Lori T
The bread was simple, fluffy and a large portion, and it had an onion flavor. I had the Chilean Sean bass, it was delicate, tender and phenomenal also kept very simple. My husband has the sirloin Philadelphia style and he said it was the best steak he’s had in years. We also had several sides, the sauteed spinach was spectacular. Sauteed to perfection and paired well with the sea bass. Then we had carrot cake and key lime pie. The pie was very tart making my husband a fan girl so to speak. Lol. And the carrot cake was spice forward making it stand out comparatively to other places we’ve been recently. A toast to Lewnes, they have us as patrons as long as they are around! Thank you so much!
… moreJoanie A
Great meal at Lewnes’ and a wonderful spot for a special occasion. They have multiple rooms. Highly recommend the crab meat add on to the steak. It was fantastic.
Drinks were great too. Really enjoyed the blackberry cocktail. They don’t have a kids menu but they can make chicken fingers and fries.
… moreChristy Page
Chose Lewnes’ for my one steak-a-year. The atmosphere was old school elegant without being stuffy. The service was excellent without feeling solicitous. The food was perfect callback to basics, if a tiny bit undersalted. The Manhattan was among the best I’ve had. The single glass of wine was a bit gritty with sentiment.
Truly close to a perfect old school meal.
… moreJoy Schaefer
One of our all-time Annapolis faves and on the best steakhouses we’ve been to! We went for a special Valentine’s Day dinner and as usual had amazing food, stellar service in a quiet and romantic atmosphere.
… moreBrandon (chibi49)
The only saving grace for this restaurant is the excellent service and ambiance. It’s unfortunate the food is utterly garbage. Literally the best thing I got here was the side of potatoes. The ribeye I received was chewy and had no flavor. I asked for medium rare and it was definitely blue. My friend had the NY strip and received a similar experience. The only decent steak was the filet which they kindly swapped with the NY strip. Who knew when going to a steakhouse you had to be careful on which steak to order!
TLDR; Great service and ambiance, trash food. If you’re ordering steak I hope you like filets because all the other ones are hot garbage
… moreAdam Kotzman
We dined here for my birthday. The charming and romantic atmosphere was perfect. Our attentive server provided just the right amount of service. The steak was a wonderful cut, perfectly medium-rare, but lacked seasoning and flavor. Adding salt improved it. I’d recommend a ribeye if you go here.
… moreLloyd Melnick
Excellent steakhouse, was not expecting it in Annapolis. I had the lamb chops and they were huge. There large (double) chops, I ordered medium rare maybe a little closer to medium but nothing to complain about. Looking forward to trying a steak next visit.
… moreLaura Amin
This has been our favorite restaurant in Annapolis for many years. The consistently exceptional food and service keep us coming back. Mac and Sam are truly good people with a gift for making guests feel welcome. Patti never fails to make us laugh and always remembers our favorite dishes. We love bringing our friends to Lewnes and always recommend it to visitors.
… moreD Kechagias
The seafood bisque and yellow fin tuna were both excellent. The cowboy ribeye did not actually impress me, maybe I had high hopes given the $80 price tag, but it was not a great piece.
… moreSandra K. Libby
Lewnes Steakhouse has been our family’s favorite since the day they opened. Whether we are hosting clients, celebrating a birthday or anniversary, or enjoying a Saturday evening at the bar with friends, the experience is consistently exceptional. The food is outstanding and reliably prepared to perfection, and the service is polished, attentive, and genuinely welcoming.
For us, Lewnes is more than a restaurant — it is where we gather, celebrate milestones, and create lasting memories.
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