Joe Corzo – SolarQuest
Ok pizza, they should think about using thin crust with wood oven. I can turn this place into the hottest pizzeria in towm.
… moreEmmanuel Sanchez
This place is sad. Italian food? More like a poor man’s version of the worst Olive Garden you can ever imagine. How about waiting 10 minutes after being seated for anyone to acknowledge you? How about recieved a burnt pizza that had been previously cooked then reheated and served to you? Don’t get my started on their sorry excuse for a lasagna. Watery, flavorless, cheeseless lasagna. Italian? Don’t even bother. Save yourself a trip and go get some tacos instead. You’re better off adding tomato sauce to your taco and calling it pizza.
… moreDiego Correa
not what it used to be, food was ready for a good 30 minutes without being delivered to the table.
… moreCarolyn Reed
Fontana has really gone downhill. They used to have the best and freshest dishes. Last night my tomato brushetta had unripe tomatoes and was basically oil with hardly any seasoning. All of our pizzas were burnt on the bottom and crust. Fettuccini lifeless. Only thing that had any taste were the salad and lasagna. The last 3 times have been the same. They did away with their delicious ravioli. I know anyone can have an off night. That’s why I’ve waited till now to even comment. Maybe less restaurants and a return to the former quality it was known for.
… moreOlga de la Cruz
I didn’t like because the lasagna didn’t have enough meat also the classic pizza’s cheese tasted!My grandma’s lasagna is better
Review written by my son
… moreSilvia Gomez
I like the place, yet not the dish I ordered. My bad for trying something ‘new’. I liked their lasagna though, pretty good.
… moreHector De La Torre (coso182)
This place is not what it used to be, pizza is not that great anymore and definitely not cheap
… moreJ G
Lasagna was great along with our pasta ans salad. Service could be a little better.
… moreWilliam Mantooth
Good Italian food, and the T bone stakes
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