Jaina Marie Wichman
visiting wichita and we found this place. delicious food with reasonable prices. staff is very friendly and gives good food recommendation.
… moreAmanda Lingle
This was one of the best steaks I have ever had. The food all came out quickly, the server Macinzie was super attentive and friendly!! I wish we lived in this area so we could come back regularly. Highly recommend this place!
… moreKevin R
Wasn’t impressed with the 16oz Ribeye. Very fatty and slightly over salted. Overall, good sized portions, great atmosphere and service was on point
… moreReview Master
For being a steak house you’d think they would have better food. The T-bone was seasoned good but tough for being a “Texas” beef I’m not surprised but am disappointed. Their menu is MP (Market Price) but why? It’s not like they are USDA Prime… They are choice… Seems like a way to make extra money depending on the day. The German potato’s were very good and would recommend them. The onion rings were interesting more breading than onion but they did have good flavor and would recommend them. Over all I must like everything TX it wasn’t horrible just disappointing.
… moreSteve Hardin
Steak and baked potatoe and Pino beans was all awesome. The young lady’s that have waited on me have all been great they come back and check on you. You get what you buy for there. I can’t afford it all the time but I’ll sure go back.
… moreDavid Jags
Best steak in town and super affordable at least compared to back East! Great service. Great western looking place
… moreMimi M (Crazycook64)
1st time eating here in a long time, 1st time on prime rib night! It was nothing wowing, the prime rib was barely warm & flavorless, even the edges had no flavor. It was almost like it was steamed, I ordered medium rare & there was no red center, it was just pink from edge to edge? The edges were not the crusty, crisp, browned fat, just soggy fat. The meat was tender thankfully, a good amount of salts & dipping it in the jue & horseradish gave it some flavor. Our food was brought out in stages, the plates with the steak & then the sides & no salt on the fried okra or the onion rings? The ceasar salad tasted old & dirty, under the nice green pretty top layer, was brown wilted lettuce.
… moreS Kline
Having read reviews for McBrides I decided to try it. Arriving just after the opened I found a line out the door.
Being on vacation I felt that a wait wouldn’t be so bad. Much to my surprise there was no wait because the front of the house worked so efficiently.
The service and the food were spot on. The steak and burger were some of the best I’ve had.
Great old school steak house
… moreGerald Kutz
Enjoyed the rustic steakhouse atmosphere. Ate here the Saturday after Thanksgiving. Wife and I thoroughly enjoyed our ribeye steaks cooked medium, not overseasoned like some chain steakhouses. Daughter’s salmon had a great seasoning which had a little crispness to it, but not overcooked. Medium sized potatoes and salads made for a satisfying dinner.
… moreAzalea Moreno
The best steakhouse in town! Started off with their very cheesy and crispy potato skins as an appetizer. Their New York strip was perfectly cooked and the Mac and cheese was super creamy. Was not a fan of their whipped potatoes or gravy, didn’t have much flavor to them. The best entree was their burger. Loved the mesquite wood flavor and thick slices of bacon. You must try their bread pudding dessert! Not too sweet and the cinnamon sugar on the ice cream made it so much better. Can’t wait to come back !
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