with the chimichurri, definitely made in house taste of the garlic parsley blessing for sure, good start!
The “Alma” empanadas are my favorite so I went ahead and got six, love the Malbec red wine after taste, the Ossobucco/Chorizo tasted like sweet Italian sausage with red peppers, was good, but still prefer the Almas steak onion pepper infusion
Never had a Milanesa but it is basically a breaded chicken or steak, but the breading shows the Italian influence that it had in this country because I could taste the oregano and some other herbs that reminds me of a chicken Parmesan but a different style, I recommend getting a topping, in this case the margarita that had melted cheese fresh tomatoes and dash of basil, for the side, I recommend a Caprese salad because the milkiness of the mozzarella compliments this very well, can’t wait to try the other flavors
The Parilla Large feeds between 3 to 4 people, nice way to sample a bunch of grilled items BUT I should’ve asked what was on the platter so that was completely my fault. The first plate had some unique items, but some of them were too unique, still was a good sport and tried them anyway. What look like octopus tentacles with no suckers was actually Cow small intestines. It taste like liver with rubbery lining, everything on this particular platter wasn’t my preference so my rating wouldn’t be accurate on it as someone who eats those type of things.
Now the steak plate, Flap meat and outside skirt steak for the win! You can taste the perfectly grilled (doesn’t taste too gassy or charcoaly) not under/over seasoned beefy tenderness with every bite, no tough gristle overwork your jaw or fatty cuts all lean juicy savory convincing me why the Argentinians are the king of steaks. The beef rib was a little fatty and I wasn’t a fan of it but the flap/skirt stole the show it’s ok!
Dessert:
Flan was recommended, it wasn’t bad, but just tasted like a homemade eggy flan, generous side though
Mis Hojas: loved it, at first thought it was going to be too sweet because there was layers of dulce de leche, but the flakiness of the puff pastry, dulce mousse was also in between, with the icing on top was a perfect sweet punch and balanced, highly recommend
so if you stop by here, make sure you know what you’re getting, but I do recommend any steak dish, salad, even the mashed potatoes(it’s a very small portion though), and last but not least that dessert Mis Hojas, you will thank me later, this place deserves more credit, and the service was awesome, bottle of wine for $25 that three people could drink off of, get right
Marcos Nobrega
1/9/2026 I went here with my mom for the first time and tried the choripan with chimichurri sauce, russian salad, russian salad, alfajores, and mil hojas de dulce de leche. Everything was consistent, but the star of the night was the ducle de leche dessert we had. Majority of the menu was meat-based, with very few vegetarian options to choose from. The food we ordered was very authentic like the menu. I would definitely go back again soon.
… moreBrandon Hurst
One of my go to spots in the Oviedo area and my favorite empanadas. I come here just for the Milanesa napolitano though as it’s the best I’ve ever had! Nico was awesome and if you haven’t tried yet you need to check it out!
… moreAntulio Montiel
We’re from Miami and were craving some good grilled meat — but not the typical American BBQ or a big franchise. That’s when we discovered this hidden gem! The flavors are actually better than most Argentine restaurants back home in Miami. The chimichurri? Next level. The meat cuts and cooking temperatures were spot on, and the baked empanadas — especially the authentic Argentine one — were absolutely delicious. Everything was perfect, and the prices were surprisingly reasonable. Totally recommended any day of the week!
… moregillian z
First time having Argentinian food and Alma’s did not disappoint. I ordered the Milanesa steak sandwich with potato salad. It was delicious! My husband had the three empanadas and he enjoyed them. We took no pictures because we were hungry and the food was so tasty!
Nico was our server and he was friendly and able to tell us all about the delicious Alfajor cookies. We will be back to Alma’s!
… moreNico was our server and he was friendly and able to tell us all about the delicious Alfajor cookies. We will be back to Alma’s!
Cristian Bernal M.
Incredible place, the food was delicious. The grilled meats were perfectly cooked and had a spectacular flavor. We were served by Candela. A very friendly and professional girl. I recommend this place 300%.
… moreRizzo Art
The food was amazing and Niko was really great. I had no idea what to orde, he was so kind and helpful and made the experience even better. 10 out of ten food. 10 out of 10 Niko !!
… moreJavier Meléndez
Alma Argentina Restaurant exceeded our expectations!
We ordered the parrilla, which was packed with perfectly cooked and flavorful meats – absolutely delicious.
The dessert was just as delightful, a perfect way to end the meal.
The service was outstanding, with staff attentive and friendly throughout our visit.
We will definitely be back to enjoy this fantastic dining experience again!
Highly recommended.
… moreWe ordered the parrilla, which was packed with perfectly cooked and flavorful meats – absolutely delicious.
The dessert was just as delightful, a perfect way to end the meal.
The service was outstanding, with staff attentive and friendly throughout our visit.
We will definitely be back to enjoy this fantastic dining experience again!
Highly recommended.
Mandy Furlong
Awesome place for empanadas. We ordered a variety and they were all delicious! The kids and adults left full and happy. Nico is a great server – attentive and knowledgeable. He took time to explain the menu and suggest specials that we loved!
… moreJoey FLORIDA
Excellent quality and service at this family owned Argentinian restaurant! And they are not brand new; They’ve been here a while now. They have a whole variety of empanadas, fried or baked, and a number of other appetizers, sandwiches, and main dishes. Very nice people making quality food. They give you free bread with their chimichurri sauce. Imported beers and wines. The place is very clean as well, although a bit small. It’s not the cheapest place for sure, but you’re getting quality food and service here. If you like empanadas or chorizo, you should definitely give it a try. I’ve taken people here and they really enjoyed it. The strip shopping center they are located in can get pretty busy at certain times so parking can sometimes be a pain, but usually it’s fine and definitely fine outside of peak hours.
… more