Mad Hatter Restaurant

  4.3 – 1,507 reviews   • Restaurant

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We are a full service restaurant, bar and function room. We have a space for all occasions. Open for breakfast, lunch and dinner with a spacious dining room with capacity to accommodate large parties. We also offer semi-private and private event spaces. We are family owned and will give your party the personal touch it deserves. Our mission is to make you feel like you are gathered with friends and family as if you were in your own home, but without all the work of cooking and cleaning – leave that to us. See you soon!

Modest dining space doling out Irish & American lunches, dinner & breakfast options.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Mad Hatter Restaurant 02189

Address and Contact Information

Address: 969 Washington St, Weymouth, MA 02189

Phone: (339) 201-4247

Website: http://madhatterwey.com/

Menu Photos

Order and Reservations

Reservations: opentable.ca

Order: Order online

madhatterwey.com

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Reviews

Alana Hylton
I visited this restaurant for the first time last weekend. I came across a post on social media and their reviews seemed good. I was seated immediately upon arrival however I was seated in the bar area away from the main dining room, even though there were open tables. I thought maybe this was due to staffing however, I noticed another couple come in shortly after my partner and I who were seated immediately in the main dining room along with other parties who arrived after them. As a POC, I found this strange. The bar area is cold because it is surrounded by windows and there is a door that opens to outside. It is loud because it is a bar and it is busy with constant foot traffic from the wait staff picking up drinks and communicating with the bartenders. The food was decent however, my experience was not pleasant due to the reasons above. I would not return to this establishment.
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Em
Great food and awesome place! They have great service, with quick and friendly staff. The food itself is very good. The pancakes were sweet, filling, and covered with powdered sugar. The potato pancakes were savory and the bacon was crispy. The sauce that came with it was a bit too strong, but that’s my personal taste. The breakfast pizza was awesome, well cooked eggs and a variety of meats with complimentary flavors. Definitely check out if you’re nearby!
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Kimmy D
I was excited about going here for breakfast since they changed their location a couple of years ago. Every time we drove by at their old location there was always a line waiting outside to get in. I don’t understand all the hype.! The food was just average , just blah! My eggs were overcooked, corn beef hash burnt and my toast not toasted, $14.00( way over priced) it states on the menu that the corned beef is homemade I don’t believe that for a second it had to come from a can way too much salt ! My husbands crispy French toast was decent, but came with no sides, $13.00 for 2 slices of bread. My daughter got the steak and eggs she enjoyed her meal, the potatoes seasoned well, steak cooked medium , the eggs were overcooked. I forgot to look at the price. The bill came out to $61.00 for breakfast in this was with no alcohol, juice, and coffee!
So there’s plenty of parking out front and in the back, outdoor seating and handicap accessible for parking and dining. I used to hear a great things about this place, but I just didn’t see what the great things were.! so disappointed. I wish I went to their old location instead! We will not be back.!
BTW: our server was very nice!
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Marie
Semi disappointed.. our table was wet as it was freshly cleaned, the coffee was good, the atmosphere was open and relaxed. The menu is semi limited. My friend’s meal looked great and she ate most of it.
Mine lacked appearance, and some flavor. The puff pastry was stuffed with corned beef hash, and it came with this sauce on top.
Corned beef, mushy because of how it was cooked, it was almost like it was steamed in the puff pastry. The puffed pastry, if you removed the egg from the top was burnt, most likely due to cooking the corned beef inside. The eggs on top were cooked as ordered, but then the sauce on top had such an off flavor. It reminded me of thousand island dressing, but with a kick. Maybe too much horseradish?? I’m not sure, but the flavor sat on my tongue all day. It was not pleasant. Also, in a dish that does not come with toast, I feel that for $14 there should have been more home fries.

Pictured is the (meal as it was delivered, untouched)
Mad Hatter Delight:
Homemade corned beef hash in a puff pastry, two eggs, any style, topped with Mad Hatter Delight sauce & home fries.
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Don Jones
Never been a fan of this place after multiple visits over the years. I went there earlier this week for breakfast with a few buddies from work. We waited at least ten minutes for service in a sparsely filled restaurant and one of us had to go to the bar to ask for someone to take our orders.

I ordered the full Irish breakfast. It was mediocre. The scrambled eggs arrived at room temperature, and the soda bread was cold and mostly flavorless. The sausages and ham were fine. Baked beans were barely room temperature. So, the food was obviously sitting for several minutes cooling off before I received it. My buddies enjoyed their food, so there’s that.

Anyway, I’m done giving this place another shot.
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Julianne Goldfinger
Popped in here for some brunch with the husband and bestie over the weekend. Our waitress was stellar and her humor was great – love having personable waitstaff to go along with a good meal 🙂

Good mix for a crowd, young and old.

If you sit in the front room/bar area, the atmosphere becomes a 5/5!
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Chris Schultz
Great breakfast spot. I had the veggie breakfast pizza, had to bring half home. Generous portions, very pleasant and attentive staff. Kind of a strange layout and was occasionally hard to hear, but great spot nonetheless.
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Kitty KatHull
Food has gone way down. Not sure if they changed the chef, but ever since the menu change over a year ago, the food is subpar. I picked up a to go order Saturday night and there were only 6 patrons in the whole restaurant at 6pm. This place had great food before. So sad.
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KGB BLOODLINES
This place used to excellent. But lately their food is just horrible!! The pancakes tasted like a old grill that wasn’t cleaned. They was dried. The veggies pizza was overcooked scrambled eggs on top of a pita bread. Thsts not a egg pizza. The eggs had the same taste as everything else old dirty grill. Won’t be everything going bsck.
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Michael Kearney
Ordered Full Irish Breakfast that came with american maple breakfast sausage instead “irish” sausage as indicated on menu. Bacon was not Irish rasher, instead some slice of pork loin. Let the waitress know I knew the difference but it’s not her fault the kitchen sends food out this way. Soda bread was served ice cold like it had just been unfrozen. Beans were barely room temperature and the puddings were charred like they had been on a cooktop for far too long. Don’t know where the ball was dropped on the delivery of a “Full Irish Letdown”!
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