Homey seafood joint serving local fish, burgers & other comfort eats, plus an ample tap list.
Jinxiang Shi
It’s not easy to eat delicious food in a small town, but I got it. Although I waited for a long time, it was worth it because the boss was really busy and had to do a lot of things. I think it might not be easy to recruit employees in a small town, so it’s understandable.
… moreNoli nothis Permittere te terere
Had steamers and the fish tacos. Food was carefully prepared with quality ingredients and presentation but the flavors weren’t quite balanced.
Steamers broth was a bit too bright without enough umame and the tacos were a bit dry and in need of more sauce and the wasabi too intense for the rest of the flavors.
Recommended the Arch Rock beer which was A+. Bill was over 50 bucks which would be worth it if well executed next time.
… morePsychlone Computers
Looking for somewhere to eat on our way though and found this awesome little restaurant and we weren’t disappointed!
Russ was excellent to us and gave us menu suggestions which turned out great.
I had the Wasabi Fish Tacos and my wife had the Fish Sandwich with pesto and both were really good, fish cooked properly with a nice crispy coating.
It was quiet when we were there but I suspect this place gets hopping.
… moreB Reynolds
Awesome little seafood spot. Small, kitschy and TASTY! If you like Clam Chowder, theirs is a must try.
Google shows they are open different than actual. They are open 3:30pm to 8:00pm Tuesday through Sunday.
Seafood is fresh and perfectly prepared. Will definitely be incorporating this place into future Hwy 101 trips.
… moretrevor Buck
I ordered the fish and chips and while the fish was great, the garlic fries seemed like they had been sitting a little bit before they were served to me. The slaw was just shredded vegetables, no mayo or seasoning in them and honestly, it was not what I’d expect from a restaurant charging 25 dollars for a plate of fish and chips. My girlfriend ordered the beet and goat cheese sandwich and I must say it was super unique and delicious! It seems like they cater to healthier cooking options which is awesome, but a little bit of avocado mayonnaise and salt in the slaw really wouldn’t hurt. And 6 dollars for an add-on fry is really a little steep, even in the year 2025.
… moreC T
This is our 3rd time eating here. Absolutely delicious food, served quickly. Our server was wonderful – personable and attentive. Restaurant is small and cozy.
Probably the best clam chowder on the Southern coast. Chunky, but not too thick, just enough salt, fresh herbs, bits of ham/bacon and celery. Beer battered fish and chips, batter is seasoned, fish flaky and moist. Grilled cheese has the perfect combination of flavors with the provolone, jam and mustard, bacon and granny smith apple….perfection. Not at all greasy. We’ve had the sweet potato fries, fish tacos, and crab cakes also. Everything has been good.
We look forward to our next meal at the Barnacle.
… moreNICOLE H
This was my first time there. I tried the clam chowder and the seafood tacos (I forget the real name of them). The clam chowder was pretty good…very rich and creamy, with many tiny clam pieces (but there was a lot of sand in some of those), and too many potatoes imo. The cream base was bland until I added salt and pepper, but then I enjoyed it. I would give it a 3.5 out of 5 score (given others I have tried on the coast). The seafood tacos were quite filling. I liked the shells and there was a lot of seafood and lettuce in each. My complaint again would be that they were bland and it felt like they were missing something…maybe avocado? Maybe bacon? Maybe cilantro lime crema? Idk. But I honestly wished I had ordered something different instead, especially since they are not cheap.
And I loved my beer. The bill was around $50. So be prepared to spend a pretty penny if you get more than one item. I probably won’t be back (I am not a local), but it sounds like they won’t be open for the next 4 months anyhow…working on a remodel.
… moreJennifer Lindstrom
Great service and food! We’ve stopped a couple of times while visiting in Gold Beach, and each time the service and food have been great! This time we got there right at the beginning of a dinner rush, but even with the busy restaurant, the staff was very attentive and checking in on us. Great, fresh food…good atmosphere, and even a good variety of brews if you want a beer with your meal. We spent under $60 for two meals with big portions and two beers. Well worth it! We look forward to the next time we’re through!
… moreJosh Smith
Barnacle bistro was a nice birthday treat! The service is very friendly and attentive. The food is top notch! I definitely have a #1 clam chowder, and it is from here. The garlic fries are very good as well, my #2 favorite. Tonight’s specials were 4 ways of linguine. I chose the linguine Alfredo with chicken. It was served with 5 slices of focaccia, and had bit of fresh broccoli chopped up with it. Also tried the lime mussels, which were very good. They have several beer and wine choices, and a limited bar. This lovely meal was enjoyed wihile travelling, or I would eat here regularly.
… moreKevin Taylor
First time here and came at noon, and it was packed, but still, some outside seating available. It was a day before the 4th of July and it’s a tourist town. I ordered the 8 ounce house burger and it was packed with tomato,lettuce onions, and crunchy pickles on a grilled toasted bun. Very juicy a filling. I should have ordered the 6 ounce (also, they have a 4ounce also. And a locally brewed lager. Overall, it was good , and the restroom was clean.
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