4.2 – 1,728 reviews • American restaurant
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Classic American food with flare. Burntwood Tavern’s warm and inviting atmosphere is rich in character, and provides the perfect showcase for its straight forward, chef driven menu of smoked, planked, and wood grilled food. Handcrafted cocktails, constructed with fresh juices and house-infused vodkas, as well as offerings from a diverse craft draught beer list. If you’re looking for a heavy pour, you’ve found your place!
Classy local tavern chain with a menu of New American fare & pub grub, plus craft beers & cocktails.
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Burntwood Tavern
Your local gathering place for chef-driven American fare, handcrafted cocktails & wood-fired flavors. 10 locations across Ohio & Florida.
Brecksville Menu – Burntwood Tavern
Appetizers. CAULIFLOWER BITES – 13. tempura battered, thai chili sauce, sesame seeds, yum yum · SOUP & SALADS. +chicken 8, salmon 9, steak 10. LOBSTER BISQUE – …
Reviews
Joe Boo
Stopped for happy hour for some food and drinks. Our party had the Prime Rib Sliders (2) and fries , the Chicken Sliders (2) and fries…and finally the hamburger Sliders (2) and fries…$9. Also had drink specials on the happy hour menu. Everything was excellent .
… moreFrosty Blanco
Ve visited on the evening of Friday, 10/3. Our waitress was great! A bit talkative, but her service was good. Drinks were ok. I was expecting my Peachy Keen to pack a little more umph, but it was nothing more than a fruity spritzer.
The trout that I ordered tasted old and as if they masked that with sauce. Wasn’t a fan. The steak we ordered medium rare had the appearance of tuna- very jelly in the center.
The ambiance of this restaurant is very cozy and neat. I would probably return, but would definitely not order these options again.
… moreVeronica Bean
Has so much potential, incredibly disappointed to see so many tables around us that weren’t bussed / cleared off. Took a long time to get a server and just overall slower service. Possible just the neighborhood. The food was good but not a lot of vegetarian options, but we knew that before getting there.
… moreJason Lu
Went for Happy Hour and got a few appetizers to share… got the Short Rib Poutine, Chicken Sliders, and one each of the Margherita and Pepperoni Flatbreads. Filling, and well priced. Simply wonderful.
… moreJay Detty
This place was great! Really enjoyed eating on the patio. The service was great! Fish and chips were very crispy. Would definitely recommend a visit!
… moreDawne Steele
The short ribs were dry the drinks were ok. Atmosphere was cool it was nice looking restaurant very interesting. The appetizers were good but the thing I don’t like about Burntwood is they don’t offer any bread. The food could have been better but the atmosphere was cool
… moreScott
Honestly my family doesn’t complain and send food back but we had a 17 people party yesterday and most of the food tasted like cheap bar food. The fries were straight trash. Tasted like they were cooked a half hour earlier and double dipped. They were hard and flavorless. The waiter was spectacular! I blame the kitchen on this one. Not one of the 17 said they would come back. You’re pricey, do better. The place was pretty much empty so you should not had a problem. But overall I was disappointed your other locations tasted so much better. I’ll just go to them in the future. You’re simply not worth it.
… moreJohn
Came in for a hosted holiday party. The service was remarkable and the food was perfect. Drinks never ran dry, and the serving table was kept topped off. Highly recommended for corporate events.
… moreSharon Doyle
The outside of the restaurant needs repair on the stucco and also repainting. It looks very worn and somewhat dirty. The inside of the restaurant was very clean though. I was surprised that the food was just not very good, because it had been great in the past. I got the chicken Dijon and I did not really enjoy the chicken; it was sliced too thin and was a little tough. The vegetables were strange and there was some long thin type of vegetable that I was unable to even cut with my knife. The service was very friendly and polite.
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