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Korean-fusion steakhouse offering Asian-Northwest eats amid handmade wallpaper & communal seating.
Address and Contact Information
Address: 3506 Stone Way N, Seattle, WA 98103
Phone: (206) 632-5685
Website: http://joulerestaurant.com/
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Reviews
Shawn Norris
I read that the galbi burger was one of the best in Seattle. It was incredible…the taste of galbi but also smokey, juicy, and creamy. Every dish was divine. Best food experience in a while. Must.visit.
… moreHuong Phan
Jeoul shares the hallway with another restaurant, it must be common that people make mistakes going to the wrong restaurant.
With a reservation, we got seated right away. Service was great, no complaints, even though 22% service charge is automatically added to the bill, no matter the size of your party.
The foods overall were pretty good in terms of texture, but most were on the salty side (even the desert has some sort of salt flakes in it).
… moreWith a reservation, we got seated right away. Service was great, no complaints, even though 22% service charge is automatically added to the bill, no matter the size of your party.
The foods overall were pretty good in terms of texture, but most were on the salty side (even the desert has some sort of salt flakes in it).
Kristal Chan
Went for my 6 year anniversary and it was so so wonderful. Brandy was our server and just made us feel so loved and welcomed! Super attentive and warm service. We even got a free scallion pancake and dessert. Drinks were strong and so yummy. Ordered the scallop fried rice, octopus, and short rib. Scallop fried rice was 10/10. Pro tip, get the scallion pancake and put the salmon roe ON the scallop fried rice. Will def be coming back.
… moreRodrigo Díaz
The food reminded me of the “Golden” song by demon hunters, the quality of the dishes only went up, up, up.
The crispy lettuce with chili oil of the chicory mango salad stimulated our appetite, making it the perfect starting dish. We had a couple of non alcoholic cocktails, flavours were balanced and even got a leechee on it.
The spicy rice cake flavors were delicious, rice cakes were slightly toasted given them a crunchy texture.
The palm heart dish has more of a earthy flavor. The palm retains the heat, it was a pleasant surprise.
The star of the night “that sort rib steak”, the meat was cooked perfectly, with a beautiful searing and a juicy light pink color inviting to chew it. The sauce is not my cup of tea, but it didn’t stop us from enjoying an unique experience. Definitely I will be back.
… moreThe crispy lettuce with chili oil of the chicory mango salad stimulated our appetite, making it the perfect starting dish. We had a couple of non alcoholic cocktails, flavours were balanced and even got a leechee on it.
The spicy rice cake flavors were delicious, rice cakes were slightly toasted given them a crunchy texture.
The palm heart dish has more of a earthy flavor. The palm retains the heat, it was a pleasant surprise.
The star of the night “that sort rib steak”, the meat was cooked perfectly, with a beautiful searing and a juicy light pink color inviting to chew it. The sauce is not my cup of tea, but it didn’t stop us from enjoying an unique experience. Definitely I will be back.
Andy Schoonover
We were visiting some friends in Seattle and they recommended eating at Joule. We had 4 couples eating and we all loved the experience. Our server took excellent care of us. She gave us great recommendations. The best recommendation was that she told us it was a good idea to order a lot of different things off of the menu and to share. This way we could all get a chance to try everything. I was so glad thinks what we did. We didn’t order everything off of the menu but we were pretty close. Our favorites of the starters were the spicy rice cake, kimchi trio and the black garlic noodles. My favorite entree was the short rib closely followed by the NY strip. We also enjoyed the octopus. Our least favorite was the mackerel. It had good flavor but is a very strong fish. We recommend going with friends and trying as much as you can.
… moreFelix A
While in Seattle I was looking for Asian Fusion and for a place not by the tourist area, found this place.
Cool cozy atmosphere, not very large, so make a reservation. Service was great, our waiter was very helpful and on top of it.
We had their onion Chinese pancake, which was very good, followed by their scallop fried rice. The fried rice was our favorite fried rice we have ever had. We then had their version of Kalbi Korean beef which was also very good. Finished it with their grilled octopus, great flavor but was a bit chewy.
Beware of the 22% service charge automatically added to the bill (only 2 in our party). This was not optional, that’s my only major complaint for this restaurant.
Next time I’m back in Seattle I will visit again.
… moreCool cozy atmosphere, not very large, so make a reservation. Service was great, our waiter was very helpful and on top of it.
We had their onion Chinese pancake, which was very good, followed by their scallop fried rice. The fried rice was our favorite fried rice we have ever had. We then had their version of Kalbi Korean beef which was also very good. Finished it with their grilled octopus, great flavor but was a bit chewy.
Beware of the 22% service charge automatically added to the bill (only 2 in our party). This was not optional, that’s my only major complaint for this restaurant.
Next time I’m back in Seattle I will visit again.
Lane Kuhlman
I ate here with my co-workers. It was really fabulous because we had a pre-made meal that was shared family style with a whole team. They also did accommodations for different food preferences for the team which was really great! I highly recommend this for a team event.
… moreBao Han Nguyen
i felt like the dishes werent amazing. the mango salad was a bit bitter for some reason. Scallion pancakes was pretty meh, just crispy — no flakes, essentially no flavor — the platter of garnishes were pretty laughable lol 4 pieces of parsley/cilantro and some chili oil that had 0 flavor on creme fraiche.
The mussels were alright — great sauce. Octopus was salty, redeemer was yet again the sauce. It’s one of those really pretty, ambient places that you dont come to actually eat ♀️
… moreThe mussels were alright — great sauce. Octopus was salty, redeemer was yet again the sauce. It’s one of those really pretty, ambient places that you dont come to actually eat ♀️
Nathaniel Larson
Walked in on a Monday night with a friend—no tables but full service bar seating was available. Loved the scallion pancake—crème fraiche and chili crisp made it the best first bite of the meal. The “For You I Will” cocktail was dominated by the whiskey, but our bartender brought us tastes of the celery and “alpine” bitters that are ingredients, what a fun experience to sample! Innovative throughout the menu, would recommend.
… moreManuela Müller-Thyssen
We ordered the Chinese scallion pancakes, black garlic noodles, octopus (forgot to take a photo) and the short rib eye steak. Everything was delicious, well presented and timed, and the service was impeccable. Strongly recommend this spot!! Closed off our trip by coming here and it was the perfect ending to a great trip.
… more