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Find your nearby Pizza Hut® at 4715 Jonesboro Rd in Union City, GA. You can try, but you can’t OutPizza the Hut. We’re serving up classics like Meat Lovers® and Original Stuffed Crust® as well as signature wings, pastas and desserts at many of our locations. Order online or on the mobile app for carryout, curbside or delivery.
Popular delivery, carry-out & dine-in chain known for pizza, wings & pasta, plus sides & desserts.
Hours
| Sunday | 10 AM–12 AM |
| Monday | 10 AM–12 AM |
| Tuesday | 10 AM–12 AM |
| Wednesday | 10 AM–12 AM |
| Thursday | 10 AM–12 AM |
| Friday | 10 AM–1 AM |
| Saturday | 10 AM–1 AM |
Address and Contact Information
Address: 4715 Jonesboro Rd, Union City, GA 30291
Phone: (770) 969-0612
Order and Reservations
Order: Order online
Related Web Results
Delivery & Take Out From 4715 Jonesboro Rd – Union City – Pizza Hut
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Last Updates
Reviews
Krystina Nelson
I Love Pizza Hut, but my family prefers Papa Johns, the one night they let me be great we were all thoroughly disappointed. We ordered through the mobile app and selected extra sauce on all 3 pizzas, standard option in the app. When we received the pizzas there was ABSOLUTELY NO SAUCE, not even the regular amount that should be on a pizza let alone extra. See if my family lets me get Pizza Hut again the cinnamon sticks did not come with any icing…clearly the kids favorite part. The pizza was poorly cut on all 3 pizzas and the bread tasted old, an overall very underwhelming experience.
… moreMaria Clay
Placed an online order through the actual Pizza Hut website on Tuesday, July 29, 2025 @ 2:37pm from 4715 Jonesboro Rd
Union City, GA 30291. I might have been too excited for the order because it never arrived. The delivery window was set for 3:00pm – 3:07pm. It is currently 4:52pm. I guess the workers said, “your back did not need to grow any bigger.” I received a notification that my order will arrive at 5:24pm. Thank for the hard, overcooked meal. Also, stop allowing the customer service representative to accept orders by phone If the store is struggling to fulfill its orders why add 10 more without knowing the store’s current performance issues.
… moreUnion City, GA 30291. I might have been too excited for the order because it never arrived. The delivery window was set for 3:00pm – 3:07pm. It is currently 4:52pm. I guess the workers said, “your back did not need to grow any bigger.” I received a notification that my order will arrive at 5:24pm. Thank for the hard, overcooked meal. Also, stop allowing the customer service representative to accept orders by phone If the store is struggling to fulfill its orders why add 10 more without knowing the store’s current performance issues.
King Fowler
a recent experience at your establishment. What I witnessed was unacceptable and raises serious health and safety issues.
Employees were outside smoking cigarettes and then returning inside to handle food without properly washing their hands. This is a major violation of basic food safety standards and puts customers at risk.
As a paying customer, I expect cleanliness, professionalism, and adherence to health regulations. Situations like this not only damage trust but also reflect poorly on your brand as a whole.
I strongly urge management to address this issue immediately by enforcing proper hygiene practices, retraining staff, and ensuring that all employees follow health code regulations at all times.
If this matter is not taken seriously, I will have no choice but to escalate my concerns to the local health department and appropriate authorities.
I hope this issue is resolved quickly so that customers can feel safe and confident when choosing your establishment.
… moreEmployees were outside smoking cigarettes and then returning inside to handle food without properly washing their hands. This is a major violation of basic food safety standards and puts customers at risk.
As a paying customer, I expect cleanliness, professionalism, and adherence to health regulations. Situations like this not only damage trust but also reflect poorly on your brand as a whole.
I strongly urge management to address this issue immediately by enforcing proper hygiene practices, retraining staff, and ensuring that all employees follow health code regulations at all times.
If this matter is not taken seriously, I will have no choice but to escalate my concerns to the local health department and appropriate authorities.
I hope this issue is resolved quickly so that customers can feel safe and confident when choosing your establishment.
Danika Hayes
I really hate to do this!! But we have to do better. I pull up to the window and there are about 5 employees DIRECTLY on the side of the pick up window smoking weed (the smell filled my car) also smoking black n milds etc. then I get my food, I paid for extra cheese, my pizza was missing about half the regular amount of cheese. I also paid for extra sausage. I asked her to remake it, then changed my mind due to the irritation she had and then watching the other employees directly next to my car smoking STILL i just said nvm. I didn’t trust them to remake it. I told the lady that it was unprofessional to have those employees there smoking. At least they should go in the back or out of site. This completely turned my away from this location FOREVER! Management need to fix this. WE have to do better! I am so embarrassed for US ✊
Update: the pizza tasted so bad, I couldn’t eat it!
… moreUpdate: the pizza tasted so bad, I couldn’t eat it!
Mrs M
Always nice to have a delicious pizza!! Mr. Brown is always helping make sure I don’t forget anything. The other workers are helpful and always happy never a bad attitude. The love they put into the pizza and the freshness I will always continue to be a customer. (5years)
… moreThomas I
⭐ 1 Star (If I could give zero, I would.)
The Pizza Hut in Union City/Jonesboro is honestly the worst dining experience I’ve ever had. Not just the worst Pizza Hut—quite literally the worst place you could choose for food of any kind. Simple instructions seem impossible for this location. If you request something to be held, you’ll get extra. Ask for light sauce, you’ll get it drowning. Want it well done? Expect it undercooked and doughy. It’s like they read every order and intentionally do the opposite.
What blows my mind is how this place is still in business. Every visit feels like an exercise in frustration, and even when the mistakes are completely on their end, management shows zero interest in making things right. No remake, no apology—just indifference.
Save yourself the headache, the disappointment, and the wasted money. PASS on this Pizza Hut. I definitely will never be back.
… moreThe Pizza Hut in Union City/Jonesboro is honestly the worst dining experience I’ve ever had. Not just the worst Pizza Hut—quite literally the worst place you could choose for food of any kind. Simple instructions seem impossible for this location. If you request something to be held, you’ll get extra. Ask for light sauce, you’ll get it drowning. Want it well done? Expect it undercooked and doughy. It’s like they read every order and intentionally do the opposite.
What blows my mind is how this place is still in business. Every visit feels like an exercise in frustration, and even when the mistakes are completely on their end, management shows zero interest in making things right. No remake, no apology—just indifference.
Save yourself the headache, the disappointment, and the wasted money. PASS on this Pizza Hut. I definitely will never be back.
India Anderson
Toppings were missing on my pizza called whoever answered the phoneClearly you did not care. Didn’t offer an apology or anything considering I couldn’t come back up there at the moment but I paid extra for something I did not get:
Who was good still customer service definitely needs working on
… moreWho was good still customer service definitely needs working on
T. Harris
Let’s be clear: this wasn’t a bad day. This was a masterclass in how not to run a restaurant.
The drive-thru might as well be a prop. I pull up and I’m told they’re “short-staffed,” so I can either order online or come inside. Translation: We don’t feel like doing our jobs, so you’ll need to adjust. Fine. Red flag number one.
I go inside and place my order, and I am extremely deliberate—because I already know how this usually goes—that I do not eat pork. I ask for a Supreme with only the pork removed, leaving beef and vegetables. I say it slowly. I say it clearly. I say it politely. Multiple times.
Twenty minutes later, what they hand me looks like a Totino’s pizza that’s been reheated for punishment. The cheese layer is so thin you can literally see the crust underneath like it’s wearing transparent makeup. The toppings were insulting—so few green peppers I could count them on one hand. And there was no meat whatsoever, meaning the beef somehow vanished along with the pepperoni.
Dry. Pale. Joyless. This pizza had given up on life and honestly looked like it had been sitting out since the lunch rush—or yesterday.
When I point out there’s no meat, I’m told, “You said take the meat off.”
No. I said take the pork off. Pepperoni is pork. Beef is beef. This is not advanced culinary theory. This is basic comprehension.
At that point, I’m done. I ask for a refund because there is no scenario where I’m eating this. Instead of going to the register, the employee disappears into the back… and I can physically see them making another pizza.
Because apparently, when someone says “refund,” this location hears “double down.”
I stop her again and ask where my refund is. She tells me they’re making me another pizza. I tell her—again—that I do not want another pizza. If it’s going to look anything like the first dry, barely-topped, freezer-aisle failure, I am absolutely not interested. Just give me my money back.
They continue making the pizza anyway.
Only after the manager finally comes out do I get the refund. By that point, I don’t want notes, apologies, explanations, or a remake. I don’t trust the food, I don’t trust the process, and I definitely don’t trust the communication. From the very beginning, the attitude was loud and clear: I don’t want to be here, and you’re inconveniencing me by ordering food.
And let me be perfectly clear—I am not starving. I’m not missing any meals. I can very easily walk away from a below-average, low-effort, dry personal pan pizza that someone is oddly determined to force on me like it’s charity.
Horrible customer service.
Embarrassing food quality.
Zero listening skills.
Zero accountability.
If this is the standard at this location, do yourself a favor and keep driving. This place is not worth your money, your time, or your appetite.
If this location were my first experience with Pizza Hut, I’d assume the brand had completely given up.
… moreThe drive-thru might as well be a prop. I pull up and I’m told they’re “short-staffed,” so I can either order online or come inside. Translation: We don’t feel like doing our jobs, so you’ll need to adjust. Fine. Red flag number one.
I go inside and place my order, and I am extremely deliberate—because I already know how this usually goes—that I do not eat pork. I ask for a Supreme with only the pork removed, leaving beef and vegetables. I say it slowly. I say it clearly. I say it politely. Multiple times.
Twenty minutes later, what they hand me looks like a Totino’s pizza that’s been reheated for punishment. The cheese layer is so thin you can literally see the crust underneath like it’s wearing transparent makeup. The toppings were insulting—so few green peppers I could count them on one hand. And there was no meat whatsoever, meaning the beef somehow vanished along with the pepperoni.
Dry. Pale. Joyless. This pizza had given up on life and honestly looked like it had been sitting out since the lunch rush—or yesterday.
When I point out there’s no meat, I’m told, “You said take the meat off.”
No. I said take the pork off. Pepperoni is pork. Beef is beef. This is not advanced culinary theory. This is basic comprehension.
At that point, I’m done. I ask for a refund because there is no scenario where I’m eating this. Instead of going to the register, the employee disappears into the back… and I can physically see them making another pizza.
Because apparently, when someone says “refund,” this location hears “double down.”
I stop her again and ask where my refund is. She tells me they’re making me another pizza. I tell her—again—that I do not want another pizza. If it’s going to look anything like the first dry, barely-topped, freezer-aisle failure, I am absolutely not interested. Just give me my money back.
They continue making the pizza anyway.
Only after the manager finally comes out do I get the refund. By that point, I don’t want notes, apologies, explanations, or a remake. I don’t trust the food, I don’t trust the process, and I definitely don’t trust the communication. From the very beginning, the attitude was loud and clear: I don’t want to be here, and you’re inconveniencing me by ordering food.
And let me be perfectly clear—I am not starving. I’m not missing any meals. I can very easily walk away from a below-average, low-effort, dry personal pan pizza that someone is oddly determined to force on me like it’s charity.
Horrible customer service.
Embarrassing food quality.
Zero listening skills.
Zero accountability.
If this is the standard at this location, do yourself a favor and keep driving. This place is not worth your money, your time, or your appetite.
If this location were my first experience with Pizza Hut, I’d assume the brand had completely given up.
VW DUBBED FAN
Most of the staff are great. The manager was on his phone and did not help any customers. It has a dining area but you are not really able to dine in. There is no linger a soda fountain, and there seems not to be any servers. They do have a small almost of 20 oz sodas and 2 liters. My wife and I were hoping to dine in but since there was limited drink options we carried it out.
… moreJoshua Votee
This is the worst Pizza Hut I have ever tried to order from. Called and placed an order and was told 30-45 minutes. Waited an hour and called to check on my order and was told it was sent for delivery. After waiting two hours I called back to check and was told the pizza just left. Sounded like a bunch of kids having a party and cutting up on the phone not dealing with their customers. After 3 hours of the pizza not showing up I gave up and ordered from elsewhere
… more