

Established in 1975, Chili’s Grill & Bar brings bold flavors and American favorites to Ardmore, featuring sizzling fajitas, margaritas, burgers, ribs, and chicken crispers. Stop by for your lunch favorites, drinks and appetizers, or enjoy a hearty dinner meal with families and friends. Chili’s offers a lively atmosphere with a bar area for unwinding and catching the game. Enjoy dine-in, takeout, delivery, or catering. Download the Chili’s App for rewards and free food!
Family-friendly chain serving classic Tex-Mex & American fare in a Southwestern-style setting.
Hours
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Menu Photos
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Related Web Results
Chili’s in Ardmore, Oklahoma | 1 Location
Menu – Chili’s
Chili’s Grill & Bar – Ardmore, OK on OpenTable
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Reviews
Arrived at 645pm. Hostess acted upset that I asked for a table in the bar area to watch the Thunder game with my friend. She cleaned off a table, threw the menus down and said “here”.
The server/bartender was so lost. We had to flag her down to get drinks, then flagged her down to order. We ordered a steak and pasta at 7:10pm.
I watch people come in, sit, order, and they received their food. It’s now 7:30.
7:45, I ask to check on my order. Bartender tells us we’re next. 7:55, I ask to speak to a manager and get my food to go.
Manager comes out, gives some excuses that didn’t make sense considering all the people eating around us. Manager comps meal and says it’s on its way.
8:15 (30 minutes after the bartender saying we were next, 15 minutes after the manager saying we’re next). Still no food.
I ask for the manager again. Food gets dropped off a 8:30. Manager finally comes back and I ask did you and the server lie to us about the food? He says yes.
I despise being lied to, and it’s terrible leadership to have servers lie to the guests.
I get to my hotel room and my pasta was missing the shrimp.
Service is fine
Manager came to make things right but beware of food quality