Arigna Irish Pub & Coal Fire Kitchen

  4.4 – 1,202 reviews   • Irish pub

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Rustic pub with Irish & American comfort foods including coal-fired pizzas plus sports on TVs.

Arigna Irish Pub & Coal Fire Kitchen 02861

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Family friendly Irish pub in Pawtucket, RI. The Bar that sets the Bar high. Coal fired pizza, 27 rotating beers on tap & staff that feels like family.

Reviews

Scott Maclary
Last night a friend and I stopped in for some pizza and beer. Right off the bat, our server (who’s name im terribly sorry that I cant recall at the moment) was an absolute sweetheart of a blonde with a giant smile, genuinely cheerful attitude and enough charm to fill a swimming pool. The atmosphere was very relaxed, cozy and comfortable.
To start, my friend and I ordered some beers. I got the Alagash White, and she got a hard cider, which we both greatly enjoyed. We also ordered the Roscommon pizza to share, and let me tell you, that is one of the best pizzas ive ever eaten in my life. I was skeptical about 1000 Island dressing and Swiss cheese on a pizza, but with the caramelized onions and the corned beef… absolutely incredible.
My entire experience at Arigna Irish Pub was everything and more than I expected. I will 100% be coming back soon. Thank you for an unexpectedly wonderful time.
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Jessica Schneider
Arigna Irish Pub offered us delicious food at a late night hour. The wood stove pizza and apps were outstanding. The BBQ pizza was a great smokey chicken with a delicious sweet BBQ. It had a dreamy crust that cooked perfectly. The hot pineapple on the BBQ pizza was a nice tropical twist. Plus, it’s always a bonus when the staff makes the experience even better with friendly service. Late-night meals like that hit the spot.
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Lauren Harrington
I came in last night for dinner and we ended up getting the calamari which was good. I ordered the roasted chicken with vegetables. The waitress was still at the table when I cut into the chicken and when I cut in to the chicken, there was red blood pouring out. I showed her and she was very apologetic, very kind and offered me something else in the meantime while I was waiting. I received the same chicken back with my slice in it, it was cooked a little more. But when I cut in even deeper, blood still poured out. I didn’t want to make a stink so I didn’t tell my waitress and I ended up not eating most of that dinner beside the potatoes. I was also charged for that dinner which surprised me because that was a huge and dangerous mistake on their part. I could have gotten extremely sick. I definitely will say the service and atmosphere was great. My waitress was really kind and came over often to check on us. And it was nice, cozy, and clean inside. The service was not the problem, it is not the waitress’ fault. I am writing this review to warn other people to make sure the chicken is fully cooked before you start eating it if you order the roasted chicken. I would honestly recommend getting something different. I don’t plan on coming back but I would recommend playing it safe and getting the pizza. The pizza looked phenomenal.
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MICHAEL MILTON
Pizza 5 stars, some of the best I’ve ever had. Two of the people had pot roast which one of them raved about in past. Not so this time. Very dry even after adding gravy to it. Hopefully it was just an off night. Server was excellent.
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christopher silva
This used to be a must stop for us every time we went to Rhode island. My wife liked the Rhode Island weiner Pizza which is taken off the menu this time we tried the Irish kegs and they were not for us. Say what kind of mushy inside crispy outside but our son-in-law seemed to enjoy them we brought it home
But please bring back the pizza
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Daniel Pereira
Really love Arigna, can’t believe we only recently found this gem. If you like brick oven pizza, they definitely have the best in the area… Like better than any pizza place I’ve ever been to.

The chicken and hog (no hog wings anymore) wings are amazing and love the different specials. Definitely try the fried peanut butter and jelly sandwich!
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Carson Cross
Drove to Pawtucket from Boston to complete my 50th state. Stopped into Arigna to get some food. The service and food was incredible. Talked to a local couple that was extremely friendly and loved that I chose Pawtucket to mark off Rhode Island.
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Tim Gago
Stopped by Argina’s Irish Pub and coal fired kitchen for the first time. Cool bar, very nostalgic. Went with wings and pizza. The dry rub wings were pretty good. Had them make a meatlovers with pepperoni, sausage and bacon which are crumbled. Had a slice on the spot and had high hopes but felt it was average. Sauce was okay, cheese was bland. A lot of flop and a little doughy. Got home, heated the grill to 550 and put it on the pizza stone for 4 minutes and it gave it a nice crunch it should have had out the gate. Added some crushed red pepper and parmesean Romano and it improved. Google 3 and 5.9 out of 10. Gave a slice on the way home to a bum and he gave it a 7.1
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John Jones
The food is fresh, tastes good, and is very filling. There is a great atmosphere in the restaurant, with lots of TVs showing various sports games. There is also a live band on occasion. The service is hit or miss as sometimes they are prompt while not at other times. On our last visit, the table was sticky and we didn’t get silverware or napkins until after the food came.
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laurie podesta
Stopped in at Arigna’s for a quick bite. Had to have the calamari! It is absolutely amazing! Definitely not your run of the mill preparation. Sweet chili, peanuts, green onions, yum! You’ve got to come and try this and all their wonderful dishes!
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