Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Filipino & Asian specialties served in a family-friendly setting with occasional live music.
Hours
| Friday | 12–3 PM, 4 PM–12 AM |
| Saturday | 11 AM–3 PM, 4 PM–12 AM |
| Sunday | 11 AM–3 PM, 4–9 PM |
| Monday | 12–3 PM, 4–9 PM |
| Tuesday | 12–3 PM, 4–9 PM |
| Wednesday | 12–3 PM, 4–9 PM |
| Thursday | 12–3 PM, 4–9 PM |
Address and Contact Information
Address: 31005 Courthouse Dr, Union City, CA 94587
Phone: (510) 441-9900
Website: https://gerrysgrill.com/usa/
Menu Photos
Photo Gallery
Related Web Results
usa – Gerry’s Restaurant and Bar
Here at Gerry’s, we aim to give everyone a pleasurable dining experience, serving only the freshest food ranging from Filipino favorites – Sisig, …
Gerry’s Grill Union City (@gerrysgrillunioncity) – Instagram
Filipino/Asian Restaurant & Bar Sun – Thurs: 11AM-3PM, 4-9PM ; Fri -Sat: 11AM-3PM, 4-10PM USA: @gerrysgrillus. Photo by Gerry’s Grill Union City in …
Gerry’s Grill Union City | San Francisco CA – Facebook
Gerry’s Grill Union City · Details · Links · Contact info. . (510) 441-9900. . [email protected]. Photos. See all. Posts. Gerry’s Grill Union City.
Last Updates
Reviews
Sheila Zarekari
I know this restaurant has been around for 20 years but it was my 1st time here. The food tastes authentic, service is great. Some people say the servings are small but they are actually just right. I had their lomi (for take out) and had their halo-halo, inihaw na bangus for a late lunch. Was worth the trip. Will definitely be back.
… moreDave Wu
The food at Gerry’s Grill is decent—I’d rate it about 4 out of 5 for flavor and overall yumminess. The only downside is that the portions are a bit on the small side. However, what really makes this place stand out is the live music! The atmosphere is lively and fun, especially on Friday and Saturday nights. Definitely recommend visiting for the food and the great entertainment!
… moreMelvin B
The lomi was dry and I’m Batangueno so I give it 2/5. liempo was 3/5. Lechon kawali 4/5 and the pandan for dessert was 5/5.
… moreJames L
Its our first time to eat here and it was amazing. Totally authentic Filipino cuisine and a live music experience that starts at 7pm. No reservations but gotta be there early. Especially on weekends.
… moreKim B
Our family visited this place for the first time, and it was honestly disappointing. The food and ambiance were good, and the long wait was understandable since it was the weekend. However, we sat at our table for almost half an hour without a server, and when she finally arrived, she attended to the table behind us even though we had arrived first.
The food came out in phases: we received the first three dishes, and the other three only came out after half of us were already done eating. We had to ask the manager for a follow-up since our server was nowhere to be found.
To the Saturday night manager, thank you for helping us. We’re normally not picky guests; two of us even work in the hospitality industry, so we understand how busy weekends can get. But in situations like that, you’d usually see your server moving around, checking in on tables. In our case, we only saw her twice… once to take our order and once to hand us the bill. Easy service charge.
We’re definitely not coming back, we were just visiting anyway.
… moreThe food came out in phases: we received the first three dishes, and the other three only came out after half of us were already done eating. We had to ask the manager for a follow-up since our server was nowhere to be found.
To the Saturday night manager, thank you for helping us. We’re normally not picky guests; two of us even work in the hospitality industry, so we understand how busy weekends can get. But in situations like that, you’d usually see your server moving around, checking in on tables. In our case, we only saw her twice… once to take our order and once to hand us the bill. Easy service charge.
We’re definitely not coming back, we were just visiting anyway.
G DJ (Geri)
This place has been around for a while. They still attract a loyal following of Pinoy diners who come here for good food. The food is above average for sure, but pricey! Just today, we ordered the “adobong kambing” which tasted pretty good, but over-priced at $27 IMHO! We’re probably going to keep coming back because, as Pinoy restaurants in the area go, they are one of the better ones in terms of taste, ambiance and consistency.
… moreSolomoca
1st off I 100% prefer octopus vs squids. But woth that said, last night I had the best grilled squid that I ever tasted. My hats off to the chef. My waitress was very sweet and helpful. I will definitely return to try more otems on the menu.
… moreSherry A
Pork sisig tastes authentic! The squid was a bit hard to cut but it doesn’t taste tough at all.
… moreEast Bay Area Resident
Return visit in June 2024 finds the place more popular than ever.
They moved the entrance to the right side of the restaurant. Crispy Pata was excellent, and everything else, pork sisig, kare kare, lumpia, bbq pork skewers, were good as well.
_________________
Judging by the all Filipino crowd when we went there, Gerry Grill serves pretty authentic Filipino food. Quality is subjective, but for newbies, it’s pretty good.
The space is large, and i think they took over the adjacent space a few years ago.
From the outside, you might think it’s a sports bar of some sort, but inside, it’s a spacious,busy, and clean restaurant with families, couples, and seniors all enjoying a meal.
Some might say the food is overpriced and just ok or not ok, but we thought the prices were moderate and the food was pretty good.
Kare kare – a well-known dish. Beef chunks and oxtail stewed in a peanut sauce. I liked it. Others may not for various reasons
Gerry’s fried chicken – fried to order and piping hot, the chicken is tasty perhaps a bit salty but certainly not greasy.comes with fries and a better deal than the $15 six Piece chicken.joy bucket at Jolibee
Bistec beef in a vinegar sauce. It was tasted pretty good
I don’t know enough to judge
Adobo fried rice – full of good flavors. Good size portion and would pair well with a soup.
Looking at what others are ordering, it seems like the way to go is to order a soup or some noodles and pair it with a deep fried item.. like fried chicken, crispy pata, or fried pork belly
Service is pretty good . Our server was polite and friendly, but we didn’t see him as However, other staff came by to check on things and asked if everything was ok.
Parking is readily available, but you might have to park further away when it’s busy
Gerrys is popular for a reason and offers a great introduction to Filipino cuisine. For those who have no objection to eating from a “pork forward” menu, give Gerrys a try
… moreThey moved the entrance to the right side of the restaurant. Crispy Pata was excellent, and everything else, pork sisig, kare kare, lumpia, bbq pork skewers, were good as well.
_________________
Judging by the all Filipino crowd when we went there, Gerry Grill serves pretty authentic Filipino food. Quality is subjective, but for newbies, it’s pretty good.
The space is large, and i think they took over the adjacent space a few years ago.
From the outside, you might think it’s a sports bar of some sort, but inside, it’s a spacious,busy, and clean restaurant with families, couples, and seniors all enjoying a meal.
Some might say the food is overpriced and just ok or not ok, but we thought the prices were moderate and the food was pretty good.
Kare kare – a well-known dish. Beef chunks and oxtail stewed in a peanut sauce. I liked it. Others may not for various reasons
Gerry’s fried chicken – fried to order and piping hot, the chicken is tasty perhaps a bit salty but certainly not greasy.comes with fries and a better deal than the $15 six Piece chicken.joy bucket at Jolibee
Bistec beef in a vinegar sauce. It was tasted pretty good
I don’t know enough to judge
Adobo fried rice – full of good flavors. Good size portion and would pair well with a soup.
Looking at what others are ordering, it seems like the way to go is to order a soup or some noodles and pair it with a deep fried item.. like fried chicken, crispy pata, or fried pork belly
Service is pretty good . Our server was polite and friendly, but we didn’t see him as However, other staff came by to check on things and asked if everything was ok.
Parking is readily available, but you might have to park further away when it’s busy
Gerrys is popular for a reason and offers a great introduction to Filipino cuisine. For those who have no objection to eating from a “pork forward” menu, give Gerrys a try
Kathy LC
SF East Bay. Maybe because I just came from Manila where of course everything is authentic tasting but the food here was BAD. I knew there was a reason why we haven’t eaten here for at least a decade & last night was a reminder of exactly why. Except for the chicharon bulaklak which seriously you just need to deep fry so it’d be hard to mess this up & the beef ribs sinigang which was tender & good, the other dishes were just not good. The sisig was bad, I couldn’t taste the bagoong in the bagoong rice & the garlic adobo shreds tasted like how I think deep fried paper would taste. I don’t recommend eating here at all.
… more