Mackenzie Balle
Really good food for a really good price! We stopped here because of the reviews on our way through town and it definitely impressed us! It’s a little hole in the wall place, but with great prices, great portions and great food. We waited in line behind probably 25 people, but it moved fairly quickly. There is seating if you want it but not many people seem to sit down, and there are bathrooms too.
… moreShelia Berriel
I was eating my lunch at 2pm and looking in my
Container of food and seemed a piece of plastic in my food I asked the lady if she swept that rice on the counter in my container . And she said nothing I’m going to take it back tomorrow after this I will not be eating at fast wok anymore on east Washington ST the answering machine is always full so you can’t talk to nobody this is sad. This is the second time I have had something that isn’t edible . I had the general TSO’s .
… moreAmanda Cherry
So, just drove from southside to get me some as it has been awhile. Yet again, it’s closed temporarily. Let’s not worry about the time I took off work to go or the gas for the drive. Why the hell can’t someone update your website to say you are closed!?
What’s the point anymore?
… moreJonathan Brookbank
Eastside staple. Fantastic food, great prices, but the customer experience is made worse due to archaic business practices. They could use at least one more person on the food line, but the biggest thing slowing down service here is the cash-only policy. It’s 2026, and while I know service fees are high, I’d rather pay a surcharge than wait in line for 45+ minutes. When nothing comes out to an even price, every single person has to get change, which is the slowest part of the process. The person counting change is also responsible for bagging and making drinks, so it’s a massive bottleneck slowing everything down. Despite the name, this place is anything but “fast.” Also, ditch the tables, leave the chairs. Tables just crowd an already overcrowded room in a restaurant that appears to be 99% takeout.
… moreMine Freund
Been a customer since 2007, and the quality has been on point every time. Even when the line is out the door, it’s worth the wait.
And sorry I order so many spring roll, they are so damn good. Not even sure 10 orders is enough, but I digress.
… moreAmy Berti
OPEN FOR BUSINESS. We came at 1:10. Line had about 25 people. And let me tell you, it was moving quickly. They have this pattern down to a T. We all love fast wok. We are all so greatful you guys are back open again. I posted the new times. The hours. Their open till four pm. Also prices went up a little bit def worth it. We come typically once a week. We love love love love Fast Wok. Great people. Same people for years. Always kind.. we love it. We love you fast wok. Lady today wasnt very happy. But hey I get it.
… moreGavin Ruble
One of the most well known Chinese takeout spots in the eastside of Indy. Awesome food but I’ve never been here and not been a long line to get food. Definitely try it out
… moreMonica Delgado Prado
I can’t rave enough about this place!! You can eat twice or three times off one meal. It’s only cash the lines are long but it’s well worth it!!! Food always hot and delicious
… moreAnthony McGee
This food is absolutely delicious. I travel around the USA and not one place replace fast wok food. The staff is friendly loving and caring, it’s a clean environment humble place for the family to enjoy food. The prices are far they feel your plate up with food it can barely close. 10/10
… moreL C
BUSINESS IS TEMPORARILY CLOSED❗️❗️
The food is good, but it would really help if the business updated its status on Google when closed. It’s frustrating for customers to drive there only to find out it’s temporarily closed.
… more