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Address and Contact Information
Address: 15531 Sheridan St, Davie, FL 33331
Phone: (954) 440-5666
Website: http://kekoon.com/
Menu Photos
Order and Reservations
Reservations: toasttab.comkekoon.com
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Kekoon Restaurant & Nightclub (@kekoonlounge) – Instagram
15531 Sheridan Street, Davie, FL 33331. Dinner: Every Day (6pm-Midnight) Brunch: Sun (11:30am-6pm) Nightclub: Fri & Sat (11:30pm-4am) …
Kekoon Restaurant & Lounge – Davie, FL | OpenTable
Book now at Kekoon Restaurant & Lounge in Davie, FL. Explore menu, see photos and read 57 reviews: “The food was AMAZING!! We absolutely adored our server …
Reviews
Miss Williams
⭐⭐⭐⭐⭐
This place is a true hidden gem! I went for a friend’s anniversary and birthday celebration, and the entire experience was amazing from start to finish. The vibe was absolutely excellent, a perfect mix of hip-hop and reggae that kept the energy lively and fun all night. The DJ was completely off the chain and definitely five-star quality. The music alone made the night unforgettable.
The space itself is beautifully designed, very cute, stylish, and picture-worthy everywhere you look. It’s the kind of place where you want to take photos because every corner looks good. ✨
The drinks came out quickly and were well made, and the food was very good once it arrived. The only downside was that the food took about two hours to come out, which is definitely something to keep in mind. But honestly, the vibe was so on point that it made the wait easier to overlook.
I highly recommend this spot if you’re looking for great music, great energy, and a memorable time. Just don’t come too hungry because the kitchen may take a while, but trust me, the atmosphere makes it worth it.
… moreThis place is a true hidden gem! I went for a friend’s anniversary and birthday celebration, and the entire experience was amazing from start to finish. The vibe was absolutely excellent, a perfect mix of hip-hop and reggae that kept the energy lively and fun all night. The DJ was completely off the chain and definitely five-star quality. The music alone made the night unforgettable.
The space itself is beautifully designed, very cute, stylish, and picture-worthy everywhere you look. It’s the kind of place where you want to take photos because every corner looks good. ✨
The drinks came out quickly and were well made, and the food was very good once it arrived. The only downside was that the food took about two hours to come out, which is definitely something to keep in mind. But honestly, the vibe was so on point that it made the wait easier to overlook.
I highly recommend this spot if you’re looking for great music, great energy, and a memorable time. Just don’t come too hungry because the kitchen may take a while, but trust me, the atmosphere makes it worth it.
Lori Ross
I hosted a joint birthday dinner party for both of my daughters at Kekoons. They’re November Scorpios (pray for me, lol), and we had a party of 15 guests.
The Pros:
Security is provided, plus free and valet parking.
The atmosphere is clean, spacious, and stylish.
The music was good and set a great vibe.
The food presentation was impressive, and the taste of the food was excellent—no one complained about their food.
The Cons:
Prices are on the higher side.
On a Saturday evening around 8 p.m., shortly after opening, several food and drink items were already unavailable.
The Customer Service needs improvement especially considering the pricing: our meals and drinks took over an hour to arrive, and we had to repeatedly remind staff about bringing certain items to the table. Some people in our party received their food in 30 minutes while others received their food in 45 minutes or so later on. None of us at the dinner party ate together/collectively. (Which is Preposterous) but to their credit, one of the managers, Andre, along with our waitress, (she’s in the pic below, unaware of her name) worked hard to accommodate the issues. Still, not everyone in my party was satisfied, though I appreciated their effort to make things right.
Overall: I recommend Kekoons for the atmosphere, food quality, and vibrant music. I plan to return with a smaller group to see if the service is smoother and the menu is better stocked. This is just my honest experience, so keep these points in mind when you visit. Also, hookahs were available for $80, which is Absurd.
… moreThe Pros:
Security is provided, plus free and valet parking.
The atmosphere is clean, spacious, and stylish.
The music was good and set a great vibe.
The food presentation was impressive, and the taste of the food was excellent—no one complained about their food.
The Cons:
Prices are on the higher side.
On a Saturday evening around 8 p.m., shortly after opening, several food and drink items were already unavailable.
The Customer Service needs improvement especially considering the pricing: our meals and drinks took over an hour to arrive, and we had to repeatedly remind staff about bringing certain items to the table. Some people in our party received their food in 30 minutes while others received their food in 45 minutes or so later on. None of us at the dinner party ate together/collectively. (Which is Preposterous) but to their credit, one of the managers, Andre, along with our waitress, (she’s in the pic below, unaware of her name) worked hard to accommodate the issues. Still, not everyone in my party was satisfied, though I appreciated their effort to make things right.
Overall: I recommend Kekoons for the atmosphere, food quality, and vibrant music. I plan to return with a smaller group to see if the service is smoother and the menu is better stocked. This is just my honest experience, so keep these points in mind when you visit. Also, hookahs were available for $80, which is Absurd.
RASHMY DELVA
My sister and I wanted to step out for the night but didn’t feel like going to a full on club just a nice lounge with good vibes. We came across Kekoon Restaurant & Lounge in Davie, FL and made reservations, which I highly recommend.
The restaurant itself is very nice, with plenty of free parking, which is always a plus. Before we even walked in, we could hear the music from outside and already knew the vibes were going to be on point. Once inside, we were greeted by the hostess and, after a short wait, taken to our table and introduced to our waitress for the night.
Our waitress, Ginger, was absolutely beautiful and took great care of us throughout the evening shoutout to her for the excellent service.
Since it’s a restaurant and lounge, we ordered drinks and appetizers for the table. The oxtail egg rolls were our favorite definitely a must-try. The coconut bang bang shrimp wasn’t the best; it was falling apart. The salmon bombs were just okay, and the truffle fries weren’t really truffling, if you know what I mean.
The drinks were good, but the presentation and taste weren’t consistent. We ordered two rounds. I had the Watermelon Pomegranate Cosmopolitan, and my sister ordered the blueberry Don Julio mint mojito and the dragonfruit margarita. One thing to note: there are no prices on the menu, so be prepared to spend money. Drinks were around $20, and a shot was $15, which felt a bit steep considering the location isn’t beachfront.
Around 11:30 p.m. midnight, a young lady came around offering hookah service. We ordered the blueberry mint hookah for $90, but unfortunately it started getting harsh after about 15 minutes.
A quick restroom note: only one of the two toilets was working, and it had run out of toilet paper, which was disappointing especially since the place wasn’t even packed.
Overall, we had a decent time. The vibes, music, and service (especially Ginger) were highlights, but there are definitely some areas that could use improvement for the price point.
… moreThe restaurant itself is very nice, with plenty of free parking, which is always a plus. Before we even walked in, we could hear the music from outside and already knew the vibes were going to be on point. Once inside, we were greeted by the hostess and, after a short wait, taken to our table and introduced to our waitress for the night.
Our waitress, Ginger, was absolutely beautiful and took great care of us throughout the evening shoutout to her for the excellent service.
Since it’s a restaurant and lounge, we ordered drinks and appetizers for the table. The oxtail egg rolls were our favorite definitely a must-try. The coconut bang bang shrimp wasn’t the best; it was falling apart. The salmon bombs were just okay, and the truffle fries weren’t really truffling, if you know what I mean.
The drinks were good, but the presentation and taste weren’t consistent. We ordered two rounds. I had the Watermelon Pomegranate Cosmopolitan, and my sister ordered the blueberry Don Julio mint mojito and the dragonfruit margarita. One thing to note: there are no prices on the menu, so be prepared to spend money. Drinks were around $20, and a shot was $15, which felt a bit steep considering the location isn’t beachfront.
Around 11:30 p.m. midnight, a young lady came around offering hookah service. We ordered the blueberry mint hookah for $90, but unfortunately it started getting harsh after about 15 minutes.
A quick restroom note: only one of the two toilets was working, and it had run out of toilet paper, which was disappointing especially since the place wasn’t even packed.
Overall, we had a decent time. The vibes, music, and service (especially Ginger) were highlights, but there are definitely some areas that could use improvement for the price point.
Mi Jun
Finally, an elevated Caribbean restaurant in South Florida.
Ke’koon offers a truly exceptional dining experience. The level of service is reminiscent of Nobu in South Beach in its early days—refined, attentive, and seamless.
Sofia, our waitress, was a breath of fresh air: professional, warm, and attentive. The wine service is a beautiful touch, presented by a gentleman wearing gloves, evoking the charm of a French café in the heart of Paris.
Ke’koon is a place to discover. The food is fresh, flavorful, and thoughtfully prepared. Michael, the manager, goes above and beyond to ensure every guest feels at home.
What truly impressed me was the attention to detail. When I made my reservation online, I specified that I have a gluten allergy. Upon arrival and giving my name, the staff was already aware and accommodated me accordingly an outstanding level of care and professionalism.
A must-visit destination for elevated Caribbean cuisine in South Florida.
It was worth the drive from South Beach.
Dr. S
… moreKe’koon offers a truly exceptional dining experience. The level of service is reminiscent of Nobu in South Beach in its early days—refined, attentive, and seamless.
Sofia, our waitress, was a breath of fresh air: professional, warm, and attentive. The wine service is a beautiful touch, presented by a gentleman wearing gloves, evoking the charm of a French café in the heart of Paris.
Ke’koon is a place to discover. The food is fresh, flavorful, and thoughtfully prepared. Michael, the manager, goes above and beyond to ensure every guest feels at home.
What truly impressed me was the attention to detail. When I made my reservation online, I specified that I have a gluten allergy. Upon arrival and giving my name, the staff was already aware and accommodated me accordingly an outstanding level of care and professionalism.
A must-visit destination for elevated Caribbean cuisine in South Florida.
It was worth the drive from South Beach.
Dr. S
Janay F
Honestly? I should’ve known the service was gonna be trash from the moment we were told that “to speed up the ordering process order online from the barcode” cause there was only 1 server??? But like 7 bartenders 5 of which were twiddling their thumbs.
1. My brother is vegan and I was looking forward to him trying the esco mushrooms I had from the food truck some time ago, along with the other vegan options shown online, but half the menu was greyed out as unavailable and the ordering menu did not reflect the website menu so we had to patch together some items so he could eat.
2. The rice, bammy, festival, and plantain all came out together, then we waited another 10 minutes for my salmon and then another 5-10 for my mom’s jerk shrimp penne pasta. 3. We were so HUNGRY by the time the food came we didn’t even realize that’s not what she received. It was not jerk shrimp or penne pasta.
4. We asked several people (who approached us to see if we were ok) where the grilled vegetables were and that finally came out when we were done eating. Not one grill mark on the cauliflower or carrots…they looked steamed and barely seasoned, as a Jamaican, idk Jamaicans even eat cauliflower. And why did THAT of all things take so long to come out when it honestly looked like bagged steam veg??
5. It wasn’t until we left that we realized that we also did not receive the boiled bananas that we paid for.
The veg really upset me because considering my salad had bell peppers I figured that would at least be a part of the grilled vegetables.
We didn’t even take pictures of his food because it was such a sad sight.
I understand it was carnival Sunday, however if you didn’t have the staff to satisfy the demand, close the kitchen or just say you’re solely doing wings and drinks. For our first time and all the hype? We are truly disappointed in the lackluster attention to detail as well as the poor service…but there was an automatic 18% service charge on top of a request for tip, and no one even came to take our order.
The atmosphere was nice though and the dj was good, but that’s not what we went there for. The music was a little too loud, we couldn’t communicate with each other and it was early evening..I could understand if it was later in the evening…also, no rice and peas pon a Sunday?!
… more1. My brother is vegan and I was looking forward to him trying the esco mushrooms I had from the food truck some time ago, along with the other vegan options shown online, but half the menu was greyed out as unavailable and the ordering menu did not reflect the website menu so we had to patch together some items so he could eat.
2. The rice, bammy, festival, and plantain all came out together, then we waited another 10 minutes for my salmon and then another 5-10 for my mom’s jerk shrimp penne pasta. 3. We were so HUNGRY by the time the food came we didn’t even realize that’s not what she received. It was not jerk shrimp or penne pasta.
4. We asked several people (who approached us to see if we were ok) where the grilled vegetables were and that finally came out when we were done eating. Not one grill mark on the cauliflower or carrots…they looked steamed and barely seasoned, as a Jamaican, idk Jamaicans even eat cauliflower. And why did THAT of all things take so long to come out when it honestly looked like bagged steam veg??
5. It wasn’t until we left that we realized that we also did not receive the boiled bananas that we paid for.
The veg really upset me because considering my salad had bell peppers I figured that would at least be a part of the grilled vegetables.
We didn’t even take pictures of his food because it was such a sad sight.
I understand it was carnival Sunday, however if you didn’t have the staff to satisfy the demand, close the kitchen or just say you’re solely doing wings and drinks. For our first time and all the hype? We are truly disappointed in the lackluster attention to detail as well as the poor service…but there was an automatic 18% service charge on top of a request for tip, and no one even came to take our order.
The atmosphere was nice though and the dj was good, but that’s not what we went there for. The music was a little too loud, we couldn’t communicate with each other and it was early evening..I could understand if it was later in the evening…also, no rice and peas pon a Sunday?!
patrice francis
Moni was our server tonight when we went out for my birthday, and I had an amazing time! The music and the vibes were A+ ✨
Moni, thank you for your amazing hospitality—you were attentive, so pleasant, and truly the best. The food was sooo good
You helped make my birthday special—thank you!
… moreMoni, thank you for your amazing hospitality—you were attentive, so pleasant, and truly the best. The food was sooo good
You helped make my birthday special—thank you!
Amonique Steers
I had a really nice girls night here. The food was delicious! I had the oxtail eggrolls and the lamb chops. I ended up sitting at the bar after dinner and got help from Sunshine. She is so sweet and bright, literally just like her name! I had the lychee dragonfruit margarita.
… moreEude Ferrer-Gari
Went there for a New Year’s party. Big mistake! It was a disaster. While the actual food tasted really good, there were too many things that went wrong with this place. There was one waitress for the entire place on New year’s eve. They got the order wrong and had us begging the whole night for water, silverware, drinks and everything in between! The music was so so but the countdown to New Year’s was actually off. Never again will I go there. There is no point in getting good food if the service is horrible and non-existent.
… moreNieja Harris
My first experience overall with everything was 1000/10 which was back in August of 2024. I recently went on Sunday, January 4th, 2026 reserved for 2 for 7:30pm OUTSIDE, upon arrival it took 5 minutes to find the reservation, 15 minutes to be told they were short staffed so outside wouldn’t be an option. My guest and I sat down at a table at of our liking, no food menu. After 30 minutes went by apparently one of the mangers came and advised most of the staff was out due to the flu and to place an order with him, he walked off after 25 minutes no one ever came to take our order, so we sat at the bar, the bartender was on her phone the whole time, I had to get her attention to take our order. The drinks were 4/10, the shots she poured were not shots, and I think the shots are about $15-$20. This was the most horrible experience I ever experienced in a restaurant/lounge setting. Pictures attached are supposed to be the shots Hennessy and Don Julio.
… morePriscilla Miller
Marisa was my waitress, and she provided excellent service. When I asked what she recommended, she said everything on the menu was great, but she specifically suggested the jerk pork and the jerk chicken. I tried both, and they were absolutely delicious. The food came out quickly, and the service was superb. The atmosphere was unlike any other local restaurant I frequent. Definitely a five-star experience, i will certainly be returning.
… more