R H
Maple Tree Supper Club was my partners choice for her birthday dinner as she had never been there and I had been there only once many years ago for a banquet. The parking seemed pretty full when we pulled in however when we walked in the door the hostess took us right to a table for 2 and I could see that they were about 3/4s full. So don’t let the parking being full fool ya when you get here. Our server was at our table very quickly with menus and silverware and took our drink orders which were a pepsi for me and brandy old fashioned sweet for her I also ordered some onion rings as an appetizer and we checked out the menu while she got our drinks. When she brought our drinks she also brought water which someplace don’t do anymore unless you ask which is a nice touch of service she also brought a small warm loaf of bread another nice touch. We put in our orders which were the Swiss steak with mashed potatoes for her and the 8oz top sirloin with a baked potato these both came with a trip to the salad and soup bar. The salad bar was very good with a good and fresh selection to put on your plate and an assortment of dressings. The soup choices were vegetable beef and bacon cheddar potato and both were excellent and I believe made from scratch. We had just finished our soup and salad when our entrees came from the kitchen. My steak was perfectly medium rare with a nice char and tender and juicy and the au jus that was served with it was excellent. My partner said the Swiss steak was also great. Her mashed potatoes and my baked potato excellent as well oh and the small warm loaf of bread brought early was very good. We ended up taking half of each of our orders home with us along with about half the onion rings appitizer which by the way were also very both when they were served and when I reheated them in the air fryer. Our took great care come around several times to check on how the food was tasting and to check on drink refills as well as bringing a small carafe of water. It was an excellent meal and great service and not at an unreasonable price. We will be back to the Maple Tree again in the future. Sorry I didn’t take any interior photos as there were a lot folks having dinner i didn’t want to bother anyone.
… moreKevin Hartwig
Great supper club! I got the petite prime rib special. Was super good! They also had a soup and salad bar. Our server was great! Has a great dinner!
… moreBriana Furrer
To start off, the bread was INCREDIBLE! They served a loaf of warm, soft bread before the meal and it was so good. The cheese curds were probably a 4 out of 5. The ranch with them was maybe a 3 out of 5. Not the best cheese curds I’ve had but still better than others! The fish fry was also incredible! The beer batter breading was very flavorful and the fish was fresh. I had a chicken sandwich which was very tasty. The fries are unseasoned but were fine. The place had pretty cheap silverware but was generally clean. Our meal was $70 for appetizer, two entrees, and three drinks. One of the entrees came with soup and salad bar access, so I would say it was well worth our money. Overall a great experience and we will be back!
… moreJerry Murphy
It is slightly different than other supper clubs we have been to. No dark walls, no relish tray. And had to wait 45 minutes ( before 5:30 on a Thursday, after being told it would be 30 minutes ). BUT, having said that, we had an outstanding meal of Petite Prime Rib, with all the fixings. And our server, Alley, was very good. She made us feel appreciated personally. Do try Maple Tree, but go early and be prepared to wait. But it will be worth it. Oh, and I had a chocolate-covered strawberry martini. It was fabulous.
… moreLane Bevers
Wednesday night buffet: We were excited for a salad bar and AYCE buffet. The broasted chicken was the best part. Other than that, the ribs were cold and the sauce was bad. The chicken noodle soup seemed like it had been cooking since this morning because not only were the noodles mush, so we’re the carrots and celery. Corn was bland, hash browns were solid chunks to cut out of the pan. Shrimp was ok but absolutely frozen bagged shrimp. There was a reason the restaurant was dead.
Maybe prime rib night is better. We won’t be visiting on Wednesday buffet night again.
… moreTroy Baumann
Prime rib and steaks were perfectly cooked, side of broccoli was raw and inedible, dirty dishware at salad bar. $200 for three people to eat. Thanks but no thanks.
… moreBekka Rodgers
Just like always- but better!
Plan on a wait for a table on Fridays-
We enjoyed some fantastic cocktails on the outdoor patio for about an hour and a half- just perfect.
When we got to the table, the service was top- notch.
The food was well prepared and the portions were great!
Welcome back!
Kudos to the new owners!!
… moreJeremy Korger
Good food at a fair price. It was very busy when on a Friday night and we had a 45 minute wait. So go early. The salad bar while small was nice and the bread was awesome. The cod and fried chicken were good but not outstanding.
… moreAdam Derringer
Real happy Maple Tree was able to open after their fire. After the reopening Maple is a little cleaner and more modern but they did not change a lot and it is still a supper club. The bar is very busy and quite tight. They have steaks, prime, fish, chicken, sandwiches, and more. My prime was just okay, wanted rare, it wasn’t. Wife’s tenderloin was fine but not great. What stood out, they have a great salad bar with 2 soups…lots of supper clubs have cut their salad bars so I really appreciate they brought it back. I plan to stop here again.
… morePaula Falk
This place was a great find. We were just passing thru town and found it. Delicious supper club fare starting off with a loaf of fresh baked bread still warm from the oven. The salad bar was basic but fresh with a choice of 2 savory soups. The prime rib was the size of a pot roast. We made three meals out of the leftovers. They do not take reservations on the weekend. Highly recommend you get there early. It’s worth it.
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