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Farina to wyjątkowa restauracja, wyróżniona przez przewodnik Michelin, która mieści się w sercu Starego Miasta w Krakowie. Na jej czele od ponad 18 lat stoi Monika Turasiewicz, która jest absolwentką prestiżowej szkoły Le Cordon Bleu w Londynie. Specjalnością Fariny są świeże i oryginalnie przyrządzone ryby oraz owoce morza. W menu także mąka – delikatne bułeczki, serwowane z pastą truflową jako amuse bouche, domowy makaron czy ravioli. Każdego miesiąca dodatkiem do głównego menu są sezonowe przysmaki z Polski i Europy. Karta Win Fariny to butelki z najlepszych, europejskich winnic – dobierane osobiście przez Juliusza Turasiewicza, współwłaściciela restauracji i dyplomowanego sommeliera.
Airy dining room with vaulted ceilings & columns, offering a menu with an emphasis on fresh fish.
Address and Contact Information
Address: św. Marka 16, 31-018 Kraków, Poland
Phone: +48 519 399 474
Website: http://www.farina.com.pl/
Menu Photos
Order and Reservations
Reservations: farina.com.pl
Photo Gallery
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Farina – Kraków – a MICHELIN Guide Restaurant
A pretty little restaurant in the heart of the Old Town; the dining area here is divided across three cosy rooms, each with their own character.
Farina Restaurant Menu (Updated 2026) – Wheree
Farina Restaurant in Kraków offers a remarkable dining experience, highlighted by its diverse menu and elegant ambiance.
Last Updates
Reviews
Olivia Newman
Beautiful interior with yummy, fresh food. The warming winter tea was a surpring delight – orange and cinnamon type flavors.
… moreJory Pauwels
A hidden gem, excellent cuisine, service and drinks. Good wine card and setting, ask for Kamilla for impeccable service. Much recommended, also for lunch. Will be back.
… moreRF M
we waited a little bit before we got served but it was super good at the end and the waiter was very nice. we enjoyed our time around a good quality cuisine.
… moreOda Widell
The place is beautifully designed, but no music makes it a bit stiff. The staff welcomed us warmly. Waiter was very nice, but didn’t check up on us during the service, we had to come to him. Food was ok, nothing too special. Unfortunately the white wine list per glass was not a good match for the food overall, and having to have a bottle should not be the only option
… morelottie h
the best restaurant in krakow. i first went about 11 years ago and go every time i am the city and it’s just as incredible now as then. food is amazing service lovely. you must go!
… moreRené Sigrist
An unique experience of dinning. Simply great atmosphere, simply delicious. I cannot wait to come back. The lobster is definitely worth to try. You will not be disappointed.
… moreFrancis Lam
Visit this boutique restaurant after a concert. Food was great, very fresh and well balanced dishes. The services and the atmosphere are excellent.
… moreAlexia
Yet another Michelin recommended restaurant which is not at all bad but also not great. The zucchini flower we had was not bad, but it was paired with a spicy salsa that is overpowering for this part of the vegetable. My main dish again was not bad, it was called ravioli but was more like pierogi. It was quite dry and not that flavourful, plus I had pierogi at the bistro at my hotel (H15 Luxury Palace) and much preferred it for comparison. The thing that really threw me off is my dad’s pasta. He chose the seafood pasta which was undercooked (for reference, we like our pasta al dente) and the shrimp he was given was barely bigger than the shrimp you use for shrimp rolls, and smaller than cocktail shrimp to give you an idea. Usually, in seafood pasta, the seafood is sort of the star of the dish and you expect to get a certain quality. For a michelin recommended restaurant, this was disappointing. Overall nothing bad, but nothing great. The service was wonderful though.
… moreNicolas Rincon
Farina in Krakow was the perfect choice for celebrating my 41st birthday during our trip last May. We found it through the Michelin Guide, and it absolutely lived up to the recommendation. The service was flawless—warm, attentive, and thoughtful from start to finish. A fantastic Austrian wine was suggested and paired beautifully with our dishes: tagliatelle with lobster, tuna carpaccio, and asparagus with cheese, all prepared to perfection. As a lovely surprise, I received a complimentary ice cream dessert for my birthday. It was a truly memorable evening and an unforgettable dining experience!
… moreJo
For this type of restaurant (and price level), this experience was way below mediocre. Food was okay, however the Dorado overdone and lacked seasoning – how? We were served bread that was brick hard, probably days old.
The restaurant has beautiful interior, but is extremely noisy, only the middle room seems to be without lot of noise. The service was dreadful. Throughout the evening we had 4 different waiters, 3 of them with super arrogant attitudes. One of them asked if we minded taking our jackets from the wardrobe and place them by our table – 30 minutes AFTER it was already in the wardrobe, like what???
Collectively, the service lacked timing and proper etiquette in accordance with a Michelinguide restaurant. There was a lot of waiting time both in-between courses and to be able to pay – very confusing. Also, why can you only buy water on bottles?
Their homemade vanilla ice cream was decent, but we would definitely not come back. In Krakow, there are many other great restaurants in the same ‘class’, where service and food quality follows the price.
… moreThe restaurant has beautiful interior, but is extremely noisy, only the middle room seems to be without lot of noise. The service was dreadful. Throughout the evening we had 4 different waiters, 3 of them with super arrogant attitudes. One of them asked if we minded taking our jackets from the wardrobe and place them by our table – 30 minutes AFTER it was already in the wardrobe, like what???
Collectively, the service lacked timing and proper etiquette in accordance with a Michelinguide restaurant. There was a lot of waiting time both in-between courses and to be able to pay – very confusing. Also, why can you only buy water on bottles?
Their homemade vanilla ice cream was decent, but we would definitely not come back. In Krakow, there are many other great restaurants in the same ‘class’, where service and food quality follows the price.