Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Unassuming eatery with simple Western decor, large steaks, burgers & a menu of Mexican food.
Address and Contact Information
Address: 2024 N Chadbourne St, San Angelo, TX 76903
Phone: (325) 655-3610
Website: http://www.westernskysteakhouse.org/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Western Sky Steakhouse – San Angelo, TX
For decades, we’ve taken pride in serving the classics that define Western Sky – hand-cut steaks, juicy burgers, fully stocked bar, and an extensive …
Western Sky Steak House | San Angelo TX – Facebook
Our menu boasts an array of options, including our signature steaks, German fries, onion rings, seafood, salads, Mexican cuisine, and a new kids’ menu. We also …
This San Angelo Steakhouse Is Famous on the Rodeo Circuit
Western Sky was opened in 1967 by German immigrant Margaret Heinen. With one other owner in between, Hinojos Franco took it over in 2016 and …
Reviews
Sofia Alexandra
This spot exceeded my expectations! The portions were incredibly generous — great value for what you get. The food was fresh, flavorful, and cooked perfectly. On top of that, the service was outstanding. The staff was welcoming, attentive, and genuinely kind. It’s so nice to have a place like this in San Angelo. We’ll definitely be regulars!
… moreLuis Peña
Yesterday, I ordered dinner togo from Western Sky steakhouse. Very disappointed, I ordered a large chicken fried steak german style. Apparently that means your steak sit on a very minimal amount of cream gravy. I also ordered a large onion rings and received what I would imagine is an individual order because it was smaller than a small order. I called and talked to the owner Joann who explained that she packed my order herself and her judgement is never wrong and she is infallible. She wouldn’t recognize that I spent over $100 on dinner I have been eating there since the 70s when Margaret Heinen owned it. Joann could take a lesson or two from Margaret on customer service and recognize when a customer is not satisfied rather than tell them they are wrong for feeling that way way and how my order was $100 after tax not before. This place is a steakhouse yet somehow doesn’t have a tbone on the menu.
Luckily, we have Longhorn steakhouse to give them some competition.
Tip for joann onion rings are primarily onions and flour. Pretty inexpensive to make.
Soo disappointed
… moreLuckily, we have Longhorn steakhouse to give them some competition.
Tip for joann onion rings are primarily onions and flour. Pretty inexpensive to make.
Soo disappointed
Angie Marie Rodriquez
Great experience. AMAZING food! The atmosphere was amazing as well. Customer service was wonderful. The quality, the amount, and the taste of food was literally beyond amazing! Recommend 10/10!
… moreDavid “Project Klooge” D
My first visit to Western Sky, and I loved it! All of the staff was super friendly, and super accommodating when the seating count changed on the fly. Our waitress, Amy, was a sweetheart and a trooper! She kept us supplied with chips and salsa, as well as keeping our drinks topped off. Three of us got the chicken fried steak, and all three gave it two thumbs up. The other three members of our crew said the same for their orders, too. The atmosphere was relaxed, friendly, and inviting. Lunch for our group averaged out to $17 each, which is about middle of the road for San Angelo. It gets BUSY at lunch, so you might need to be … creative.
If you want good Texas fare at a reasonable price, give Western Sky a go!
… moreIf you want good Texas fare at a reasonable price, give Western Sky a go!
Michael Des Rosier
Had a really nice steak here. Nothing fancy, just a big, good cut, perfectly cooked and simply seasoned. Place isn’t super casual, but it isn’t fancy either. I like the vibe. They feel confident, they know what they are, what they aren’t, and what they do well. Big fan, will be back for sure.
… moreJason Fowler
The service is usually ok. The place is always busy so you dont really get a lot of attention(which is understandable). The next to last time we went my wife had a hair in her salad. Then we she got her main plate it had hair in it as well. The last time we went my hamburger steak was extremely dry and the T bone steak had no flavor. I know many people love this place but my last few experiences were not great.
… moreRobert Sollers (Coach)
The best steak dinner I’ve had in 20 years (the last time I got to eat here!).
I wish there was something like it around DFW. All there is east of I-35 is overpriced, undersized, overrated, sous vide crap.
… moreI wish there was something like it around DFW. All there is east of I-35 is overpriced, undersized, overrated, sous vide crap.
Scott Wallman
First time here. It was recommended by my best friend, so we met there. The first good sign was that the parking lot was packed. The food was wonderful and the service was excellent. I shared the KC for two with my brother. My friend had the fajitas for one.
… moreKatie Perez
This has always been my dad’s favorite place to eat in town and we’ve been coming for years. Unfortunately we won’t be back due to service. The food was good minus the cheese burger. But for the prices I’d expect better. Our server wasn’t very present and barely awake it felt like. She kept asking the same questions and still messed it up. One person ordered a cheese burger and when he notified her they didn’t add cheese she brought a Kraft single on a cold plate. If we’re paying over $125 for our bill alone I’d expect more than a cold piece of cheese handed to me. Not to mention the added gratuity and credit card charge. The server got a $35 tip for doing nothing and bringing a cold piece of fake cheese on a plate. Then the girl at the front needed help just running the register to pay. Shame that the actual steak was cooked well, but the rest and the service took away from it. With a total of $200+ please atleast warm the bun up for the next person.
… moreRose
This place is a scam. They charge you a to go fee, a surcharge fee and a credit surcharge fee. More than $5.00 worth of fees for no reason. They charged $1.50 for literally 2 slices of lemons. Not two whole lemons just slices and they were tiny. Do not get to go from this place they are horrible and steal people’s hard earned money. The food was cold when I got it and we ate it in the car as soon as it was supposedly ready. The steak was disgusting and the tapatillos were undercooked. Horrible restaurant!!
… more