Rosa Nunez
Everytime I come I try to get something different and whatever I choose if it’s seafood, tacos de birria, soups or a hot plate, never disapoints. My daughter is a picky eater but she always seems to leave the plate clean. Fresh authentic food. Highly recommend.
… moreAmanda Pacheco
We were looking for birria tacos all around Sarasota and after many suggestions from Facebook “BomBon” was the most popular so we decided to give it a try. We came in pretty close to closing time and not only were we served but we were given a 5 star experience! Alain was so friendly and welcoming to our family and really gave us such an amazing experience for our first time there. They will definitely be seeing us more often! Highly recommend!
Food 5/5
Service 5/5
Cleanliness 5/5
Atmosphere 5/5
… moreKaren Reina
My friend and I came here for lunch and Alain took care of us. He was really attentive, kind and taught us everything about the cooking process here at Bombon. He explained its hours of prep for the meals here such as the birria tacos. Which is what we ordered as apps and I can confidently say they are the best tacos I’ve ever tasted here in Florida! For main entree my friend ordered pollo con mole and I, the chilaquiles. Both were delicious! Then we ended with the fried ice cream which was okay only because the fried part was frozen also. Other than that, The food here is always great especially the tacos! and the service from Alain was top notch!
… moreGabriel Bayron
I stopped in here with my boss for lunch and was surprised that I’ve driven past here many times and never stopped in. The ambiance is fantastic and the food is even better. We came close to opening so things were slow but the food was very fresh.
I got the four sauce burrito and was very impressed. Each sauce was delicious and complimented each other wonderfully. I highly recommend stopping in and grabbing a bite here.
… moreTerry O’Bright
I discovered this place, out walking. I really like it. The happy hour marghi’s are $3. The food was excellent. The make a hot salsa, that’s too die for. They need to market it. I’ll be going back again
… moreAmy Price
We went for an early dinner. Food was good. The server, Alaine, was so welcoming and friendly. The place is beautiful, it felt like we were on vacation. I think we’ll go back on the weekend when it’s hopping.
… moreZora T
Decided to check this place out for lunch. Weird parking arrangement, thought we were in the pawn shop parking. Cool building, looked clean. Was pleasantly surprised that happy hour was during lunch and margaritas were $3, told our server I planned on having several! My SO got berria tacos and said they were great. He also ordered Modelo, no lime. Vegetarian options were very limited so I ordered the lunch item.if a taco and burrito and asked that it be made with lettuce, tomato, onion, guac, and cheese. It comes with rice and beans. She wrote all this down but must have lost it on the way up.hhe kitchen. The Modelo had a lime. Yes, you can throw it out but if you don’t like the taste of limes, it’s already in the bottle. I literally had to ask if this was a burrito (see pic). It was the smallest burrito I’ve seen in my life. And it was sparsely filled with some kind of sauteed vegetables. The taco was closer to what I ordered but there was no cheese anywhere. Our server would make a great housekeeper – we had to interrupt her cleaning to flag her down for our drinks; I had two but we would have been there til dinner if we wanted more. Bottom line: Adequate but not huge portions; slow and inattentive service; don’t deviate from the menu; and don’t bother if you’re a vegetarian.
… moreValentin Rios
Definitely, one of the best family restaurants and night clubs para Bailar Salsa Cumbia Meregue and Mexican Music. on the weekends.
Also, you have to try the Best Birria Tacos and guacamole with chicharrones and don’t miss to try the green and red Salsas they are excellent.
The best part they sell tacos.I think up to 3 AM on the weekends.
… moreAndrew Sir
Absolutely horrible. Ordered the guac and chips, only got half of the container which was super small and they had the nerve to hide a nice pile of lettuce at the bottom to make it looked filled. It was like a spoon full of guac on the lettuce pile. Next, the rice and beans were undercooked and HARD. Finally, do not order their beef, I got a chimichanga and it was filled with impossible to chew “chunks” of beef but the texture and quality was terrible. I don’t normally leave reviews but 23$ for those 2 times and every part of it was terrible. I had to warn someone before ordering here thinking it’s good Mexican. Money is so tight right now, don’t waste it on poor food.
… moreA “FC” S
Had been here on a Tuesday afternoon. They have a good ambience. Food portions are generous. They were very short staffed it was just one lady running around handling the food preparation, serving, hostess all in one. Due to which we had to wait for our food nearly an hour. We hope they add more staffs.
The beef with veggie stews was simple and delicious. However, I wished they added some carrots instead of just potatoes. The chorizo tacos were also very well flavored. The shrimp cocktail was good as well.
We’ll return back but hopefully the wait time is less
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