
Anthony’s Pizza & Pasta had a humble beginning back in 1984 on a busy street corner in downtown Denver Colorado. Our pizza by the slice quickly became a local favorite with the lunch crowd, and the rest was history. For over 35 years Anthony’s Pizza & Pasta has grown to serve our original pizza recipe across the front range. With simple, high-quality ingredients, we serve hand-crafted pizza, made from scratch daily. Choose from fresh toppings to customize your pizza, and while you’re here, enjoy crisp made-to-order salads, hot hero sandwiches, classic Italian pasta dishes, or even a mouth-watering appetizer or dessert. Order online for delivery and carryout or come dine-in with us and find out why we’re known as the OG of Colorado pizza.
Local counter-serve chain that’s a take-out/delivery staple for NY-style pies & other Italian eats.
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 119 W Bridge St, Brighton, CO 80601
Phone: (303) 659-0804
Website: https://order.anthonyspizzaandpasta.com/
Order and Reservations
Order: Order online
Related Web Results
Anthony’s Pizza & Pasta | Find a location
Anthony’s Pizza & Pasta
Anthony’s Pizza & Pasta Brighton | Ordering & Menus
Reviews
So we decided to call in.
The lady who answered the phone sounded like she’d rather be getting a root canal than answer the phone. After reading reviews this was a shaky start.
Nonetheless the pizza came out correct.
Overall the cook on the pizza was perfect. It didn’t fit in the box (see photo) and so was folded over on one end tasted just as good! The toppings were on the lite side and I would have preferred a bit more cheese but all in all the fresh mushrooms, Canadian bacon, and pepperoni were very tasty. The crust bone was pretty good as well we did find ourselves wishing we had ordered a side of sauce (suggesting that during our order would have increased ticket total)
I had not eaten here in over a decade and it was a marked improvement from my last recollection.
Price wise a lot of others have commented how steep it is. I agree the price isn’t a bargain by any stretch. However, real dough, fresh meat and veggies do stand out above the chains. Not to mention a crust worth eating. So many of the others soak the crust in soybean/ butter alternatives and it’s gross!
While I did not dine in, I did wait in the restaurant for about 10min (I was early not the stores fault)
Looking around I don’t think I would want to eat in this place. The floor was neglected for quite some time. Many of the tables had crumbs and grease from dinners. Many of the chairs and booths are well past needing to be recovered. The condiments sitting on the tables around me were all in need of cleaning from previous dinners. There was enough light to see even tho the bulbs were all different colors and it was warm in there on a cold day which was nice to wait in.
All in all we will likely be back for takeout of this special treat.
Note: Both the young guys in the store were extremely friendly and accommodating even offering a soft drink while they finished the cooking.