
Growlers to go, Pints to stay, Pizza all day. We’re a nostalgic American pizza parlor that specializes in old-school thin crust pizza and craft beer. We have the ability to refill growlers from one of our 40 taps. Growing-up in Texas, we had a love for hometown restaurants and dreamt of owning our own restaurant that focused on supporting local. We opened up Heritage Pizza and Taproom for just that. We are a nostalgic American pizza parlor that focus on supporting local schools and charities, sourcing the best ingredients for our food, and featuring local breweries. Heritage Pizza & Taproom is the first and original, locally operated and owned, fast-casual pizza parlor from 33 Restaurant Group, LLC.
Contemporary parlor in a loft-like setting offering inventive pizzas & a variety of craft beer.
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–10 PM |
Address and Contact Information
Address: 3750 Plano Pkwy Suite 600, The Colony, TX 75056
Phone: (214) 396-7333
Website: http://www.heritagepizza.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Heritage Pizza & Taproom in The Colony, Texas!
Heritage Pizza | The Colony TX – Facebook
Heritage Pizza & Taproom (@heritagepizza) – Instagram
Reviews
The pretzels and cheese were warm, soft, and the ultimate combination for an appetizer to hit the spot. For my main course I did the 10″ Smokey Pie. The bbq sauce and brisket made for a very tasty pie. Highly recommend giving them a try!
I really enjoyed the decor, huge shoutout to the interior designer. It was decently busy but we were still able to get a table. Also of note was the soda fountain, which was clean and cute with the pull down lever style.
We first tried the spinach artichoke dip. Though I found this a bit salty and our bread that came with it a little burnt, we overall enjoyed this!
My pizza was the namesake Heritage, and this was the “little” size (personal pizza). While overall good, I did find that it was a pretty moist pizza that was hard to pick up and toppings were constantly falling off. My bf got the people’s choice and it looked much easier to eat.
Overall, we enjoyed this restaurant and my bf expressed a desire to return. I would prefer Pie Tap and a few other places personally, but this place was by no means bad and I enjoyed my food.
We ordered the Uncle Louie, Heritage pizza, and spinach artichoke dip. The spinach artichoke dip was tasty and came with a bounty of French bread. The heritage pizza was a little soggy due to the nature of it’s toppings. The Uncle Louie was perfect, but be warned of the garlic.
The service was fast and courteous. The decor was charming. I will be returning
For the pizza, we chose Fig and Goat, Chicken Boom Boom, Heritage, and All American. The two appetizers we ordered were Jojo’s Baked Potato Wedges and Pretzels & Beer Cheese.
We all had a great time and loved sharing our pizza family style. My favorite was the Goat and Fig. Hubby and everyone favored the Heritage. All were delicious and flavorful.
There was also a good selection of beer for everyone to choose from. The boys chose the Hefeweizen. It paired well with the pizzas.
The atmosphere is open and airy with lots of seating. We’ll definitely go back to try the other flavors.
We saw a TikTok earlier this week and decided to try this place out.
I had my wife order the pizza while I ordered a nice cold beer. She ordered the Heritage pizza and I while looking around the pizzas seemed to be incredible as they came fresh from the oven.
Well; the pizza looked amazingly thin, crispy but when I took the first bite the pizza was terrible! No flavour what-so-ever, the dough lacked salt, the pomodoro lacked salt and in general it was a bland pizza that really didn’t offer anything.
I had to use the salt saker multiple times along with oregano and crushed red pepper.
When I brought my concern to the bartender she said she was sorry and just offered to give us salt. Honestly if you have a patron that is telling you the food is not to their standards, you should be able to offer more.
Went into the bathroom and no paper towel, then I looked at the ac vents and the one above the kitchen has mold! That is serious health violation, along with the returns that looked like they haven’t been cleaned in years.
This has probably been one of the worst food experiences I have had in years.
***Update*** 6/28
After getting a message from the GM Ashley and wanting to inquire more about my experience I can honestly say that my review has to change! Ashley and Brady showed true genuine interest in my experience and the second time around the food was great!
The meatballs are a must!!! The artichoke dip was great; actually first time I have a dip that is not just cheese.
Now the pizzas; The Heritage was finally made properly. Sauce and crust had the right amount of salt on both. The dough was moist enough it wasn’t dry like the first time.
The Smokey Pie needs work; the sweet BBQ sauce, along with the brisket, bacon and cheddar make it over powering. It’s sweet over sweet over sweet. I would over a Spicy BBQ sauce (that’s what I did when I got home, removed the one it had and added spicy) the flavour changed completely! Honestly if you guys offered a Spicy BBQ as an option you would probably sell 3 times as much. Pork is sweet in nature and when you add a sweet bbq sauce you are not balancing the flavors to give it a bit of salty.
Also the vents were replaced making the place look cleaner along with perfectly clean bathroom.
For families, this place scores extra points with a dedicated kid’s play area right outside, and wooden high chairs for toddlers and babies. There’s even a separate section for private parties, making it versatile for celebrations. The ambiance is warm and inviting, with great music adding to the vibe. Whether you’re with friends or family, this spot promises a fantastic experience!