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Filipino & Asian specialties served in a family-friendly setting with occasional live music.
Hours
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–11 PM |
Address and Contact Information
Address: 11710 South St #107, Artesia, CA 90701
Phone: (562) 403-1000
Website: https://gerrysgrill.com/usa
Menu Photos
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Reviews
The Baseline
The Baseline: For Filipino fine dining, the food the flavors need to be authentic with the flavors of the Philippines , the portions have to be properly sized, the service must be great, and the restaurant must be comfortable and stylish.
Food: I have had several dishes in the past at Gerry’s Grill and as a lover of pork this is a great place to fulfill that love. We did not have the Crispy Pata that I like from Gerry’s but I highly suggest. For starters the pork Sinigang had a great tamarin flavor with large chunks of pork, okra, daikon radish, chilis, and string beans to make a delicious soup. I did get my standard Sizzling Sisig which is a staple when I come to Gerry’s that is even tastier after you mix the egg into the sizzling pan it fries up into the pork mixture. The pork BBQ (which is really grilled pork… I am sorry but you can’t call it BBQ without sticking it into a smoker for some hours) was tasty and charred to give that flame grilled flavor. The Inihaw na Liempo (Pork belly) was grilled to its bacon adjacent perfection. The Pinakbet (Filipino vegetables mixed with shrimp paste) was really enjoyed by my family but not me because of the shrimp paste. Also make sure to order your garlic rice to complement all your savory dishes.
Service: The wait staff is busy and their service areas are large. They will need to be flagged down for other items, your check, and water refills.
Ambiance: Gerry’s is loud with a band on a Friday night so get your club ear resistance ready. The restaurant is a large dining area that can serve a lot of people. Big as in if you yell out “Tita” during a quiet moment you will get a hundred heads turning your way… that kind of big. The bathrooms are also high volume but seem to be serviced okay.
… moreFood: I have had several dishes in the past at Gerry’s Grill and as a lover of pork this is a great place to fulfill that love. We did not have the Crispy Pata that I like from Gerry’s but I highly suggest. For starters the pork Sinigang had a great tamarin flavor with large chunks of pork, okra, daikon radish, chilis, and string beans to make a delicious soup. I did get my standard Sizzling Sisig which is a staple when I come to Gerry’s that is even tastier after you mix the egg into the sizzling pan it fries up into the pork mixture. The pork BBQ (which is really grilled pork… I am sorry but you can’t call it BBQ without sticking it into a smoker for some hours) was tasty and charred to give that flame grilled flavor. The Inihaw na Liempo (Pork belly) was grilled to its bacon adjacent perfection. The Pinakbet (Filipino vegetables mixed with shrimp paste) was really enjoyed by my family but not me because of the shrimp paste. Also make sure to order your garlic rice to complement all your savory dishes.
Service: The wait staff is busy and their service areas are large. They will need to be flagged down for other items, your check, and water refills.
Ambiance: Gerry’s is loud with a band on a Friday night so get your club ear resistance ready. The restaurant is a large dining area that can serve a lot of people. Big as in if you yell out “Tita” during a quiet moment you will get a hundred heads turning your way… that kind of big. The bathrooms are also high volume but seem to be serviced okay.
chris Bell
We had a great time the food was very good. They serve it family style so we got several items to try and share.
… moreC. G.
This a respectable Filipino restaurant that offers a vast array of authentic Filipino dishes, desserts, and libations. They have covered bands that play on Friday and Saturday evenings. Service is a bit slow but everyone is friendly and accommodating. Best dishes that are very popular here are Adobo, Crispy Pata, Kare-Kare, Sisig, Pinakbet, lumpia, Pansit & rellenong talong (eggplant) to name a few.
… moreJ R
Food and service were good. While I was waiting for my food, they brought out pork rines. They were really good. I did not expect that. The music in the restaurant was good as well.
… morePhil C
With so many options for Filipino food in the Cerritos/Artesia/Norwalk area, it’s tough to decide where to go. I’ve enjoyed the food in many establishments, and Gerry’s is up there if you crave Filipino food and want a lively vibe. As a Filipino, I’m fortunate to have family members who cook well, but sometimes, relaxing at a good restaurant and enjoying yourself is needed.
Our most recent visit was for lunch, celebrating a family event. Since we had a large party and no reservations, we added our group to the electronic waitlist upon arrival. Surprisingly, we only waited 15-20 minutes for our table to be ready.
FOOD:
The food at Gerry’s is average to good. They offer many of the classic Filipino dishes and drinks. It’s best to come with a group to share multiple dishes family style. A few of our recent favorites at Gerry’s are the lumpia, crispy pata, beef kare-kare, sizzling pork sisig, inahaw na pusit (grilled squid), garlic rice, grilled tuna collar, and salmon sinagang. I could be nitpicky about a few dishes, but it was all satisfying.
We didn’t get dessert this time since everyone was stuffed from the entrées, but I recommend the Halo Halo. Next time, I won’t pass it up.
VIBE/SERVICE:
The dining area is spacious and has plenty of tables and bar areas, but the noise level can be moderate to high. The vibe is generally chill, and live music entertainment is performed on Friday and Saturday evenings. Check their Facebook for event calendars. The website has a limited amount of information at this time.
Our server and the staff were good. We received most of our orders promptly, and they were attentive throughout the meal. It’s incredible how fast the staff moves around the restaurant.
… moreOur most recent visit was for lunch, celebrating a family event. Since we had a large party and no reservations, we added our group to the electronic waitlist upon arrival. Surprisingly, we only waited 15-20 minutes for our table to be ready.
FOOD:
The food at Gerry’s is average to good. They offer many of the classic Filipino dishes and drinks. It’s best to come with a group to share multiple dishes family style. A few of our recent favorites at Gerry’s are the lumpia, crispy pata, beef kare-kare, sizzling pork sisig, inahaw na pusit (grilled squid), garlic rice, grilled tuna collar, and salmon sinagang. I could be nitpicky about a few dishes, but it was all satisfying.
We didn’t get dessert this time since everyone was stuffed from the entrées, but I recommend the Halo Halo. Next time, I won’t pass it up.
VIBE/SERVICE:
The dining area is spacious and has plenty of tables and bar areas, but the noise level can be moderate to high. The vibe is generally chill, and live music entertainment is performed on Friday and Saturday evenings. Check their Facebook for event calendars. The website has a limited amount of information at this time.
Our server and the staff were good. We received most of our orders promptly, and they were attentive throughout the meal. It’s incredible how fast the staff moves around the restaurant.
Jose chelis Flores
This was my first visit. I will be returning great customer service. Great food. Great atmosphere. I had a wonderful time. You can come here for a date night, family night, or birthday party or order for takeout. It is family style and portions Great! Great! Great! Filipino food. They also have live music on weekends. Tips make sure your whole party is present or else they don’t seat you.
… moreDee
This place came recommended to me from a client.
I figured it’s gotta be good if she recommends it.
So glad I went and cannot wait to take my hubby and kids.
It was delicious!
… moreI figured it’s gotta be good if she recommends it.
So glad I went and cannot wait to take my hubby and kids.
It was delicious!
Edgar Ignacio
Gerry’s Grill is a popular Filipino restaurant chain known for its vibrant atmosphere and diverse menu that showcases the rich flavors of Philippine cuisine. The chain has its roots in the Philippines, where it started in 1997, aiming to provide authentic Filipino dishes in a lively setting. Over the years, Gerry’s Grill has expanded internationally, including several locations across the United States, where it continues to serve beloved Filipino fare.
# History #
Founded by Gerry Apuli, the restaurant began as a modest establishment and quickly gained popularity for its delicious food and welcoming ambiance. The success of the original Quezon City location led to the opening of more branches, each maintaining the brand’s commitment to quality and authenticity. Today, Gerry’s Grill is synonymous with Filipino dining, known for its bustling environment and cultural vibe, often featuring live music on weekends that adds to the experience.
# Menu Highlights #
Gerry’s Grill offers an extensive menu that includes a variety of traditional Filipino dishes. Some of their most popular offerings include:
– **Sinigang na Baboy**: A sour pork soup made with tamarind, vegetables, and seasonings.
– **Lechon Kawali**: Crispy fried pork belly served with a side of liver sauce.
– **Adobo**: A classic Filipino dish made with marinated meat, typically pork or chicken, cooked in vinegar, soy sauce, and spices.
– **Kare-Kare**: A rich oxtail stew with a savory peanut sauce served with bagoong (fermented shrimp paste).
– **Grilled Seafood and Meats**: A variety of grilled options, including shrimp, squid, and chicken, which are especially popular among diners.
# House Specials #
Gerry’s Grill is particularly famous for its **House Special** dishes, such as the **Gerry’s Grill Platter**, which offers a selection of grilled meats and seafood, perfect for sharing. Their **Pancit Canton**, a stir-fried noodle dish, is also a crowd favorite, often ordered for celebrations and gatherings.
# Why People Keep Coming Back #
Patrons are drawn to Gerry’s Grill not just for the food, but also for the warm, friendly service and the vibrant atmosphere. The spacious layout and classy interior design provide a comfortable dining experience, making it an ideal place for family gatherings, celebrations, or casual meals with friends. The addition of live bands on weekends enhances the overall experience, creating a joyful and festive environment.
People appreciate the authenticity of the dishes, which evoke the comforting tastes of home. Whether it’s a nostalgic dish from their childhood or a new favorite, diners leave satisfied, often planning their next visit before they even finish their meal. Gerry’s Grill truly embodies the spirit of Filipino hospitality, making it a must-visit for anyone craving Filipino cuisine in the U.S.
… more# History #
Founded by Gerry Apuli, the restaurant began as a modest establishment and quickly gained popularity for its delicious food and welcoming ambiance. The success of the original Quezon City location led to the opening of more branches, each maintaining the brand’s commitment to quality and authenticity. Today, Gerry’s Grill is synonymous with Filipino dining, known for its bustling environment and cultural vibe, often featuring live music on weekends that adds to the experience.
# Menu Highlights #
Gerry’s Grill offers an extensive menu that includes a variety of traditional Filipino dishes. Some of their most popular offerings include:
– **Sinigang na Baboy**: A sour pork soup made with tamarind, vegetables, and seasonings.
– **Lechon Kawali**: Crispy fried pork belly served with a side of liver sauce.
– **Adobo**: A classic Filipino dish made with marinated meat, typically pork or chicken, cooked in vinegar, soy sauce, and spices.
– **Kare-Kare**: A rich oxtail stew with a savory peanut sauce served with bagoong (fermented shrimp paste).
– **Grilled Seafood and Meats**: A variety of grilled options, including shrimp, squid, and chicken, which are especially popular among diners.
# House Specials #
Gerry’s Grill is particularly famous for its **House Special** dishes, such as the **Gerry’s Grill Platter**, which offers a selection of grilled meats and seafood, perfect for sharing. Their **Pancit Canton**, a stir-fried noodle dish, is also a crowd favorite, often ordered for celebrations and gatherings.
# Why People Keep Coming Back #
Patrons are drawn to Gerry’s Grill not just for the food, but also for the warm, friendly service and the vibrant atmosphere. The spacious layout and classy interior design provide a comfortable dining experience, making it an ideal place for family gatherings, celebrations, or casual meals with friends. The addition of live bands on weekends enhances the overall experience, creating a joyful and festive environment.
People appreciate the authenticity of the dishes, which evoke the comforting tastes of home. Whether it’s a nostalgic dish from their childhood or a new favorite, diners leave satisfied, often planning their next visit before they even finish their meal. Gerry’s Grill truly embodies the spirit of Filipino hospitality, making it a must-visit for anyone craving Filipino cuisine in the U.S.
Rj Falses
Gerry’s Grill (11710 South St #107, Artesia, CA 90701) is one of the best spots for authentic Filipino cuisine! They have an excellent selection of dishes — from Pork and Bangus Sisig, Sinigang, and Nilaga, to Lechon Kawali and Crispy Pata, all cooked to perfection and bursting with flavor.
The place has a cozy and lively atmosphere, with a stage for live performances that adds to the fun dining experience. It can get quite busy on Friday and Saturday nights, so if you just want to relax and enjoy the food, it’s best to come a bit earlier. Overall, Gerry’s Grill offers great food, great vibes, and a true taste of home!
… moreThe place has a cozy and lively atmosphere, with a stage for live performances that adds to the fun dining experience. It can get quite busy on Friday and Saturday nights, so if you just want to relax and enjoy the food, it’s best to come a bit earlier. Overall, Gerry’s Grill offers great food, great vibes, and a true taste of home!
Scott White
While there aren’t many Filipino restaurants to consider, this is a great choice. There’s plenty of free parking. The staff is friendly, courteous, and helpful. And the atmosphere is very casual and comfortable. Beyond that, there’s a wide selection of great dishes to choose from so everyone can enjoy. Because we wanted to take advantage of our visit, we ordered enough food for 6 people, even though it was for my wife, daughter, and I. We ended going family-style and fully enjoyed ourselves. My favorites were the garlic rice (you MUST TRY), adobo shreds, chicken inasal, and calimansi juice, even though everything was delicious. In addition to these, we also had the palabok, tortang talong, and sizzling pork sisig. All so good.
… more