The Park Ave Diner

  4.1 – 1,422 reviews   • Diner

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Park Ave Diner 07080

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2002 Park Ave South Plainfield, NJ 07080 · (908) 834-2174. Business Hours. Mon – Sun: Open 24 Hours. Carryout Hours. Mon – Sun: Open 24 Hours. Delivery Hours …

The Park Ave Diner – Wix.com

… enjoy PANCAKES at MIDNIGHT! Order Now. park ave 2.jpg. park ave 1_edited.jpg. Contact. 2002 Park Ave. South Plainfield, NJ 07080. 908-834-2174 · info@ …

South Plainfield, NJ 07080 (Menu & Order Online) – Park Ave Diner

Online ordering menu for Park Ave Diner. At Park Ave Diner, you can find a variety of cuisine such as Disco Fries, Western Omelette, Traditional Chef Salad, …

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Reviews

Ahri A
Park Ave Diner is my go-to spot when I need something reliable, especially after a long day seeing patients or pulling a late shift. The fact that it’s open 24 hours is a lifesaver—sometimes it feels like the only place awake when I am.

Service here is always on point—friendly, fast, and attentive no matter what time you roll in. The food? Honestly, it doesn’t always look like much (the meatloaf has raised a few eyebrows), but it consistently tastes amazing. Comfort food done right.

I keep coming back because it never lets me down. Whether it’s 2 p.m. or 2 a.m., Park Ave Diner delivers.
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Teria Armstead-Busby
The waffle was delicious and fluffy. The meat tasted like it was cooked in “old grease”
Our waitress was pleasant. The entrance person has no personality.
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Eronini Decker
Visited this establishment on Thursday, May 9th around 9:30 am, upon arrival, this establishment was pretty quiet. We were seated right away at a boot. The establishment was pretty well kept as it was recently also rebuilt. I ordered the Belgium waffles with a side of beef sausage and my wife ordered the French toast with a side of bacon. Upon taking the first bite of the waffles, I realized it had a very funny after taste, generally waffles I have at dinners are a little bit more brown and heavy however this was very light in color and light in feel as it was lacking more mix. I first thought it was the syrup but after having my wife taste it without the syrup, we both agreed there was a funny after taste. Instead of telling the waitress, we just placed that aside and shared the French toast which wasn’t too bad however different from what I am use it. Felt very heavy but also realize all the meals include the sides had this oily taste as it the oil needed to be replace. Definitely was not impress however our waitress was very nice and welcoming. My wife instead we should try lunch here as she recently had their burger and enjoyed it so I may give it one more try.
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Tatiana Hoover
We visited the Park Ave Diner as part of the Somerset Patriots fun diner passport event. We’re almost done, with 2 to go!!
We were welcomed and shown a table right away, our waitress was friendly and attentive. The food came out fast, fresh and hot. There’s a large menu, with lots of choices, including healthy ones (and fun drinks!).
The diner is accessible ♿️, with ramps and lots of room between tables. Plenty of parking. Young people near our table were respected and well served!
Beautiful cakes and baked goods.
Truly enjoyed our lunch.
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Davonna Guzman
I went here for dinner and this was probably the worse experiences I had in a NJ Diner. The food wasn’t the best of qualities as well. Honestly the chicken fajita looked and tasted like I ordered chicken and broccoli from a Chinese restaurant with minimal seasoning. The garnishing for the fajita looks old as well. This was accompanied by rice that smelled horrid. The best way to describe it, is like having 5 day old rice, sitting in a pot. I completely lost my appetite at this point. Every time someone passed by my table, I wanted to gag. I told the server about my dilemma and she said she completely understands as if this occurs more often times than not. She agreed to remove my meal, and charge me my soup, which was a $3 up-charge with meal… “originally”. Upon receiving my receipt, the soup was a $3 up-charge plus an additional $3 balance for the soup ($6 in total). So I was charged regular price to compensate or supplement my meal charges. The soup was not good with again, minimal seasoning and the croutons were extremely hard regardless of sitting so, I didn’t attempt to finish this as well. While speaking to the owner about the situation, I simply asked was this correct? He responds “YEAH WELL PEOPLE AREN’T GOING TO LIKE OUR FOOD, WE HAVE A BUSINESS TO RUN. DON’T YOU SEE ALL THE DINERS CLOSING DOWN”? Then he continues… we have a war going on, and we have other things to worry about in the world. He said in the next few years the whole block will have no lights. Then he continues by asking me about my line of work. When I replied he seemed more surprised that I’m in a higher position in management than expected and replied well people get sick all the time. The response to the whole situation was concerning especially in regard to clarification. This was my first time in this particular restaurant and will not be coming back.
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Jimk
Great dinner open 24/7 always a place to park. They have three servers who disappear and are seen playing on their phones, don’t take proper notes and avoid making eye contact. But for the most part we enjoy the convenience of this location and the food quality is very very good. We wish they offered vegan pancakes.
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jesuis_jasper
Breakfast. Lunch. Dinner. My friends, and I have been here countless times. But one Saturday morning, the manager Ayman made me decide not to ever come back! I will miss the great staff though, like Trisha who is very cheerful and friendly.
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Gopi Sapra
Came here late on Friday evening after a long time. We liked this place in the past. Got seated right away, wasn’t that busy. We waited about 20mins and waitress didn’t acknowledge us, bring water or anything. I get that she was waiting on a large group too but after she took their order, she ended doing something in the kitchen. We ended up leaving. There was staff hanging decorations and what not but can’t serve a customer. Last time we’ll go back there unfortunately.
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LatinDragon
Menu is a bit overwhelming and scattered. It feels like they threw everything on legal size paper to fit one page.

They serve Pepsi products, gourmet and artisans coffee and alcoholic beverages.
We tried a vodka Cosmo with Titos Vodka and it was okay.

Chicken soup was delicious and the crackers were even good. The soup was full of flavor with large chunks of white meat, carrots, celery, and onions.

The salad came with the meal and was bursting with chunks of fresh green peppers, red onions, shaved carrots, diced cucumbers, two cheeses, and tomatoes.

The meatloaf is light and immediately tastes of breadcrumbs and onion soup mix. Ordered brown gravy on the side and it was homemade. The broccoli was lightly steamed with no seasoning. The French fries were preseasoned, not salty, and crisp.

The roasted turkey is served atop a sweet stuffing made with bread and raisins. It was wet and mushy. The mashed potatoes are plentiful and need no additional butter or seasoning. The green beans were freshly steamed with no seasoning. I ordered brown gravy on the side to moisten a slightly dry turkey.

Overall, great meal.
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Xuemeng Li
Classic dinner food with some Cuban options. And they have liquors. It was good to know that they are 24/7 – rare to find since COVID. Also, I love their giant tables with comfortable benches. The coffee really stand out. Good coffee with whole milk, free refill, and for only $2.25 – only place in this neighborhood. We ordered French toast, waffles, and Cuban breakfast. The diner classics were still better: Sausages were think, hams were think, bacon was crispy. They had so many different layered cakes in the fridge, and we just had to try a piece with the awesome coffee. We did a slides of the chocolate layered cake. Our waitress did a beautiful presentation with whipped cream, which really leveled up the experience. It was a good dessert to finish our brunch. We will definitely come back.
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