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Self-serve eatery turning out BBQ smoked meats, sides & other fare in a functional space.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: Woodmont North, 6262 McCart Ave, Fort Worth, TX 76133
Phone: (817) 346-2511
Website: http://cousinsbbq.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Cousins has been serving authentic slow smoked Texas Bar-B-Q in …
Cousins has been serving authentic slow smoked Texas Bar-B-Q in Fort Worth and DFW airport for over 30 years! Visit one of our 6 locations or order on line …
Cousins BBQ | Fort Worth TX – Facebook
All You Can Eat… More Like All You Can MEAT! Enjoy as much BBQ as your heart desires — all day, every day at our McCart, Crowley, and Cityview locations.
Cousins BBQ (@cousinstxbbq) · Fort Worth, TX – Instagram
Family Owned since 1983. Dine-in, Patio, Bar & Meat Market Order Online . Photo by Cousins BBQ on January 11, 2026. May be an image of chicken …
Reviews
Leslie R
We all had brisket and it was tasty, fresh, and wonderful. The sides were yummy as well – we tried the corn, okra, and beans. The cookies are amazing and fresh. The whole meal was very good and well worth it.
… moreIndy Psydoc
Food was wonderful. Great BBQ place and atmosphere. Would definitely return when back in the area.
… moreLinley Frye
Great food and atmosphere, steeeeeep prices. “Sweet” style beans were not as good as expected, more spicy than anything. Sauce portions provided were very small. Highly recommend the banana cream pie
… moreAron
Terrific BBQ. I had the two meat plate with lean brisket and German sausage. Delicious. Also very much enjoyed the potato salad and BBQ brisket beans.
I enjoyed the comfortable, clean dining room. The staff was friendly and helpful.
… moreI enjoyed the comfortable, clean dining room. The staff was friendly and helpful.
Dana Sanders
So they have this BOGO (buy one get one) on certain days but if you don’t tip they’ll give you THE nastiest, most unappetizing GO they can find as a penalty. I guess they say if you don’t tip you won’t get a quality freebie haha Atmosphere is nice and usually clean even when busy. Staff is normally pleasant as well except for this one guy that cuts the meat. He’s a seemingly wicked and very cold individual. I don’t recommend if this evil one is there. I’ll have to grab his name one day and add it to this review. Decent barbecue by the way.
… moreJohn K Evans
One of the 2013 Texas Monthly Top 50 BBQ Joints, which vanished from the list in 2017 and did not reappear in 2021. This was our 93rd ‘cue stop in the Lone Star state, and the 383rd nationwide. We found the ‘cue here to be very good; indeed, we would rate it higher than what is on offer at over a dozen of the places on TMM’s list.
The menu here offers real strength from top to bottom. $46.02 purchased a brisket and jalapeno cheddar sausage sandwich with house made fries, a Bev’s smokehouse salad top with sliced brisket, a second side of Texas street corn, and a banana pudding. The salad was huge, fresh, and topped with brisket that was well smoked, with terrific bark; it was moist and tender even at five in the afternoon. The sausage also proved top notch, with good snap and sharp flavor. Both the fries and the street corn were excellent, and the banana pudding was so good that we went back and got a second order to go. We call this “destination ‘cue,” and we strongly recommend that our fellow ‘cue fanatics give it a try.
… moreThe menu here offers real strength from top to bottom. $46.02 purchased a brisket and jalapeno cheddar sausage sandwich with house made fries, a Bev’s smokehouse salad top with sliced brisket, a second side of Texas street corn, and a banana pudding. The salad was huge, fresh, and topped with brisket that was well smoked, with terrific bark; it was moist and tender even at five in the afternoon. The sausage also proved top notch, with good snap and sharp flavor. Both the fries and the street corn were excellent, and the banana pudding was so good that we went back and got a second order to go. We call this “destination ‘cue,” and we strongly recommend that our fellow ‘cue fanatics give it a try.
J. Nicolas Phillips
Sliced brisket has always been good ever time I ate there. Unfortunately, however, I love mac & cheese—especially with bbq. But Cousins mac & cheese has ALWAYS, since it first opened, been watery with absolutely no flavor. It’s horrible. Not because it tastes so bad; but, horrible because there’s no taste at all. Since cousins is riding around the corner. From my house, I used to ride my bike up there. When I got older, I complained. They acted like I was so crazy. So I wanted it so badly to go to Walmart deli and order a pound of their mac & cheese, and take it there and let them compare. Even let their customers compare. And I guarantee you ever get her in that place or choose the Walmart mac & cheese. And that’s sad. Coming from a barbecue grill. I’m sorry that I rambled on about a side dish. But mac & cheese is a stable with a barbecue brisket sandwich.
In conclusion, the place is very clean to help is very nice and polite. The brisket is delicious. But the mac & cheese just throws everything off—in my very experienced opinion with Cousins. Like I’ve said, I’ve been there hundreds of time probably thousands. And they just need to do something about their mac & cheese. It’s THAT bad. And again, I don’t mean, rotten or taste bad; I just mean, there’s no taste at all to the mac & cheese no cheese flavor no flavor of any kind. If they just go down to Walmart by 20 to 30 pounds/day from the deli and serve it there. (Perhaps with their own little seasoning on it. Nothing serious just something like a little Tony Chachere’s Cajun seasoning I bet the macaroni and cheese sales would triple After people started tasting it.
… moreIn conclusion, the place is very clean to help is very nice and polite. The brisket is delicious. But the mac & cheese just throws everything off—in my very experienced opinion with Cousins. Like I’ve said, I’ve been there hundreds of time probably thousands. And they just need to do something about their mac & cheese. It’s THAT bad. And again, I don’t mean, rotten or taste bad; I just mean, there’s no taste at all to the mac & cheese no cheese flavor no flavor of any kind. If they just go down to Walmart by 20 to 30 pounds/day from the deli and serve it there. (Perhaps with their own little seasoning on it. Nothing serious just something like a little Tony Chachere’s Cajun seasoning I bet the macaroni and cheese sales would triple After people started tasting it.
T. Cox
Cousin BBQ – A Must-Stop Spot!
I had the 3-meat plate and wow—more than enough to satisfy and still had leftovers for later. Every bite was delicious, seriously. The brisket, ribs, and sausage were smoky, tender, and packed with flavor.
The folks running the place? Super friendly and welcoming. You can tell they care about the food and the people walking through the door.
Whether you’re passing through or planning a meal stop, Cousin BBQ is absolutely worth it. Great portions, great vibes, and just plain great BBQ.
… moreI had the 3-meat plate and wow—more than enough to satisfy and still had leftovers for later. Every bite was delicious, seriously. The brisket, ribs, and sausage were smoky, tender, and packed with flavor.
The folks running the place? Super friendly and welcoming. You can tell they care about the food and the people walking through the door.
Whether you’re passing through or planning a meal stop, Cousin BBQ is absolutely worth it. Great portions, great vibes, and just plain great BBQ.
Amber Riley
The all you can is a great bargin for this wonderful food. I sometimes can not order more meat, because I get full but just getting the extra toast or an additional side makes it a value. We always get great and friendly service. We drive up from Waxahachie to enjoy this BBQ
… more