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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Part of the former Cary Grant estate, this romantic restaurant offers elevated American dishes.
Hours
| Thursday | 5:30–8:30 PM |
| Friday | 5:30–9 PM |
| Saturday | 5:30–9 PM |
| Sunday | 5:30–8:30 PM |
| Monday | 5:30–8:30 PM |
| Tuesday | 5:30–8:30 PM |
| Wednesday | 5:30–8:30 PM |
Address and Contact Information
Address: 621 N Palm Canyon Dr, Palm Springs, CA 92262
Phone: (760) 327-9555
Website: http://www.copleyspalmsprings.com/
Menu Photos
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Copley’s Restaurant
Copley’s on Palm Canyon is one of the best Palm Springs dining places, formerly Cary Grant’s estate now a restaurant featuring elevated American dishes with …
About — Copley’s Restaurant
Copley’s On Palm Canyon opened its doors in December 2004 and quickly became one the the premier eateries in Palm Springs, garnering both local and national …
Menus — Copley’s Restaurant
… Canyon, Santa Barbara) 18 2022 Vineyard 29 CRU Cabernet Sauvignon (St … Palm Canyon Dr Palm Springs, CA 92262 760-327-9555. HOURS Open at 5:30pm 7 …
Reviews
ezombiec86
What a great way to celebrate New Year’s Eve. Copley’s curated a special menu to celebrate the New Year’s celebration. They created a menu with 6 starters and 7 Entrée with a Chef’s Tiramisu. Our waiter Ray was very welcoming and attentive. The inside seating has a warm comfort feel. The tables were decorated with New Year’s festivities and we had a New Year’s hat and a tiara waiting for us to wear for an added fun of celebration.
I was able to enjoy the Truffle Lobster & Sweet Corn Risotto and Charred Beef Filet & Lobster Tail with their Quicksand cocktail. Very delicious and flavorful. Risotto was tame starter but freshly made with delicious ingredients. The beef was prepared medium well and lobster was done perfectly with a scoop of a potato/lobster salad. Very fresh.
My partner had the Seared Diver Scallops and Braised Prine Beef Shoert Ribs. All very delicious and flavorful. Scallops were well prepared. The Beef was very tender that it fell off the bone. So delicious.
The cherry on top, pun intended, the Chef’s Tiramisu was sweet and fresh. The chocolate was very good. A great way to end the meal.
Cocktails and drinks were tasty and mixed well. Perfect balance to the food.
Thank you to the staff for such a great experience. A zenful and unforgettable meal to end the year.
… moreI was able to enjoy the Truffle Lobster & Sweet Corn Risotto and Charred Beef Filet & Lobster Tail with their Quicksand cocktail. Very delicious and flavorful. Risotto was tame starter but freshly made with delicious ingredients. The beef was prepared medium well and lobster was done perfectly with a scoop of a potato/lobster salad. Very fresh.
My partner had the Seared Diver Scallops and Braised Prine Beef Shoert Ribs. All very delicious and flavorful. Scallops were well prepared. The Beef was very tender that it fell off the bone. So delicious.
The cherry on top, pun intended, the Chef’s Tiramisu was sweet and fresh. The chocolate was very good. A great way to end the meal.
Cocktails and drinks were tasty and mixed well. Perfect balance to the food.
Thank you to the staff for such a great experience. A zenful and unforgettable meal to end the year.
Barbara Snapp
Lovely experience. There is a charming entrance which nicely sets the tone for the dining experience. We choose to eat inside as we were there off-season and it was still a bit warm out. The wait staff was attentive and the manager stopped at the table to say “hello”. The picture doesn’t do the salmon meal justice as my companion had already taken a bite. We split the meal and it was delicious. Although the bread was $10 for three pieces, I ordered it anyway. It was fine but not anything special. Overall, it was a wonderful experience.
… moreWOLVEN
The best restaurant steak I’ve had in a while.
My wife and I took a trip to Joshua Tree and wanted to stop by a nice place for a date night on the way back home, and my wife chose Copley’s.
First thing I noticed is how welcoming the hostess was. She asked if we had a reservation, we said no, and she said no worries at all. Always nice when you don’t need a reservation, and they’re nice about it! The outside seating is very pretty with tons of fireplaces. We asked to sit outside.
The menu was a good size, not too much but a good amount of options. I didn’t have the chance to look at the drink menu. Prices were not as expensive as I expected, with the most expensive entree being the prime steak at $60. Definitely expensive, but could be much worse. Our waiter, who I believe his name was Chad was AWESOME! He was very nice and incredibly attentive. He gave us a thorough rundown on items we had questions for and suggestions for our needs. He easily made the experience much better. This was a breath of fresh air compared to other restaurants like this where the waiters either ask a bunch of questions or they have snooty behavior.
My wife wasn’t very hungry, so she just ordered the bread and butter for herself from the starters section. I ordered the prime New York steak. It took a while for the food to come out, but that isn’t always an issue for me as long as the food is fresh and taste fresh.
30 minutes later our food comes. Our waiter is very apologetic about the wait time, no problem at all! The steak looked amazing, the photo does not do it justice. It came with caramelized onions on top of the steak. The steak sat on a bed on asparagus and carrots. And it came with a side of fries. A good amount of food for sure. I was shocked by the size of the steak. It was huge! Our waiter told us it was 10 oz. The $60 actually felt justified. I asked for a medium, our waiter said their medium has a little pink, I said that’s fine and it turned out amazing. My wife’s bread and butter was also very good. Soft and tasty butter on hot bread. Definitely enough for two.
We did ask for the desert menu. It was on the pricey side but that’s expected. I can’t remember all that was on the menu but there was a decent amount of options. We went with the chocolate cake that came with salted caramel ice cream and a toasted marshmallow on top of the cake. I’m not a sweet person, so my wife and I split it but when it arrived it wasn’t as sweet as I expected. The cake was VERY good. It was rich but to, sweet but not to sweet. The ice cream was very good, also not to sweet and it mixed very well with the cake. I was very impressed.
The check came and we saw that Chad had taken the desert off our tab, which was very nice of him but especially because it was my birthday that day, but we never told him! Pure coincidence.
I would highly recommend this establishment for a romantic date night and a first date. The environment is very cozy with all the fireplaces and will definitely get you to conversate The service outside of our waiter was very good. The food was incredible. 10/10 fancy dinner, I will be returning when I am in palm springs next.
… moreMy wife and I took a trip to Joshua Tree and wanted to stop by a nice place for a date night on the way back home, and my wife chose Copley’s.
First thing I noticed is how welcoming the hostess was. She asked if we had a reservation, we said no, and she said no worries at all. Always nice when you don’t need a reservation, and they’re nice about it! The outside seating is very pretty with tons of fireplaces. We asked to sit outside.
The menu was a good size, not too much but a good amount of options. I didn’t have the chance to look at the drink menu. Prices were not as expensive as I expected, with the most expensive entree being the prime steak at $60. Definitely expensive, but could be much worse. Our waiter, who I believe his name was Chad was AWESOME! He was very nice and incredibly attentive. He gave us a thorough rundown on items we had questions for and suggestions for our needs. He easily made the experience much better. This was a breath of fresh air compared to other restaurants like this where the waiters either ask a bunch of questions or they have snooty behavior.
My wife wasn’t very hungry, so she just ordered the bread and butter for herself from the starters section. I ordered the prime New York steak. It took a while for the food to come out, but that isn’t always an issue for me as long as the food is fresh and taste fresh.
30 minutes later our food comes. Our waiter is very apologetic about the wait time, no problem at all! The steak looked amazing, the photo does not do it justice. It came with caramelized onions on top of the steak. The steak sat on a bed on asparagus and carrots. And it came with a side of fries. A good amount of food for sure. I was shocked by the size of the steak. It was huge! Our waiter told us it was 10 oz. The $60 actually felt justified. I asked for a medium, our waiter said their medium has a little pink, I said that’s fine and it turned out amazing. My wife’s bread and butter was also very good. Soft and tasty butter on hot bread. Definitely enough for two.
We did ask for the desert menu. It was on the pricey side but that’s expected. I can’t remember all that was on the menu but there was a decent amount of options. We went with the chocolate cake that came with salted caramel ice cream and a toasted marshmallow on top of the cake. I’m not a sweet person, so my wife and I split it but when it arrived it wasn’t as sweet as I expected. The cake was VERY good. It was rich but to, sweet but not to sweet. The ice cream was very good, also not to sweet and it mixed very well with the cake. I was very impressed.
The check came and we saw that Chad had taken the desert off our tab, which was very nice of him but especially because it was my birthday that day, but we never told him! Pure coincidence.
I would highly recommend this establishment for a romantic date night and a first date. The environment is very cozy with all the fireplaces and will definitely get you to conversate The service outside of our waiter was very good. The food was incredible. 10/10 fancy dinner, I will be returning when I am in palm springs next.
Dawn
This was a very homey, and friendly atmosphere. No reservations? The bartenders made us feel like welcome family. Warm conversation, pleasant meal, wonderful service. The staff make the difference!
**highly recommend Ahi Tuna Taco app! Wonderful infusion of flavors.
Caesar salad with pineapple croutons? An unexpected surprize!
… more**highly recommend Ahi Tuna Taco app! Wonderful infusion of flavors.
Caesar salad with pineapple croutons? An unexpected surprize!
Tom Lang
I was really hoping to love this place but it was a little off. There was a large wedding party seated in the courtyard and the staff had trouble keeping up with the rest of the guests. Our server was very apologetic, but the lapses were hard to ignore. For example my wife and I ordered glasses of wine with our entrees, which were slow to arrive, but the wine didn’t show up until we were almost finished eating. We noticed neighboring tables having the same experience.
We ordered a ceviche appetizer and it was delightful and right sized for two to share. My entree was the daily special short ribs. The meat was cooked perfectly and the sauce was delicious.
My wife had scallops with shrimp timbale. She thought the scallops were lacking a good sear and the shrimp was underwhelming.
We had a cremé brûlée desert with after dinner drinks. The appetizer and desert were the highlight of the meal.
… moreWe ordered a ceviche appetizer and it was delightful and right sized for two to share. My entree was the daily special short ribs. The meat was cooked perfectly and the sauce was delicious.
My wife had scallops with shrimp timbale. She thought the scallops were lacking a good sear and the shrimp was underwhelming.
We had a cremé brûlée desert with after dinner drinks. The appetizer and desert were the highlight of the meal.
Peggy Bigoness
Experience Copley’s magical dining experience. We dined Valentines evening. The atmosphere is glittering as the sun goes down. The waitstaff greeted us w/ smiles and expertise as they navigated the timing of starter, ( beet salad and potstickers) our entrees ( short ribs& lobster and the pork chops ) as well as the dessert ( chocolate cake w/ cherry sauce). One was not served until we completed what was in front of us. Our water was refreshed often and plates cleared as we finished. It was a limited menu due to holiday but we feel as if they chose the best of the best offerings of their menu. Our waiter Ray suggested a few dishes and he did not steer us wrong. It truly was a magical evening. Thank you♥️
… moreGene Allen
First off, food is intelligently prepared and service is amazing. Plenty of parking and a really lovely outdoor space with lots of heaters. A cozy bar with fun bar tenders that will make you smile!
… moreAnn Witherspoon
The setting for this restaurant is beyond amazing. The atmosphere is relaxing and the service is impeccable. While the Peach Scented Pork Chop was delicious but a bit tough. The Sticky Toffee is a must! Highly recommend!
… moreRebecca Wyatt DDS
Sadly the food was not up to par. The lamb chop was very tough (ordered rare) and the potatoes had an unusual flavor. The spinach with the scallops had grit in it. Like it was not washed well. The service was good. Total cost was $120 without tip. We would not go back.
… moreTami Applegate
We love the romantic outdoor dining with enchanting lights and heaters. I had the best nuts and berries cocktail. The food was amazing.
… more