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A huge pizza oven sits in the corner of this white-tiled restaurant for traditional thin-crust pies.
Address and Contact Information
Address: Severinswall 22, 50678 Köln, Germany
Phone: +49 221 20193556
Website: http://www.nennillo.de/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Merve Şebnem Çaha
I’ve tried their gluten free buffalina pizza AND IT WAS SO DELICIOUS! The dough, the crispy crust… I felt like I’ve eaten some real Italian pizza. They also have gluten free beer. Maybe a gluten free dessert would make this place a heaven but they said they can make their sweet pizza( i dont remember the full name) with gluten free dough. Also all pizzas are baked in the same oven so maybe it is not okay for celiac patients.
… moreAbdulrahman Alsarhan
Had a wonderful time here with my family! The pizza was delicious and made with quality ingredients. Staff were super friendly, and the atmosphere felt relaxed and inviting. A great spot for families — we’d love to come back on our next visit to Cologne!
… moredinoderek 12
From the US, we have had a lot of pizza. My homemade on the grill is great. However, this one is AMAZING!! Staff spoke English & were so friendly!!! Highly recommend! Super quaint & wonderful shaded location. We ordered 3 pizzas for 5 people, NONE left but left with full bellies.
… morePaul E
Food is always amazing! Authentic and delicious neopolitanian Pizza. Dough is soft and marinara is sweet. Today we got a Pizza for free because it accidentally had a hole
… moreMilan
A small but very cosy place with great service (their English is great, and they are very friendly and helpful) and excellent pizzas. Proper naepolitan style pizza with great dough and fresh, high quality ingredients. The green paprika oil is amazing and a must try.
The atmosphere is very easygoing and relaxed. I really enjoyed it and will gladly come back.
… moreThe atmosphere is very easygoing and relaxed. I really enjoyed it and will gladly come back.
Olga
The pizza tastes good, no doubt about that — but once again, the borders were completely burned. It’s not the first time this has happened, and I’ve seen many other comments mentioning the same issue. At €15 per pizza, you’d expect a bit more care in the preparation. Burnt crust shouldn’t be part of the experience at that price point. A real shame, because the quality could otherwise be great.
… morePatrick Plaggenborg
Super friendly people that made a nice table for us and our small dog.
Pizza’s are great here. Especially the Nennella was an interesting Bianca pizza, with the smoked mozerella and zucchini.
Our Margherita came out a bit dry unfortunately. Some nice and rich extra virgin olive oil saved the pizza. Phew. Still very tasty.
I loved the pistache on their tiramisu. Was a bit liquid though.
Although it was a bit messy, I really enjoyed our stay here and would easily come back here over any other pizza place in Cologne.
… morePizza’s are great here. Especially the Nennella was an interesting Bianca pizza, with the smoked mozerella and zucchini.
Our Margherita came out a bit dry unfortunately. Some nice and rich extra virgin olive oil saved the pizza. Phew. Still very tasty.
I loved the pistache on their tiramisu. Was a bit liquid though.
Although it was a bit messy, I really enjoyed our stay here and would easily come back here over any other pizza place in Cologne.
saumya premchander
We sat down about 45 min before closing time. The pizzas were ok, but nothing to rave about. A little runny, if anything, from too much slightly over-sweet tomato sauce.
… moreNJ Fraysier
This service was above par, the restaurant was very clean along with the bathrooms. They only have one size pizza, and only have bottled beer nothing in draft. The pizza was good…I watched them sliced the salami off the block…at certain parts of the pizza is was sauce heavy and other parts it was cheese heavy. The pizza wasn’t very well balanced however it was still good. The crust was the best part…it was chard not burnt it was probably the best crust I have ever had. They only accept cash but there is an ATM within walking distance.
… morePeter Boktor
The pizza crust is authentic and very delicious. Real Neapolitan basic crust. However, the topping was not good. I ordered Salame with spicy salami, and I got a basic margarita (which is good) topped with low quality chorizo. I was expecting Italian authentic Spianata salami instead. Disappointing unfortunately.
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