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Unfussy, brick-clad spot offering wood-fired pies, salads, sandwiches, street tacos, beer & wine.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 16 W Main St, Newark, OH 43055
Phone: (740) 670-8510
Website: https://elliotswoodfired.com/elliotsnewark?utm_source=google
Menu Photos
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Elliot’s Wood Fired Kitchen and Tap Newark – Facebook
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Reviews
Tod Bowen
I stopped in for an evening snack and greatly enjoyed my visit. The food was good, the beer selection was excellent, everyone there was friendly, and the bartender was awesome.
… moreLauren M
Delicious wood oven
We tried, and thoroughly enjoyed, the Roasted Red pepper, arugula and goat cheese salad and a red pepper goat cheese pie. Everything being served looked yummy! I almost forgot the wide local beer selection.
Our server was excellent.
… moreWe tried, and thoroughly enjoyed, the Roasted Red pepper, arugula and goat cheese salad and a red pepper goat cheese pie. Everything being served looked yummy! I almost forgot the wide local beer selection.
Our server was excellent.
Ivy • XX •
Stopped in for the first time & had a great experience! Atmosphere was great – a little upscale but still comfortable, not so big that it feels crowded. Staff was friendly & helpful, and the food/drinks were great!
We got a pizza with pesto, fresh basil, tomato & mushroom. Their fall/seasonal drink, the Apple Cinnamon Sangria, and Tiramisu – all were delicious!! Will definitely go back if I’m in the area & recommend to others 🙂
… moreWe got a pizza with pesto, fresh basil, tomato & mushroom. Their fall/seasonal drink, the Apple Cinnamon Sangria, and Tiramisu – all were delicious!! Will definitely go back if I’m in the area & recommend to others 🙂
Lisa B
Our waitress did not stop the whole night. She was so busy but was awesome! The summer cocktails they have taste incredible! The blackberry bourbon sour is my favorite! They have 20 beer taps so plenty to choose from. The portabella mushrooms are the perfect appetizer and the horseradish dip is so flavorful. The wood fire pizza is delicious too. I tried the protein stir fry with chicken and it was good but I think the pizza is my favorite. The unisex bathrooms are handicap accessible and also have changing tables in them. The building is so cute and right in downtown Newark. Ole entry of seating at the bar as well as tables and booths. Definitely coming back!
… moreBhavin Shah
Fun atmosphere with good upbeat music, nice service and great food!!
The Brussels Sprout Appetizer was excellent and the tomato bisque soup was good.
The Pizza was amazing with a thinner crust which is crisp on the thin edges and the perfect chewiness everywhere else. Don’t Miss: The Pickle Pizza! Even the Margherita Pizza was really good! Definitely opt for the butter garlic crust option if you like Garlic.
Pizza’s didn’t taste burnt like some wood fired pizzas. Was excellent.
… moreThe Brussels Sprout Appetizer was excellent and the tomato bisque soup was good.
The Pizza was amazing with a thinner crust which is crisp on the thin edges and the perfect chewiness everywhere else. Don’t Miss: The Pickle Pizza! Even the Margherita Pizza was really good! Definitely opt for the butter garlic crust option if you like Garlic.
Pizza’s didn’t taste burnt like some wood fired pizzas. Was excellent.
Nicole Sutton
My friends and I had a great experience when we walked over to Elliot’s for dinner. The food was tasty and they provided great service. We were greeted just after walking in and seated right away. We were seated at a bar-height booth and most of the seating seemed to be that height, but I am not sure if there was more accessible seating available. We ordered the Roasted Red Pepper and Goat Cheese pizza, the Chicken Bacon, and Ranch pizza, and a Philly Cheesesteak sandwich for our entrees, and cheese curds and hummus as our appetizers from the “Hankerings” part of the menu. All the food was wonderful! The hummus plate came with delicious wood fired pita and a nice variety of veggies. The portions were good for the price and we all went home with leftovers. The service from the waitstaff was very attentive and friendly. They even went above and beyond and offered to fill my water bottle for me as we were leaving! I would absolutely recommend them and eat here again.
… moreGinger Waton
Mom used to work at the courthouse and they were hosting an open house after a big remodel of the big courtroom. We went specifically to Elliot’s since
It was the Sparta Restaurant back in the day… everything was great, server, food and drinks. We had three varieties of their street tacos, deep fried cheese curds and the May special martinis (and maybe two other flavors). We had a great day in Newark!
… moreIt was the Sparta Restaurant back in the day… everything was great, server, food and drinks. We had three varieties of their street tacos, deep fried cheese curds and the May special martinis (and maybe two other flavors). We had a great day in Newark!
GW Gardenwife
With their great track record with Red Oak Pub in North Newark, we had high hopes for Elliot’s when we heard they were opening in the building previously occupied by Sparta Restaurant and Coffee shop. We weren’t disappointed! Though it made us a bit nostalgic about our old hangout Sparta, we were happy to see they kept the warm, historic vibe. We split the Spicy Italian wood fired pizza ($8.99), Edgy Greek salad ($6.59), and a piece of the tiramisu cake ($6.59). Their beer selection is great, ever-changing and soon to be featured on a chalkboard so they can keep the latest updates. I tried the Thirsty Dog Sea Dog Wild Blueberry beer and my husband had the Columbus Bohdi IPA, followed by a couple of Yuengling.
They were pretty busy when we got there, so we sat at the bar. The bar seats are comfortable, generous with curved cushioned backs. We were surprised by how quickly we got our food. The service was great and bartender Jessica really made us feel welcome.
The pizza was excellent. The wood fired crust was crispy from first bite to last. The cheese was properly gooey and delicious. The sausage was great on it, too, very flavorful. The edgy Greek salad is served in a generous bowl, so we split that. They were nice enough to split the salad into two smaller bowls for us. Their house vinaigrette is garlicky and wonderful. The tiramisu cake, though not made by them, was great with lots of layers of creamy goodness.
The draft beer prices — Yuengling was $2.25, the IPA was $6.00 and my blueberry wheat beer was $4.25. Including our tip, we got out of there for just under $50 with tip. We’ll stick with domestic beer next time.
All in all, we had a great experience and we will definitely be back.
… moreThey were pretty busy when we got there, so we sat at the bar. The bar seats are comfortable, generous with curved cushioned backs. We were surprised by how quickly we got our food. The service was great and bartender Jessica really made us feel welcome.
The pizza was excellent. The wood fired crust was crispy from first bite to last. The cheese was properly gooey and delicious. The sausage was great on it, too, very flavorful. The edgy Greek salad is served in a generous bowl, so we split that. They were nice enough to split the salad into two smaller bowls for us. Their house vinaigrette is garlicky and wonderful. The tiramisu cake, though not made by them, was great with lots of layers of creamy goodness.
The draft beer prices — Yuengling was $2.25, the IPA was $6.00 and my blueberry wheat beer was $4.25. Including our tip, we got out of there for just under $50 with tip. We’ll stick with domestic beer next time.
All in all, we had a great experience and we will definitely be back.
E Banks
Taylor was our server. She was amazing. The food…pizza bruchetta atmosphere and drinks All out of this world. Highly recommend. Top notch
… moreAnna Ball
This was our first time visiting Elliot’s. The atmosphere is very relaxing and clean. Great staff! Perfect for a date night. I ordered their Steakhouse salad and we shared a classic pizza.
Their pizza is amazing and they have a wide beer selection. I enjoyed “That’s My Jam Strawberry” Blond Ale, by Saucy Brew Works. Highly recommend!!! I can’t wait to try their tacos on our next visit.
… moreTheir pizza is amazing and they have a wide beer selection. I enjoyed “That’s My Jam Strawberry” Blond Ale, by Saucy Brew Works. Highly recommend!!! I can’t wait to try their tacos on our next visit.