
Tatiana Restaurant is a dazzling fusion of Slavic culinary artistry, timeless traditional flavors, and vibrant nightlife. A cherished culinary gem, Tatiana Restaurant has been delighting patrons with its exceptional dining experience for 30 years. Known for its elegant ambiance and impeccable service, it’s a beloved destination for both locals and visitors alike. With a menu that blends classic Slavic flavors with contemporary flair, Tatiana offers a taste of tradition reimagined for the modern palate. And on Saturdays, the experience becomes truly unforgettable with the best live shows, adding energy and excitement to an already extraordinary evening.
Vegas-style floor shows are paired with Russian eats at this glitzy nightclub with boardwalk tables.
Hours
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–2 AM |
Address and Contact Information
Address: 3152 Brighton 6th St, Brooklyn, NY 11235
Phone: (718) 891-5151
Website: https://www.tatianarestaurantnyc.com/main-menu/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Tatiana Restaurant & Nightclub – Best Brooklyn Restaurant
Tatiana Restaurant NYC (@tatianarestaurantnyc) – Instagram
Tatiana Restaurant & Nightclub – Review – Brighton Beach – New York
Reviews
The borscht? Thick and honest. Not that watered-down tourist stuff. This one’s got body, flavor, and soul — the kind that slows you down after a long day.
The dumplings were spot-on. Juicy, well-seasoned, good dough — nothing fancy, nothing fake. Just done right.
And that shashlik… hot off the grill, smoky, tender. You can’t fake that kind of flavor. That’s hands-on cooking, plain and simple.
What I liked most — they’re not tryin’ to impress you with trends or pretty plates. They’re here to feed people right. And these days, that means a lot.
Sometimes the best places ain’t planned. You just follow your hunger — and it leads you somewhere good.
I ordered the Pojarsky cutlet. At first, I was pleased with the presentation—the plate looked nice, and the portion size was generous. However, the moment I tasted it, I realized something was very wrong. The cutlet smelled like old lard(salo)and the inside seemed to be made of at least 80% bread and bread crumbs, with very little meat. I managed to eat only one of the two cutlets because I was hungry, but it was not good.
The waiter was polite, but the payment process was very unprofessional. Instead of bringing me a bill, he asked me to look at the computer screen, requested I pay in cash, and automatically charged a 20% tip—then even asked for more. In the end, I gave 10% extra without really understanding why, since it all happened so quickly.
The worst part came after I left. As soon as I got home, I developed severe diarrhea. The problem continued into the next day as well, which makes me suspect the food was not fresh or safe.
⚠️ My advice: Please avoid eating at this restaurant—or at least do not order the Pokarskiy cutlet.
It’s a great place to enjoy the ocean views.
The food was outstanding, the service was flawless, and the performances were unreal. Every detail was so thoughtfully executed. My guests and I were completely floored by the whole experience.
Tatiana’s made my birthday unforgettable, and I couldn’t recommend it more highly.
We were looking for a place where we had tea with fresh black bread and butter, but couldn’t find it, I believe they closed, so we stopped here.
We had tea in a tea pot with fresh pastries (Medovik, which is Honey pastry, and Sirniki) . Everything was very delicious and very fresh. Just by drinking tea with the sweets, we got so full, didn’t have a place for dinner.
The service was fast. The waitress was very polite and nice.
I love this restaurant and recommend it.
Brighton Beach, Brooklyn, New York