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Chart House in Monterey, CA boasts beautiful views of the sparkling Monterey Bay, creating a picturesque setting for a memorable dining experience. Nestled along the coastline, Chart House offers not only delicious cuisine but also a relaxing ambiance that enchants guests from near and far. Whether you’re savoring the fresh seafood dishes, indulging in decadent desserts, or simply enjoying a cocktail while watching the sun dip below the horizon, Chart House provides a feast for the senses. With its blend of delectable flavors and stunning scenery, a visit to Chart House in Monterey is sure to leave a lasting impression on all who dine there.
High-end chain eatery serving seafood & steakhouse fare in a classy setting with views.
Address and Contact Information
Address: 444 Cannery Row, Monterey, CA 93940
Phone: (831) 372-3362
Website: https://www.chart-house.com/location/chart-house-monterey-ca/
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Order and Reservations
Reservations: chart-house.com
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Reviews
Cong Hui
I was there for Christmas Eve.
The evivonment is fantastic, especially if you have the seat closer to the window. You can enjoy your food while watching the sea.
The food is also delicious, both shrimp, lobster, mussels and sea bass are super tasty. Except the steak with the surf and turf, it is little dry and flavorless.
The service are also good, I give one point less because it was Christmas Eve and it is super busy, everyone is in rush. But they still keep their profession to provide the best service as they can.
… moreThe evivonment is fantastic, especially if you have the seat closer to the window. You can enjoy your food while watching the sea.
The food is also delicious, both shrimp, lobster, mussels and sea bass are super tasty. Except the steak with the surf and turf, it is little dry and flavorless.
The service are also good, I give one point less because it was Christmas Eve and it is super busy, everyone is in rush. But they still keep their profession to provide the best service as they can.
Steven Hallmark
The food was amazing! We had the shrimp scampi, kimchi-sauced calamari, and lava cake — everything was delicious. The service was super friendly, and the vibe was nice and relaxing. Definitely a great spot to unwind and enjoy a good meal.
… moreBeach Town Traveler
The food and service were exceptional. Expect to spend at least 90 minutes to an hour, since it’s a popular restaurant. We didn’t mind the wait and actually enjoyed relaxing and taking our time after a busy day on Canner Row. I strongly suggest making a reservation via phone or the OpenTable app. We’ll definitely dine here again on our next visit.
… moreEsteven Romero
Chart house offers a wonderful atmosphere. Terrific staff that are cordial, professional and very friendly. The food is amazing, steaks are some of the best cuts in the area! Highly recommend. If you are celebrating make sure to note it when booking the reservation; the menus are printed to the specific celebration.
Keep up the great work Chart House!
… moreKeep up the great work Chart House!
Sarah
Unmatched location, incredible views of the ocean. We saw sea otters swimming around in the waters just outside the window, all while watching sail boat races. Food was amazing. I can’t recommend Chart House (in any location) enough. Truly one of my faves.
… moreor zilberman
Very nice restaurant, we ordered steaks, both the slow cooked entrenched, filled and ny strip.
The steaks came overcooked (med-well when ordered med-rare) although when told the server immediately replaced with a new med-rare steaks which were very good.
The shrimp cocktail was also very good.
The restaurant itself lies on the coast with panoramic windows towards the beach and ocean. The views are very nice and really contribute to a great atmosphere. Eating while watching seals and seagulls on the ocean.
… moreThe steaks came overcooked (med-well when ordered med-rare) although when told the server immediately replaced with a new med-rare steaks which were very good.
The shrimp cocktail was also very good.
The restaurant itself lies on the coast with panoramic windows towards the beach and ocean. The views are very nice and really contribute to a great atmosphere. Eating while watching seals and seagulls on the ocean.
Dean Longo
Food was excellent; Kim was amazing; her service was top notch!! Perfect attention to the table without being an intrusion. And Kerrie is an absolute winner! She was engaging, ensured everything was perfect and went out of her way to congratulate us on our anniversary. We own a service-oriented business (Visiting Angels) and can tell a team dedicated to providing a great customer experience. They have it here. Thank you.
… moreT Chloe
Salad bar was great. Salmon with crab was awesome. One day we will come back at lunch time.
… moreTim
Came with low expectations of poor service and average overpriced touristy seafood but was pleasantly surprised (just the food, service was as expected). Made an online reservation a couple days in advance, but still waited about 10 minutes to get seated. Requested for a window seat in the notes of the reservation and was seated at a table near a window instead, but no big deal. I’d recommend making a reservation
We ordered a bowl of chowder $14, miso sake glazed black cod $32, sole on fire $32, and mini lava cake $12. The chowder was excellent, not salty yet flavorful, loaded with ingredients, one of the best I’ve had. Both of the fish dishes were really good as well. Fish was fresh and perfectly cooked, even the vegetable accompaniments were of quality ingredients. Portions were reasonable. We agreed that the sole was the better of the 2. Mini lava cake was tasty, not overly sweet. Topped with ice cream. We found it interesting that there was no gooey center, it was just chocolate cake throughout. But no big deal since it was still good. Pricing felt reasonable for the quality of the food
Service was mediocre. Very busy restaurant. Server didn’t anticipate any needs and was hard to flag down, but she did refill waters regularly and was nice. Indoor seating only. Nice restaurant with views of the water. A bit dark inside
Overall, I’d go back just for the quality food, but won’t expect good service
… moreWe ordered a bowl of chowder $14, miso sake glazed black cod $32, sole on fire $32, and mini lava cake $12. The chowder was excellent, not salty yet flavorful, loaded with ingredients, one of the best I’ve had. Both of the fish dishes were really good as well. Fish was fresh and perfectly cooked, even the vegetable accompaniments were of quality ingredients. Portions were reasonable. We agreed that the sole was the better of the 2. Mini lava cake was tasty, not overly sweet. Topped with ice cream. We found it interesting that there was no gooey center, it was just chocolate cake throughout. But no big deal since it was still good. Pricing felt reasonable for the quality of the food
Service was mediocre. Very busy restaurant. Server didn’t anticipate any needs and was hard to flag down, but she did refill waters regularly and was nice. Indoor seating only. Nice restaurant with views of the water. A bit dark inside
Overall, I’d go back just for the quality food, but won’t expect good service
Rg Snyder
The wait was still over 30 minutes with a reservation on a Saturday night. We came back to this place, thinking it was the restaurant we went to 20 years ago. It may not have been. They served dungeness crabs then, but this place served king crabs. I decided to try something else and was happy with the Spicy Ahi on top of furikake rice with some soy glaze and wasabi cream on the side. We also ordered the Mama Mucci Linguini with large grilled shrimp (flavorful) and Prime rib with mashed potatoes. The mini lava cake was a little dry for my taste, but perhaps the regular size would be better. The creme brulee trio had a couple of different flavors in addition to the traditional creme brulee. We still preferred the traditional flavor. The servers were friendly, and Brian was very accommodating. Wrt space, the aisles were a bit tight in some areas – cozy room. Seating can be a bit cramped with back-to-back chairs from the other table, but we had a great dining experience overall.
… more