Byron Rivera
This was my first time. this restaurant was highly recommended to me by someone who lives in Rosarito and has frequented the restaurant. On the positives the restaurant is very clean and beautifully decorated the interior is nice. The servers are very attentive and friendly. The patio has a beautiful view of the hillside and many vineyards. The food was average. We ordered a seafood platter that was OK but not great. We also ordered and shared a steak platter and the steak was very chewy and had lots of nerves and tendons. I did not enjoy the steak. We ordered a dessert, which was the chocolate German cake, and it was also just OK. This is not an inexpensive restaurant and I was expecting more.
… moremoon blaah
Delicious vegan options! My bf ordered non vegan stuff and he said they were fairly good. But, they all lacked taste. We ordered guacamole that came with amazing onions and we managed to eat everything with a better taste. Prices are fair.
… morewadigzon Diaz-wong
Excellent food. Great customer service, nice ambience. Expect to pay a bit more than your average restaurant
… moreQue Beas
We had a lovely experience on a really hot Sunday evening! Yummy sangria and shrimp dishes. Language tacos were dry. Great service!
… moreChelsie
Super service and food. View was stunning especially during sunset. Great for large groups!
… morePatrick McCloskeyCPA
Very beautiful atmosphere and staff was incredible. The fish was over cooked and a little dried out. We also ordered the ceviche dish and there was way too much on the plate…. can that really be a problem??? Haha
Ultimately I might come here again for the overall experience but would order something else. Maybe just drinks and appetizers???
… moreDavid Morgan
Great food. Creative flair to some Mexican standards as well other dishes. The food is well done and not heavy-handed at all. Very good service as well.
… moreGeo Alv
The au gratin clam had a clear plastic string mixed in (I missed taking the photo) and I had to ask to be removed from the check. The rest of the food was just ok, small tacos big prices.
… moreIlan Portugali
The original BajaMed. Tuna tartare to die for, tacos are always great and the oysters are fresh and well garnished. Fun experience, trendy vibe
… moreAnne Grasser
After driving around most of the Valle just looking for a place to eat, these guys made space for us on a very busy Sunday. The service was awesome and the food was magical. It’s beautiful here and quite a surprise once you get inside. I loved sitting right on the vineyard to have our meal. I must say, the Sovignon Blanc was just meh – not sure what wines they are making down here but I’m guessing that ain’t it. Beautiful ambience and delicious, thoughtful food.
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