Macado’s

  3.8 – 1,151 reviews   • Restaurant

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The first Macado’s restaurant was opened in 1978 by Richard Macher in downtown Roanoke, Virginia. It soon became popular for its eclectic ambiance of cartoon, antique, and local nostalgic decor, as well as its wide array of hearty yet modestly-priced sandwiches, subs, and entrees. Popular with the college crowd, the restaurant opened additional locations near Virginia Tech, Radford University, and Roanoke College. Locations were added at the rate of one or two per year, including those in neighboring West Virginia, North Carolina and Tennessee. Macado’s just recently opened its newest location in Winchester, Virginia. The already-lengthy menu has been changed and expanded over the years, and several events have grown in popularity, such …

Regional chain serving stacked sandwiches amid pop culture memorabilia.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Macado's 24011

Hours

Monday9 AM–11 PM
Tuesday9 AM–11 PM
Wednesday9 AM–11 PM
Thursday9 AM–11 PM
Friday9 AM–12 AM
Saturday9 AM–12 AM
Sunday9 AM–11 PM

Address and Contact Information

Address: 120 Church Ave SW, Roanoke, VA 24011

Phone: (540) 342-7231

Website: https://www.macados.net/?utm_source=google&utm_medium=Yext

Menu Photos

Order and Reservations

Order: Order online

macados.net

Photo Gallery

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The first Macado’s restaurant was opened in 1978 by Richard Macher in downtown Roanoke, Virginia. It soon became popular for its eclectic ambiance.

Reviews

Celeste Leggett
If you’re looking for a fun place to hang out with friends on a weekend – this is a good spot. Karaoke, very chill bar, and awesome bartender. You can also vape/smoke in the section off to the left. I also was pleasantly surprised by the food even though the large menu was intimidating.
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Claire Bolton
Ask for Jersey, he took great care of us! Get the cheese sticks, you won’t regret it! The Macado sandwich is also a must try. The onion rings are crispy and the pickle spears are crunchy, both are a win in my book. We were well taken care of on a Sunday morning while traveling back home.
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James Gardner
Where is everybody? — Edited x2
There’s only a handful of tables with patrons, but there aren’t any servers around anywhere. We gave our drink and food order at the same time because we had 10 minutes before our waitress came by, but we’ve been here for 45 minutes and there’s no one around. I wonder how the food is. I’d really rather not just get up and leave without paying for our drinks, but my kids are losing it. I’m not going to wait for a check at this rate.

Edit: The food came, there were apologies. I was hangry. Nevertheless, 45 minutes is a very long time.

Edit 2: There’s a bar attached to the restaurant. That’s where everybody was.
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Olivia Smith
I would have like to voice my concern to a manager but it didn’t appear they were around. Very poor service and quality of food. The food was cold. Why? I think the waitress was smoking or on her phone. She kept apologizing for everything when all I really wanted was results. I’m not sure why she kept apologizing for delays when there were maybe four patrons in the restaurant on a Saturday night. Sorry but I cannot recommend.
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Josh Keaton
We love Macado’s and have been so sad since they closed the location in Beckley, WV. We had amazing service and food. We will definitely be back! The hot wing dip is very spicy FYI.
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Devon Mortimer
Great food, great atmosphere and great service. We all had their Wild Bill Burger, which was HUGE and absolutely delicious. I wish I wasn’t on vacation, because this would definitely be a regular spot for me if I was local. Ignore the low reviews, this place is awesome!
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Adam Baugess
The manager on duty. I think his name was Austin was very nice. The bartender Cara introduced herself and greeted me as soon as I walked in. Everyone there was friendly and I felt so welcomed. It’s like a Cheers episode. I highly recommend this place to everyone. And the food was amazing. I had the Annie Oakley. 10/10 definitely.
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Tiffany Clark
Our family of three waited ten minutes to be sat in a restaurant with no other patrons (expect those in the enclosed bar area). Then waited over ten minutes to be greeted at our table. Our server never showed up. The bartender ,bless him, was running the entire show. Having to go between the enclosed bar, where he had patrons of his own to help, and the main dining room ,because a coworker couldn’t be bothered to do their job. He was super!! Apologized for our lack of server, was attentive, and quick. Another couple came in, same story with the server. (Who at this point I don’t believe exists)Again bartender to the rescue. Management of this establishment needs to give him a raise and fire their waitstaff and try again!!!
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TARA BROWN
9-8-19 I ordered my all time favorite The Cowpoke and as usual it was really good. My friend was craving the fish and shrimp tacos and asked if she could have one of each or have shrimp added to the fish tacos for an additional charge. Our waitress said she didn’t think it could be done but would ask the manager. She returned and said the manager said no she would have to order one or the other and she had to have them exactly the way that they come. The server was nice but the wait for the food was quite some time. She visited our table twice to tell us our food would be out shortly.
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Gunt Er
What a difference compared to other places I’ve been! This location is the complete opposite experience — welcoming, clean, and full of energy. The staff made me feel comfortable right away and were super friendly the whole night.

I had so much fun here! The atmosphere is upbeat, the drinks were great, and they even had karaoke, which made the night unforgettable. Everyone was laughing, singing, and just enjoying themselves.

This spot really knows how to create a fun and professional environment at the same time. I’ll definitely be coming back and recommending it to friends.
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