Pedro Sanchez
Upon collection, I found that utensils were not included and had to improvise at my hotel. The dish was satisfactory, rated at 3.5/5, though I perceived the pricing to be somewhat higher than expected for the value offered. I would suggest ensuring utensils are included to enhance the customer experience.
… moreD B
We took advantage of the complimentary parking in the garage. We were greeted promptly when we came in, no wait for a table. There are plenty of choices on the menu, it took me longer to decide than it took for our food to arrive. My steak was cooked as I ordered it, the food was delicious and very filling. We didn’t have room for dessert.
… morelogan harkness
Worked with the manager the day before because we had a larger group. He gave me all the information I needed and was able to accommodate. He served us the next day and was happy and very professional. His service alone made the experience worth it. And the food was excellent as well.
… moreMai Tran
Really tasty food. Their refried beans are excellent, as is their chips and guac. I love they have combos, because I love being able to sample different food they offer. I had the enchiladas and taco. My partner had a fajita chicken burrito that he really enjoyed. The portions are quite generous. As a person from Texas looking for something familiar, this restaurant delivered.
… moreKate
Waffled between giving a 3 or 4 star rating, chose 4 stars for the good service and nice venue/decor. The food is fine, like it’s standard, middle ground, not something I’d come back for. Carne asada wasn’t as flavorful as I’d like, rice was pretty dry, but the beans and guac were great.
… moreBob VanNess
I went there with my service dog and was told that I must leave. No service because of my service dog. He is a golden retriever that monitors my BP as well as being able to detect cancer or skin issues. I will be back in the morning to talk to the manager. My dog is great and this guy knows nothing about the rules. He needs tons of retraining. I will get with corporate over this……I did return in the with my dog. I was greeted at the door with “Good morning sir. Is it just the two of you” before taking my seat I asked to speak to the manager. He said “my name is Ricardo. I manage and own this restaurant.” I told him the issue. He was shocked. Moments later he brought me his phone. His wife was also shocked by the employees behavior. I requested that the person receive training on the law. She told me that she would love to honor the request but the employee has 10 years experience and his behavior will never be tolerated at their business. He must go. I thanked her for the help. Sometimes having Jace around all of the time is a pain but I need him and I am proud of him and what he does. Thank you to the manager/owners.
… moreWilliam Case
Great place on the south end of downtown. It’s a good stop for lunch or early dinner. It’s never busy then. Taco salad, enchiladas, and chalupas are good. Good spot!
… moreMrs. Dark Shadows
Tasteless reheated food covered up by their sauce and cheese. Worst tamales that I have ever had. I couldn’t even finish it. Dry food. Not authentic at all. Chili relleno was soggy egg covered up by sour cream. It was not authentic even though they said it was.. Won’t be coming here anymore. The waiter was nice. If you come here, only come for the drinks.
… moreChelsie Veliz
Took my 18yo for bday dinner. Husband ordered shrimp and got chicken. Waiter argued with him saying he ordered chicken. He didnt. He always gets the bugs. The flan was really terrible and despite mentioning it was her bday they charged us $10 for a VERY small, sad, flan. It was actually the worst flan ive ever tried. It was full of bubbles which made for a gross texture. I had really hoped for better. Maybe next time.
… moreKay
Update: came back. Called first to verify if they had a lunch menu. When you get there they will only give you a regular menu that does not show lunch. You have to scan the qr code at the table and scroll to the bottom to see the lunch menu. I ordered my food and chose chicken. I was upcharged for the chicken. Not sure what was the option that didn’t have an upcharge? There was also no mention of this on the menu. I feel this restaurant has deceptive practices. Most likely won’t be back.
Good food. Chips and salsa were okay but salsa was a little watery. Meals all around were good. Service was speedy. No street parking. You have to park in a small garage behind the restaurant. I’d go back.
… more