Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.
Tracy Fitzgerald
Outback…I’ve given you over a week to respond, take action, notify me and just plain correct this incident.
Here’s some background in case you’ve forgotten. I dined in your restaurant on Thursday December 3rd approximately 6pm. I ordered the 6 ounce sirloin, steamed broccoli and French onion soup. My friend had just a loaded baked potato. I ate what I could of mine, asked for a box, paid our tabs and left.
The next day I heated up my leftovers for lunch, sat down in my office to enjoy my leftovers. Except I wasn’t dining alone. I had friends as you can see in the video and picture. Thoroughly disgusted; only had a bite or two the night before. When I cut open my steak these worms started moving on my plate. I bagged up my leftover steak, finished my day and went straight to the restaurant.
Upon arriving I quietly asked for the manager. I was told she was busy and couldn’t help right now. It was only after 3 requests she finally came out. I asked if we could talk in private and was told the lobby would be just fine. I proceeded quietly showing her my steak and described what happened. Her nonchalant response was to take my steak, asked for my phone number and said it had to be”Go up the corporate ladder and it would be 7-10 days for any action.” No apology, no worry just took my leftovers and went back to work.
I have never given a bad review but this one is well deserved. Outback, I have spoken with my doctor, am ready to begin oral medication as a preventative measure. Why? Because I ate a portion of a parasite infected red meat from your menu. I certainly hope you took action that minute by clearing out the meat in your walk ins. Maybe you did, maybe you didn’t. My guess is you didn’t.
Did anyone else order steak that evening, get sick? I will NEVER dine at an Outback again. Disgusting. Do better.
… moreNicholas Rybicki
Wow the service was really great everyone was super helpful. The food is cooked perfectly here as well. I had the Alice springs w loaded mash and steak house mac. The chicken was cheesy w plentiful bacon. The mash was loaded w scallions bacon bits cheese and sour cream, no shortage on the extras. The noodles in the mac were cooked perfectly. Also tried the baked potato soup and buttermilk chicken sandwich, both of which were scrumptious. Highly recommend.
… moreKenny Menendez
Finally made it to Outback Steakhouse! I am delightfully impressed. This is really good food that is still affordable for a steakhouse and yet still fancy enough for a date. It is a modern look and very clean and well kept! The hostess and server were both friendly and very helpful ladies APPLAUSE!! We sat in the dining area which was not overwhelming with noise like as if you are in a sports bar which is what I prefer!
The food! I had the sirloin and shrimp combo. Along with loaded mashed potatoes and a Caesar salad. My steak was Medium as I ordered and tasted great! Salad was a great start full of Caesar flavor! The loaded mashed potatoes were not as good as it looked, disappointed in those…..The bread and shrimp were excellent!!! More bread loafs on the side was a huge plus!! Had my kids with me and they loaded up with some bread. Wife had some chicken tenders and fries even those were good! The kids menu and food they received I think was premier for kids. They were spoiled with that menu and the presentation!
I will certainly come back again! Great job team!
… moreJavier Castillo
I ask for the sirloin and shrimp and the sirloin take vacations, the environment is good but I’m really disappointed about the food, the shrimp cool, i ask for the sirloin medium well And it didn’t come like that, I went with my family, we were 5 people and it was my wife’s birthday, in short everything was a disaster and we will not return, I’m sorry
… moreRich Ziehmer
Weekday night and the weather was a little more extreme than normal. So the restaurant was a bit quieter than usual. Steaks were on point, ribeye and Queen’s filet. Both medium rare and well seasoned. Service had the right pace to enjoy dinner and small talk. Overall a solid business dinner. Definitely will be back.
… moreChristina Pan
We had a really good time at Outback Steakhouse! The food was tasty — the steaks were juicy and cooked just right. The free bread they brought out was warm and delicious — we could’ve eaten a whole basket! Our server was super nice and made sure we had everything we needed. The place had a chill vibe and was perfect for a relaxed dinner. Definitely a spot we’ll come back to!
… moretlingit wife
My food was great, I got the shrimp with steak, loaded potatoe soup. The kids cheeseburger was kinda big. The fries were very good. The Joey steak was over cooked and hard. The shrimp and steak pasta was very good. Cheese was delish. I was very disappointed with the waiter. There wasn’t even that many customers on her side when we arrived but she didn’t keep up with our drinks and I could tell she was annoyed with my family asking for refills. I even asked her to take a quick photo and she answered with I can later (but don’t want too) type voice. She never took the photo. We also got the blooming onion which is always delish.
… moreNick Pestrikoff
My meal was amazing, I ain’t been there in years. I had the Pasta n Shrimp Alfredo, our Blooming Onion was perfect, the bread wasn’t enough though , but got over it, and our server was spot on w/o being overbearing, I like a server who knows what is to much, he was great, regrettably I forgot his name, small pony tail and southern accent. The shrimp was perfection and the pasta was the way it is supposed to be. Definitely won’t be yrs before I go again.
… moreWill flanders
Food was SOOO GREASY! I am a connoisseur of Dinner Style / Not so healthy food. But this was TOO FAR! My Burger seemed to be coated in a grease or maybe butter? Fries were fine as far as fries go, needed a seasoning or something. My Wife’s steak was also pretty greasy and unhealthy tasting. We tried the signature Bloomin’ Onion. While I REALLY LIKE ONION RINGS this was over greasy.
The waiter / bartender was a very nice guy and suggested menu items. He was the best part of the experience.
Atmosphere was solid, I liked the “Down Under” Theme . However the place was nearly EMPTY.
This style of party/ very unhealthy food may have worked well in the 90s, but it seems out of place here in 2025. I’m not saying everything needs to be health food. But both my wife and I left wishing we hadn’t eaten here. This place needs a MAJOR menu adjustment or I’m never coming back.
… moreCarrie White
I’ve never had bad food here and I’ve always had good service. Been coming here for years and I have nothing to complain about.. it’s always nice and welcoming inside and the food is always good .. thank you !
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