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Blue Agave Grill serves made-from-scratch Southwestern and Mexican cuisine in a vibrant, welcoming atmosphere. Our menu features a wide variety of flavorful dishes, including many gluten-free and vegan options, making it easy for everyone to enjoy fresh, high-quality ingredients. Guests can also experience our award-winning bar, known for its extensive tequila selection, handcrafted margaritas, and house-made sangria. Whether you’re joining us for a casual meal, Mexican food and margaritas, or drinks with friends, Blue Agave Grill offers a memorable dining experience along with a spacious patio perfect for relaxing and enjoying great food and cocktails.
Spacious eatery with a contemporary interior dispensing Mexican-inspired eats, burgers & margaritas.
Address and Contact Information
Address: 1201 16th St Mall # 104, Denver, CO 80202
Phone: (720) 550-8389
Menu Photos
Order and Reservations
Reservations: blueagavegrillcolorado.comopentable.com
denver.blueagavegrillcolorado.com
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Reviews
Aly
I was recommended this restaurant while travelling for business by a Denver local. I was told they have “the best margaritas in the city”. We went on a weeknight about an hour before closing. No issues getting seating. Our server was great. Food was amazing! Drinks were top notch as well! Would definitely recommend a visit here. I got the tortilla soup as it was the coldest night of summer so far, and it was delicious. A lot of chicken and I love that it wasn’t just all broth. They bring it to your table with just the chicken and bowl full of crunchy tortilla strips and then all of the toppings you see in the photo and the broth is in a separate container and they pour it on your bowl table side so your food isn’t soggy when you receive it. loved this!!! And the presentation was beautiful!!
… moreKim M
The chef or owner (can’t remember which) has Celiac so they are super dedicated to a clean, safe, gluten free prep area which is amazing. The food was good, we ordered chicken tacos and buffalo chili, but the best part of our meal was the chorizo corn dip appetizer. Also the bar tender was so great in helping to make sure all of the ingredients in the cocktail I ordered were also gluten free. Thank you for making Celiac safe food!!
… moreMike Henderson
Solid Mexican meal, good service, nice spot. The food was very tasty and well made, nothing surprising or super unique, but solid. Margaritas were a high point – they will customize anything for you, make something special, etc. Service was mostly good — we ate in the bar area and the poor bartender was waiting on a full bar, 10 tables in the bar area, and training a new guy that was struggling. Our server/bartender was working her tail off, but it was too much. But overall we did enjoy the meal and the restaurant as a whole.
GENERAL MANAGER: Please just hire bussers to do water, clear plates, etc. It reduces stress on your servers and lets you turn tables faster!
… moreGENERAL MANAGER: Please just hire bussers to do water, clear plates, etc. It reduces stress on your servers and lets you turn tables faster!
jesus carballo
been wanting to check this place out for a while, i like to walk along 16th street and do street photography, boy it was a huge disappointmet, a couple bites from this awful breakfast skillet and i was done, waitress did not bother to ask if the food was good, hard to believe i get better food and much better service at any village inn
… moreRuthie P
Stopped here after a basketball game on Saturday night. We got seater and did not have to wait. The waitress assigned to us was amazing. Great customer service, making sure we were taken care of. I got chicken taco and it was okay, not alot of flavor in it. Corn chowder soup was good. Beef burrito was okay, too much tomatoes placed on top. For me it was average Mexican food since I have eaten plenty in different cities.
… morePeter Docteroff
Solid happy hour on a Thursday evening!
The basic marg wasn’t super special (didn’t taste very fresh), but no complaints at $6. They didn’t have frozen when we went, but I’d be interested to try that.
The guac that we ordered was very disappointing. Had essentially no flavor – adding some salt on myself made a world of a difference.
The tacos were a different story. All were very tasty (we ordered the fried tilapia, adobo pork, pesto carnitas, and chili lime chicken (not pictured)). My girlfriend favored the tilapia bc of the mango salsa. I really liked the adobo pork with the sweet marinade.
Four taco plates was overkill for the two of us, but overall pretty good value.
… moreThe basic marg wasn’t super special (didn’t taste very fresh), but no complaints at $6. They didn’t have frozen when we went, but I’d be interested to try that.
The guac that we ordered was very disappointing. Had essentially no flavor – adding some salt on myself made a world of a difference.
The tacos were a different story. All were very tasty (we ordered the fried tilapia, adobo pork, pesto carnitas, and chili lime chicken (not pictured)). My girlfriend favored the tilapia bc of the mango salsa. I really liked the adobo pork with the sweet marinade.
Four taco plates was overkill for the two of us, but overall pretty good value.
Francesca Vargas Schebesta
3/10 Food
0/10 Service
I truly wanted to enjoy our dinner at Blue Agave, but unfortunately our experience was very disappointing. Our server, Kristi, was noticeably inattentive and at times came across as rude. We waited a very long time to be acknowledged, and guests who arrived after us were helped before we were. We completely understand when a restaurant is busy, but no table should be overlooked or made to feel less of a priority.
When I kindly expressed my concern, the response I received was condescending: “Thanks for your patience, but there are 18 other customers waiting as well.” Meanwhile, we saw multiple servers actively taking care of their tables, yet we remained unattended.
My husband and son received their meals, and I had to wait an additional 10 minutes for mine. Even after mentioning we wanted to order a beer, no one returned to check on us. My husband ordered a 24oz beer and instead was given an 18oz, almost at the end of our meal.
As for the food, it was also underwhelming. The cornbread and soup were great, but the tofu walnut enchiladas were not what I expected.
Overall, it was a very disappointing experience. I hope the restaurant takes this feedback constructively, as better service and attention to guests would make a significant difference.
… more0/10 Service
I truly wanted to enjoy our dinner at Blue Agave, but unfortunately our experience was very disappointing. Our server, Kristi, was noticeably inattentive and at times came across as rude. We waited a very long time to be acknowledged, and guests who arrived after us were helped before we were. We completely understand when a restaurant is busy, but no table should be overlooked or made to feel less of a priority.
When I kindly expressed my concern, the response I received was condescending: “Thanks for your patience, but there are 18 other customers waiting as well.” Meanwhile, we saw multiple servers actively taking care of their tables, yet we remained unattended.
My husband and son received their meals, and I had to wait an additional 10 minutes for mine. Even after mentioning we wanted to order a beer, no one returned to check on us. My husband ordered a 24oz beer and instead was given an 18oz, almost at the end of our meal.
As for the food, it was also underwhelming. The cornbread and soup were great, but the tofu walnut enchiladas were not what I expected.
Overall, it was a very disappointing experience. I hope the restaurant takes this feedback constructively, as better service and attention to guests would make a significant difference.
gtfirewalker
Let me start by saying this was on New Year’s Eve. Our reservation was for 6:45 PM. When we arrived, the hostess seemed scattered—she was seating walk-ins while several of us with reservations waited for assistance. Once seated, our server was attentive, but the pacing of the meal was disappointing. It took a long time for our food to arrive, and guests who were seated after us were served first. Our entrées even came out before our appetizers.
I sent back one of the entrées because the steak was cooked medium-rare instead of medium. The replacement dish was also served medium-rare. The visual of the undercooked beef made my mom nauseous, and she became sick when we got home. I on the other hand enjoyed my food. By the end of the meal, we had to rush through dessert just to make it to the 9 PM fireworks.
Our server did comp one of our meals, which he didn’t have to do and was very much appreciated. The $35 three-course meal was a great value, but overall the experience still felt disorganized for such a special evening. A visit during a slower day will most likely provide a much better experience.
… moreI sent back one of the entrées because the steak was cooked medium-rare instead of medium. The replacement dish was also served medium-rare. The visual of the undercooked beef made my mom nauseous, and she became sick when we got home. I on the other hand enjoyed my food. By the end of the meal, we had to rush through dessert just to make it to the 9 PM fireworks.
Our server did comp one of our meals, which he didn’t have to do and was very much appreciated. The $35 three-course meal was a great value, but overall the experience still felt disorganized for such a special evening. A visit during a slower day will most likely provide a much better experience.
CJ
I took my girlfriend to dinner here on a Saturday night while in town for an Avs game and was not disappointed. We got there later around 8:00 p.m. so it wasn’t too busy. Our server Jasmine was funny and attentive we ordered the coconut shrimp appetizer which was kind of small but delicious. She ordered a blue agave margarita what she said was good and I there only non-alcoholic beer which was surprisingly good. We both ordered signature asada for our entree and we’re both very impressed. All in all a great experience and will probably be back the next time we’re in town.
… moreSabrina Skiles
Delicious margaritas! We visited on their “taco Tuesday” night before we went to a comedy show and the specials for great; i had their street tacos and they were so tasty. The queso was delicious and even better with the tortilla strips they served in the side. Our friends ordered their veggie options and were very impressed with them. We’ll definitely be back!
… more