Jet’s Pizza

  4.5 – 1,189 reviews   • Pizza restaurant

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In 1978, Jet’s Pizza® founder Eugene Jetts was about to buy a new home. But on the way there, his passion for pizza took over. Instead, he signed a lease on a space that would become the first Jet’s® location. Along with his brother and partner John, they opened the doors to Jetts Party Shoppe & Pizzeria in Sterling Heights, MI. The pizza world would never be the same. They were about to make history by offering a truly, better pizza. And now, over 40 years later, we’re at the top of the list when it comes to crave and taste. Try an authentic Detroit-Style pizza today. Only at Jet’s®.

Counter-serve chain offering Detroit-style pizza with flavored crusts, plus wings & subs.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Jet's Pizza 33334

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Order: Order online

jetspizza.com

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Reviews

Bryan Gutierrez
This was my first time ever trying out Jets pizza since I moved to Wilton for 4 years. They sent me a birthday free pizza card which I used to
Get a large pizza.

However, there’s long hair baked in my pizza. This is disgusting and should’ve been wearing a hairnet. This is gross and first bad experience. Don’t think I’d give them another try.
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Amya Wallace
Great experience! The pizza was delicious, and Joe was super friendly. He even included ranch without me having to ask. Excellent service all around and will definitely be back!!
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Stephanie Abad
First time ever having Jet’s , here on vacation and it was absolutely delicious!!! The service was amazing , Bill the general manager assured our food was made correctly and was super helpful with the menu options and very friendly !! We went with the buffalo chicken pizza well done and got exactly that !! Definitely recommended!!
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Dan The Man
“DON’T ACT LIKE YOU’RE NOT IMPRESSED” That’s a pretty bold statement to have printed on the wall of this business. Was I impressed? Let’s find out..
Today was the third time this month I walked into this pizzeria. This location has 14 chairs and 5 tables. I noticed the tables are rectangle shaped and red, reminiscent of their deep dish Detroit Style pizza topped with tomato sauce. The parking lot, tables, floors, and bathroom were clean upon each visit. I notice these things because I’ve worked in restaurants for many years. If the secondary areas such as parking lots and bathrooms are clean, that leads me to believe the most essential area, the kitchen is well maintained & clean.
Let’s start talking aboutg7 the food. I had sweet red chili wings topped with turbo. The flavor was excellent, with the correct sweet to spicy ratio. Most importantly, IMO, is that the wings were crispy!!! I love the store made, fresh daily RANCH DRESSING, it’s perfect for dipping just about anything…except for my Diet Coke. (Another good choice, Coke products, not Pepsi) The JETS BREAD was good and the couple CINNAMON STIX I shared left me wanting MMMOOORRREE! When it comes to the soda, I was impressed how COLD it was! Another detail not missed by this location. The drinks MUST BE COLD, otherwise, how will they be a proper temperature upon pick-up or delivery?? Jet’s is known for the offering of a DETROIT STYLE pan pizza. In all the years I’ve lived in the area I never realized Jet’s also had NY STYLE, HAND-TOSSED ROUND, SEASONED CAULIFLOWER, THIN & GLUTEN-FREE PIZZA options. Considering I’m a foodie and I love my pizza, this sets me on a MISSION to try every style! Why not? We are all gonna buy pizza throughout the year, right?? So let’s have some fun and see how Eugene Jetts passion for pizza has grown.
In preparation for my up and coming dining visit I called to confirm the BOLD CUPPED PEPPERONI means it’s a spicier option, CORN OIL is the oil used to coat the pizza pans, and this location does not carry Halal options. (as of March 2025)
I also stopped into this location to grab a menu and get help finding detailed nutrition information for the SEASONED CAULIFLOWER. I wasn’t able to find it online and the man at the register assisted me in locating it on the website. (The cauliflower pizza has 14 net carbs per slice, approximately one third of the standard slices, great for all the diabetics & carb counters out there like me. I can’t wait to try it !)
Every interaction I had with an employee was positive. They all seemed to get along with one another. All were friendly respectful, helpful, and eager to assist my concerns.
I ordered a thin crust pie with half extra cheese & half sausage. One of my #1 FAVORITE things about jet pizza is the way the cheese falls off of the crust and winds up crispy on the edges. Look closely and DROOL at the video & pic I posted of my most recent meal. I got the TURBO crust, which is a flavor of BUTTER, GARLIC & ROMANO cheese. What a FANTASTIC combination! With all that said, the most IMPRESSIVE part of my pie, besides the crispy cheese edges was the SAUSAGE topping. Most time at other pizzerias, when I get sausage that is crumble style vs sliced, it tastes like filler without much actual meat, like corners are cut to save money and I am almost always disappointed. So I was skeptical at first, but after a conversation with Bill the GM, I decided to try it, and I was once again IMPRESSED. I could taste the meat and it had REAL flavor. I will acknowledge that they honor the statement hanging on the wall by Eugene theFounder “Everything that goes into our jet’s pizza is the highest quality available”
I had a nice, down to earth conversation with Bill about PIZZA STYLES and could feel his passion for Jets Pizza and the industry. Jets, being a Pizza chain with over 425 locations, I would have expected a more cold and cooperate feel during my visit, but this place is run like a single owner in charge. Jets hires delivery drivers, they don’t use only use
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Kelcie Hensley
Love this deep dish pizza! It’s my fav! Special shoutout to Joe and Jade! Super friendly 🙂
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METHODS
Stopped by this place for the first time, and not disappointed. Ordered the Detroit Style pepperoni, delicious. Plus, Joe threw in a complimentary house made ranch that smacked. Joe was accommodating with the order. Highly suggested if you never been.
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Andrew Lord
BY far the best pizza in Broward County in my opinion! The buttery, dense crust on the square pizzas is amazing. Find those perfect toppings you like, it’s a winner. I wish they still made their Chicken Parm pizza; it was really good, too,.
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Judit
Got a mailer for a free pizza, it is very good, got deep dish pizza with bacon. I didn’t know this place existed. The gentleman at the desk was friendly and the pizza was ready in like 15 mins.
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Joseph Mcguire
Delivery fast 1st time trying, had Detroit 8 slice no toppings. Crust best l had down here. Sauce sweet and absolutely delicious! A 10!
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Roddy Stoeber
I get my pizza delivered but it is the best pizza around. Its my new favorite.
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