Hugo & Co

  4.7 – 1,476 reviews   • French restaurant

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Restaurant bistronomique Paris (75005) rue Monge en face des arènes de Lutèce déguster des plats métissés entre amis ou en famille, en terrasse par beau temps, la carte change tous les mois au fil des saisons ! Suivez-nous sur Instagram ! La Team Hugo !

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Hugo & Co rance

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Reservations: tomygousset.com

tomygousset.com

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Restaurant Hugo & Co – Tomy Gousset

19h00 > 22h00. 48 rue Monge 75005 Paris. T. 09 53 92 62 77. Restez en contact… < Site Tomy Gousset /. Playing in picture-in-picture. (opens a new window) ...

Hugo & Co – Paris – a MICHELIN Guide Restaurant

Hugo & Co. 48 rue Monge, Paris, 75005, France. €€ · Modern Cuisine.

Hugo & Co. | PARIS BY MOUTH

READ OUR REVIEW OF HUGO & CO. HUGO & CO. 48 rue Monge, 75005. Open Monday-Friday for lunch & dinner. Closed Saturday & Sunday. Reservations …

Reviews

Lori Thompson
We had the most delicious meal! We met the night before leaving Paris & our friends had just arrived. They enjoyed it so much they are returning on Thursday. Each dish was prepared beautifully & the flavors—wow!! We also enjoyed a great bottle of wine. Our waiter Nicholas was super. The next time we visit Paris, we shall return. Highly recommend HUGO for a beautiful meal. Thank you Chef!!
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Sean Siv
The starters were excellent—some of the best appetizers I’ve ever had. The main courses were just average. I didn’t like the fried sea bream, but I loved the scallops. I Was expecting the sea bream to be pan-fried, not deep fried. The desserts were the weakest part: basic ice cream with a few crackers, and a poached pear that still had the peel on. I had to spit out the peels, which really spoiled it. I recommend skipping the desserts and saving the 9 euros. Overall, I still enjoy the meal and would go back.
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Derek Willis
This place was great overall. I would say that the price of the steak was high (95 euros for 1 kg) but cooked really well. The roasted chicken was incredible. Dessert was also very good we opted for the coffee ice cream with chocolate and caramel crumble. The best part of the experience was the waiters they were super personable with a very well lit atmosphere. We ate at night and it was a great vibe. I will say that the menu changes every month so as I write this you will have a different selection of food to choose from. It was a fine dining menu consisting of three to four options for your starter, main course, and dessert
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Tammy McGregor
Our walking tour guide recommended this restaurant, and she was bang on. The food and service were a cut above. Everyone loved their meal and our server was engaging and so helpful. We would definitely go back.
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Jennifer Pope
We had the most delightful evening at Hugo and Co. The staff was attentive and friendly and the food exceeded our expectations. The pate en croute was served with perfectly pickled vegetables. The sea bream was spectacular, perfectly crunchy topped with a delicious radicchio salad. My daughter had the scallops and she was likewise delighted.
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Carla White
We loved this cozy little bistro with some of the best food that we’ve had in Paris! We could have eaten starter dish all night long! A fantastic gaspacho with watermelon and tuna. The main dish was just delicious. I had skate wing, something I have never had before, and which was cooked to perfection, and my husband had Roasted chicken with Chantelle mushrooms and small roasted potatoes. We highly recommend this lovely little place! The only thing that was a little weird was that, because it is very small, they do two seatings, meaning that you have to book for a set time. Not a problem at all! Try it, it is really sweet
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Vasil Kimayev
You can tell they take great pride in their offerings, the dishes were all very good, wonderful flavors. We had a large group, and everyone thoroughly enjoyed their dishes. FYI, they have wine but no beers or liquors on their menu.
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Gino Haddad
I recently visited Hugo & Co with high expectations, having heard numerous positive reviews and feedback. However, upon arrival, I discovered that the menu had changed, and several dishes I had hoped to try, such as the Bao, were no longer available. This was a bit disappointing but didn’t deter us from exploring the new offerings.
We decided to order two starters and two main courses. While the food was undeniably good, I found it to be a bit too sophisticated for what I anticipated from a bistro-style restaurant. A touch more simplicity in the dishes would have been more fitting for the setting. Additionally, the limited beer selection was a letdown, as they only serve one type of beer.
Despite these drawbacks, the service was exceptional. The staff were attentive and friendly, enhancing the overall dining experience.
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Carlos Estrada
Very welcoming atmosphere, but food was not good in general. Chicken and pork were hard and not very tasty. The best thing that we had was an appetizer (mackerel); it was amazing, but other than that we left very unimpressed.
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Thu Ho
Food’s pretty good, the beef bbq is highly recommended but a bit salty today. The fish’s also a bit salty. Desserts are amazing.
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