Tia Juanita’s Fish Camp is a regional chain blending Mexican and Cajun-Creole flavors, specializing in fresh seafood dishes like char-grilled oysters, gumbo, fish tacos, and Mexi-Cajun fusion. Founded in East Texas, it offers a casual, lively atmosphere with strong emphasis on fresh ingredients and bold flavor combinations.
Address and Contact Information
Address: 1501 E Marshall Ave, Longview, TX 75601
Phone: (903) 653-0074
Website: https://tjfishcamp.com/
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Tia Juanita’s is a cool, funky place with great food, drinks, live music, and a relaxed atmosphere.
Tia Juanita’s Fish Camp: Home
Mexican Cajun Seafood. Fun and lively with great music and a casual atmosphere at Beaumont, TX.
Reviews
P.J. Galloway
This place is so good! The service was great! The food was amazing. I got the fish and shrimp with Fry’s. The fish was perfect and the shrimp was nice and crispy. I also got a cup of gumbo, which was delicious. Some of the best in the area. As well as the boudin balls. I’m a sucker for boudin and this topped the list! The crawfish queso is to die for! It’s definitely a must! The place is a must try! You will be going back for more!
… moreMike Fouty
How cool is this place? The outside looks fun a quirky which is exactly what I want in a fun place to eat. But then you walk inside!!! It’s amazing! The service was fantastic and I even tried a boudin ball for the first time which was so damn good I wish I could have ordered a half dozen. I also had the blackened ahi tuna and it was fabulous as well. The price was so nice for the amount of food you get. I literally spent more on lunch yesterday for a “gourmet burger”. If I lived around here I would just hang out at this place. Check it out for yourself.
… moreCarl203 Crazy
Had lunch here today. Our server was Lanie. Very observant, but not intrusive. Which we appreciate servers that leave us alone long enough to eat.
Had boudin balls, fried tomato’s. Both were good and came with nice dipping sauce.
The wife ordered half po’boy shrimp with cup gumbo. I ordered blackened redfish ponchatrain. The gumbo seemed over browned, the sandwich athough half-size was massive. The boudin was cooked just right, with a milder flavor and pretty good. The tomato’s could have better seasons but also pretty good.
The blackened redfish was seriously delish. The portion was an entire fillet the size of the plate. The sauce was fabulous. Well worth a second visit for more.
A definate return trip ahead.
Return trips helped to provide photos of other dishes we ate.
… moreHad boudin balls, fried tomato’s. Both were good and came with nice dipping sauce.
The wife ordered half po’boy shrimp with cup gumbo. I ordered blackened redfish ponchatrain. The gumbo seemed over browned, the sandwich athough half-size was massive. The boudin was cooked just right, with a milder flavor and pretty good. The tomato’s could have better seasons but also pretty good.
The blackened redfish was seriously delish. The portion was an entire fillet the size of the plate. The sauce was fabulous. Well worth a second visit for more.
A definate return trip ahead.
Return trips helped to provide photos of other dishes we ate.
Aaliyah Green
My mom had her birthday dinner here, and they truly made her day special! The staff was so kind and attentive, and everything came out perfectly. We loved the strawberry margaritas And the nacho fries were an absolute HIT! Definitely a spot we’ll be coming back to.
… moreWendy Rice
Service never disappoints! Tonight, Abbeh was our server. She was attentive without being intrusive and incredibly friendly. Our food was fantastic, too. We took advantage of the happy hour drinks, chips and salsa, and nachos. We also ordered the grilled and blackened fish. Delicious!
We highly recommend giving them a shot if you haven’t.
… moreWe highly recommend giving them a shot if you haven’t.
EastTx Girl83
This was my first visit here and I would probably come back. Some of the items on the menu are unique but some are so unique I would never even try them. The prices are a little high and the shrimp and grits were okay but they are a weird version of the traditional shrimp and grits for sure. I personally think they need more grits and less vegetables. The drinks look great and I may have to get one if I am not driving next time. I got water and it tastes great but I wish I had been asked for a refill because I would have taken one. The crawfish in the queso was SO FISHY. I wouldn’t eat it, the rest of the group said it was fishy but they would eat it anyway. You have to purchase the salsa for $3.99 which I am just not going to do. The seafood nachos were delicious (probably the best I have had) but I could tell the salads had been in the fridge a while because there was water collecting in the bottom of them and the cucumbers were changing. The staff was friendly and we got seated immediately and they even asked if we minded a live band, that is really thoughtful and appreciated. Our orders were taken quickly and the food did not take long. Like I said I would probably go back but I wouldn’t get the shrimp and grits!
… moreRaymond Collins
Great food and fun vibes. Unique spot with tex mex and cajun food. Live music and sports bar with dozens of TVs. Service is usually pretty good when it’s not super busy.
… moreSteve Reed
Food and atmosphere were great. Prices were good. Paige was very attentive and friendly. We’ll be back for sure.
… moreMatt Goldey
No wait at dinner on Sunday. Friendly, knowledgeable service from the bartender. Generous portions of delicious food at a fair price. I’m a happy guy tonight.
… moreRiko Falling Leaf Wolf
I didn’t know there’s live music on Saturday night and everything changes, this gives you such an amazing feeling like you’re not even in Longview anymore but you are! The food was extraordinary well cooked and so yummy. This place is so nice. They fixed super nice! It’s super clean, very well decorated. The food is good. I think they have done an excellent job bringing this place alive, doesn’t even feel you’re in Longview!
… more