Spencer’s For Steaks and Chops Salt Lake City

  4.3 – 1,074 reviews  $$$$ • Restaurant

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Spencer’s for Steaks and Chops, the original USDA Prime steakhouse, has operated for more than 20 years. A Salt Lake City staple, Spencer’s delivers contemporary and seasonal dishes, hand-cut steaks, fresh seafood, local produce and cheeses as well as classically inspired cocktails, local craft beers and an award-winning wine list. Headed by Executive Chef Tony Coppernoll, Spencer’s continues to innovate to meet the changing and discerning taste of today’s foodies. Working in collaboration with local meat purveyors, Chef Tony draws inspiration from the farm-to-table influence of his humble beginnings in the 300-person town of Lone Rock, Wisconsin.

Old-timey, dark-wood steakhouse with a menu of prime cuts of meat, seafood & fine wines.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Spencer's For Steaks and Chops Salt Lake City 84101

Hours

Monday11:30 AM–10 PM
Tuesday11:30 AM–10 PM
Wednesday11:30 AM–10 PM
Thursday11:30 AM–10 PM
Friday11:30 AM–10 PM
Saturday4–10 PM
Sunday4–10 PM

Address and Contact Information

Address: 255 S W Temple St, Salt Lake City, UT 84101

Phone: (801) 238-4748

Website: https://www.spencersslc.com/?SEO_id=GMB-HH-R-SLCCCHH&y_source=1_MTU0MDUyMjMtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Menu Photos

Order and Reservations

Reservations: opentable.com

spencersslc.com

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Related Web Results

Spencer’s for Steaks & Chops | Salt Lake City, UT

Spencer’s Steakhouse serves up hand-cut steaks, fresh seafood, contemporary seasonal dishes, local produce & cheeses, classic cocktails, local craft beers …

Hours & Location | Spencer’s for Steaks & Chops in Salt Lake City, UT

Visit Spencer’s for Steaks & Chops in Salt Lake City, UT at 255 S W Temple. Open Monday – Saturday: 4:00 PM – 10:00 PM!

Spencer’s For Steaks and Chops (@spencerssaltlake) – Instagram

USDA Prime, Wagyu and dry aged steaks, cooked-to-perfection. Extensive, award-winning wine list. Downtown in the Hilton Salt Lake City Center.

Reviews

Tony Solano
What an exceptional service.
We first sat st the bar for a drink. Staff was profesional, courteous and funny.
Decided to stay for meal.
Again, service is plus 10.
Food was very tasty. They offer some sauces but I like steaks with just salt. Need to taste the meats flavor.
I had Elk. First time. The meat is tender and delicious.
Great experience.
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Jeremy Manning
From the moment we arrived, we were greeted by a warm and friendly staff that immediately set the tone for a wonderful evening. The ambiance was absolutely beautiful—elegant yet comfortable, creating the perfect atmosphere for a memorable meal.

We began with the Steak Tartare, and I can honestly say it was the best I’ve ever experienced—perfectly balanced in flavor and texture. Next, we shared a Steakhouse Wedge Salad, which was as visually stunning as it was delicious. Every bite was crisp, fresh, and full of vibrant flavor.

For the main course, our incredible server David recommended the Wagyu Center-Cut Ribeye (medium rare) with Cowboy Butter, paired with the garlic mashed potatoes—a perfect complement. The steak was seared to perfection with a beautiful crust and a melt-in-your-mouth center, while the potatoes were rich, creamy, and packed with buttery, garlicky goodness. Truly unforgettable.

We finished the evening with the Huckleberry Cobbler, which was the perfect ending—a true winning dessert that left us smiling.

From start to finish, Spencer’s delivered an outstanding dining experience. The service, the food, and the atmosphere were all top-notch. I highly recommend this fine establishment to anyone looking for one of Salt Lake City’s best dining experiences.
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VINKX _
We went on Christmas Eve (December 24th) and had a great experience. The food was really good, and I tried elk meat for the first time, it was delicious and very well prepared. The dessert was also excellent.

Our waitress, Jes, took great care of us and provided friendly, attentive service, which made the night even better. Overall, a wonderful dinner and a perfect choice for a special occasion. Highly recommend!
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Mason Newhart
Everytime we are in or around slc we make sure to stop here. Best service ever each time I’ve visited. Erik is great and will make sure your experience is one to remember. Everything I’ve tried on the menu has been outstanding. 10/10 would recommend this place to anyone.
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Bear Johns
With a fully stocked bar and a good selection of meat you can’t go wrong here. The service is exceptional and the meat perfectly cooked to order. Definitely worth stopping by for dinner while in the downtown area.
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Jesse Hurst
Updating my review as we went back this past weekend and had a perfect night. Excellent choice for me and the wife on a night out. We showed up earlier than last time which made for a very quite evening. Again, the lighting, environment, food was absolutely amazing, everything was right on point. Staff was amazing, with a huge shotout to our server Erik who he was beyond helpful on our menu questions, obviously knew all the products well and was likely the nicest server we’ve ever had.
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Salah Enoch
My partner and I went out here earlier this evening and had an exceptional experience. Our server Erik was incredible and guided us every step of the way from drinks to dessert, offering thoughtful recommendations and helpful tips since it was our first time visiting.

The steaks were outstanding and cooked perfectly exactly as ordered. You can truly tell the kitchen takes pride in quality and preparation. Every bite was flavorful, tender, and done to perfection. The rest of the meal was just as impressive and we did not have a single miss.

The desserts were fantastic, and Erik surprised us with a complimentary huckleberry cobbler which was absolutely delicious and such a thoughtful touch. On top of that, he went even further above and beyond by giving us a free voucher so we did not have to pay for parking. That level of care and attentiveness truly made the night feel special.

Overall, we would absolutely love to come back and experience everything again. A sincere thank you to Erik and the attentive staff who consistently provided refills and exceptional service throughout our visit.
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Jesse Klein
5 Stars – A Truly Exceptional Dining Experience

Spencer’s Steaks and Chops absolutely delivers a top-tier experience from start to finish. I had the Utah elk, tenderloin kabob, and French onion soup—and every single dish was flawless. The tenderloin kabob was melt-in-your-mouth tender, the elk was cooked to perfection, and the French onion soup? Easily one of the best I’ve ever had—rich, flavorful, and topped with a generous, golden layer of cheese that tied everything together beautifully.

I finished with the strawberry crème brûlée, which was the perfect sweet ending to an incredible meal. There wasn’t a single aspect of this experience that wasn’t 5 stars—from the food to the atmosphere and service. Highly recommend to anyone looking for an unforgettable dining experience. And for all those it pertains to, they go have vegetarian options!
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Whitney Allie
10/10 … I cant find the words to adequately express how exceptional the service AND food was. Erik along with all the other servers and the host made us feel so special and I would come back here in a heartbeat, easily.
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Samantha Dominick
Steaks are very spendy but honestly worth it, both were super tender and seasoned well. Their side portions are huge, we both got half portions and it was still a lot, just a heads up. But they were both absolutely delicious. Dessert was okay, we got the chocolate lava cakes, we’d probably choose a different one next time. Overall a very good dessert experience and would definitely come back
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