
Contemporary American dinners with a global twist in an upscale lodge with picturesque lake views.
Hours
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
Address and Contact Information
Address: 180 Lake Pkwy, Stateline, NV 89449
Phone: (833) 275-4131
Website: https://edgewoodtahoe.com/the-edge-restaurant-lounge/
Menu Photos
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The Edge Restaurant & Lounge – Edgewood Tahoe Resort
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Restaurant & Lounge – Edgewood Tahoe Resort
Reviews
We dined at The Edge Restaurant & Lounge during our honeymoon and had a very enjoyable experience. Although our table did not have a lake view, the quality of the food and service more than made up for it.
The service was attentive, warm, and professional throughout the evening. A special highlight was the bread service — incredibly soft bread served with three types of butter, which was a wonderful start to the meal. The roast chicken was cold-smoked, beautifully cooked, and absolutely delicious.
Overall, a fantastic dining experience driven by great food and excellent service. We truly enjoyed the evening and would happily return.
My wife and I celebrate our wedding anniversary here each year and it’s quickly become one of our top rated destinations while visiting Lake Tahoe.
The bar is staffed with highly experienced bartenders from around the world ready to fill your cup with some of the finest spirits available.
I highly recommend the suggested and featured drinks.
Dining options range from five course meals to deliciously prepared salads.
Dining area is spacious with views of the lake, regardless of where you’re seated. Beautiful lighting located around the restaurant ensures a well lit dining experience, with a dimmed romantic lure.
The highly trained and experienced staff is always on point, ready and willing to serve your needs and provide recommendations based on your preference.
You get what you pay for!
As others have noted, this restaurant isn’t for those on a tight budget. That being said, you don’t go to fine dining restaurants expecting fast food prices. Edge provides the customer with a fine dining experience at an affordable price in my opinion.
I could maybe understand complaints of pricing with the prix fixe tasting menu. We ordered individual dishes rather than the tasting menu, and I felt like we got a great value despite it being an expensive dinner. Also worth noting that the resort is valet only for parking. We were able to get around this by walking from our hotel the half mile or so to Edgewood. The Edgewood shuttle driver saw us walking into the resort in a light rain and offered us a ride up to the resort which was very nice since we were not resort guests.
The service here is top notch. We were celebrating our anniversary (and indicated that in our reservation) so they started our night with a complimentary small pour of champagne to celebrate. We had been back and forth on what entrees to order, so we decided to skip an appetizer (although the bread and butter looked so fluffy and yummy) and split 3 entrees between the two of us. We had the Beef (Wagyu Filet with purple potatoes and au poivre), the Trout (with Sauce Nage, asparagus, and morels) and the House Made Corn Agnolotti (Cacio e Pepe and corn). All three dishes were incredible. The trout dish was light. The beef dish was so savory. And the agnolotti was absolutely to die for.
For dessert we chose the deconstructed tiramisu which was the best tiramisu I’ve ever had. There was a thin cookie that gave this delightful crispy texture that I often find is missing in tiramisu. And because we mentioned we were celebrating our anniversary there was a small white chocolate piece that said, “Happy Anniversary” on our dessert. After finishing everything, the servers brought us complimentary dark chocolate from the in-house chocolatier. An amazing experience all around.
I had the tasting menu and also ordered the trout because i love to eat and i wanted to eat more.
My bill was $320 for myself and i felt satisfied.