

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn’t help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we’re still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Circa-1950 fast-food chain for counter-serve burgers, some stacked with multiple patties.
Address and Contact Information
Address: 4515 US-83, Rio Grande City, TX 78582
Phone: (512) 337-1121
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Whataburger at 4515 E HWY 83 RIO GRANDE CITY, TX
Whataburger at 4143 US Hwy 83 E Rio Grande City, TX
Whataburger | Order Online with Curbside and Delivery
Reviews
The food and service is always good. A + is their rewards program. Thank u Weslaco Westgate Whataburger!
The order was fast and fresh, perfect timing before a beautiful celebration.
Wish they had Banana pudding shake ALL the time…
All your regulars at whataburger, your burger, fries, soda with refills.
They have an online shop now and an app to accumulate points.
Didnt try the new milkshake, but here is the pic to convince you.
I like to order the #5 (bacon cheeseburger) no onion, mayo instead of mustard, easy veggies, with grilled jalapeños and toasted buns! plus, a cup of gravy for my fries!
I do want to point out that I felt degraded by an employee (Esmeralda) when she asked me to keep silent so she can listen to my partner take My order..
I am the one making the order, and paying as well! I asked for the manager, which she ignored my request and she didn’t make eye contact after that!
I left my food untouched, and felt like calling higher management (haven’t)(yet)
Point is, I can’t give this a lower rating based off one employee. Just keep an eye out!