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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Address and Contact Information
Address: 1212 W Maumee St, Angola, IN 46703
Phone: (260) 665-7487
Website: http://timbersangola.com/
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Timbers Steakhouse & Seafood | Timbers is Angola’s place for …
Timbers is your place to be. Breakfast is served Tuesday through Sunday from 7 AM until 2 PM, with lunch and dinner starting at 11 AM.
Timbers Steakhouse & Seafood | Angola IN – Facebook
Angola knows good food—and Timbers Steakhouse & Seafood delivers every time. From perfectly cooked steaks to fresh seafood favorites, it’s a go-to spot for …
Timbers Steakhouse and Seafood – Steuben County Tourism Bureau
A sign billing steaks and seafood hangs on the A-frame log building just off Angola’s main drive. And mounted animal heads inside complete the hunting lodge …
Reviews
Darcie Bacher
This place is delicious! I started with rumaki! A must have, DELICIOUS The surf and turf had the biggest juiciest lobster tail. Every plate of food delivered was a delight.
If you have ever wondered what different kinds of cow taste like. You can try it here. I am excited to try all 3! The food makes the 3 hour drive worth it?
… moreIf you have ever wondered what different kinds of cow taste like. You can try it here. I am excited to try all 3! The food makes the 3 hour drive worth it?
Steve Hoyt
Latest visit was a vast improvement upon the previous visit. Some of the decor was updated. I had the 1/2 slab House-smoked Ribs with steak fries and chicken enchilada soup. The food was good, although the ribs were a touch over cooked and a bit dry the flavor was on point. The BBQ sauce is on the tangy side (think Open Pit) while I prefer a sweeter, smokier flavor profile such as Sweet Baby Ray’s. The restroom was spotless and the service on point except for a small delay waiting for to-go boxes and checks. Which was understandable considering they were pretty busy.
… moreDave Robey
Bartender made very good drinks, the steak was cooked to order and the liver was quite tender.
… moreJeff B
We were staying overnight while traveling and the person at the hotel recommend Timbers. The Bloody Mary was very good. I had the prime rib sandwich with mushrooms and it was excellent. I got a baked potato for my side at no extra cost, again very tasty with butter and sour cream. My girlfriend got the chicken bacon wrap which was great, but the big hit was the bourbon glazed Brussels sprouts. They were awesome, and I don’t even like Brussels sprouts!
The staff was friendly and helpful and the atmosphere was comfortable. Highly recommended!
… moreThe staff was friendly and helpful and the atmosphere was comfortable. Highly recommended!
Jenilee Whisler
Decent food. On the day we visited they were closing at 2pm instead of 10pm. We arrived just before 1, and they said we’d have a 25 minute wait… but then seated us about 5 minutes later.
Steak was decent, Mahi Mahi was a bit overdone, but I’d prefer that to underdone. The smokehouse burgers are HUGE. They have their own timber seasoning, and half our party liked it half didn’t care much for it, but it was a unique thing to try.
Overall, not bad. Good place to stop into if you’re in the area.
… moreSteak was decent, Mahi Mahi was a bit overdone, but I’d prefer that to underdone. The smokehouse burgers are HUGE. They have their own timber seasoning, and half our party liked it half didn’t care much for it, but it was a unique thing to try.
Overall, not bad. Good place to stop into if you’re in the area.
Steven Mayer
My wife had walleye and it was very good. I had a half rack of ribs which were excellent. The baked potato was huge and perfectly done. Very good service. The salad we each had was very good. Highly recommended.
… moreRich C
Was good overall. Service great. Didn’t have steak. Chicken 2 piece dinner. Was a bit dry, but had flavor.
… moreMichele Devi
My husband ordered the $48.00 Cowboy Ribeye and it wasn’t worth almost $50.00 it was the size of a bone in pork chop you buy at Kroger. I ordered the 16oz Sirloin and it was worth $18.00. He expected a big man’s steak for $48.00. Our waitress was wonderful but my goodness please don’t over charge your customers because that’s not right. People work hard for their money give them what they pay for or lower the price because it was worth about $23 tops.
… moreDaryl Staton
I had the prime rib sandwich and it was very tasty and really good! My wife got the pork tenderloin and she absolutely loved it. Onion rings were awesome too. Daughter had the sirloin steak and it was well seasoned and cooked exactly the way she wanted it. Great taste. We don’t live around here, but if I did I would definitely be a regular at this place!
… moreJAK Consulting
I love a good hole in the wall, so I couldn’t resist visiting a restaurant that claims they have the biggest menu in “the area.” This is most definitely a casual dining establishment with a big menu, including separate menus for Italian and Mexican dishes.
We ordered a sirloin steak, a 1/2 lb black and blue sirloin burger and Japanese-style tuna steak. Our server was very good and asked if our food was overcooked as we were cutting into it. The burger and steak were overcooked but tasty nonetheless so we did not send them back. The tuna was absolutely delicious!
Overall, I would go back, just to try something else on the enormous menu!
… moreWe ordered a sirloin steak, a 1/2 lb black and blue sirloin burger and Japanese-style tuna steak. Our server was very good and asked if our food was overcooked as we were cutting into it. The burger and steak were overcooked but tasty nonetheless so we did not send them back. The tuna was absolutely delicious!
Overall, I would go back, just to try something else on the enormous menu!