4.5 – 1,095 reviews • Italian restaurant
Lombardi Cucina Italiana is an authentic Italian restaurant at The Star in Frisco, featuring handmade fatto a mano pastas, fresh seafood, premium meats, and seasonal produce. Our menu celebrates traditional Italian cuisine with modern touches, complemented by an extensive wine list focusing on Italian regions and handcrafted signature cocktails. The atmosphere evokes an Italian villa with olive trees, Italian marble, and Venetian chandeliers. Enjoy live music on Friday and Saturday nights. Whether seeking Italian dining in Frisco, Sunday brunch, happy hour specials, date nights, or private events, Lombardi delivers an unforgettable experience. Reservations available for dinner, Sunday brunch, happy hour, and private dining.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
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Order and Reservations
Reservations: opentable.com
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Reviews
As81
Really nice place with an upscale vibe, but it doesn’t feel pretentious. The prices are a bit on the higher side, though still totally reasonable for what you get. The service was solid — friendly staff, attentive without hovering. The food was delicious and the drinks were even better. Everything felt well put together, from the presentation to the overall atmosphere. Definitely planning to come back soon.
… moreTim Kelliher
With heavy heart- I want to love this place so bad- 4 times there now and i was hoping the other times were just an off night. Such a beautiful date place, incredible atmosphere. The food and service just don’t hit for that price point. The staff is friendly but they need something … for example,The wine menu bottle date did not match what was brought out to the table on a $350+ bottle with no explaination – big no no, then when i asked for a different bottle they did not even ask to decant a young vintage bottle- again $350+ so I Had to request it be decanted. The waitress started picking up plates twice and we were not finished- finally 3 of our party had finished and she pick all 3 up while i continued to eat- another big no no in fine dining. We were only 1 1/2 hour so we were not burning the table on them. The food was average- again- far below the price point for that type restaurant. Convenient parking, Excellent valet service. It’s just missing to many thing ls for me and I really hate to say that as I want them to do well.
… moreRafat Yazdani
My wife and I celebrated our anniversary at Lombardi Cucina in Frisco and could not have been more impressed. We started with happy hour and shared the meatball sliders, a mini fried calzone-style pizza, and a decadent quattro formaggi dip, all paired with perfectly made martinis. Everything tasted fresh, balanced, and indulgent in the best way.
For dinner, we had the oxtail ravioli and the rigatoni alla vodka. Both dishes tasted genuinely authentic, reminiscent of meals we’ve had in Italy.
What stood out just as much as the food was the hospitality. We took some leftovers to go, including the quattro formaggi dip, and it was accidentally discarded while being packed. Without hesitation, management prepared a completely fresh order for us to take home. That kind of graciousness and care for the guest is rare, and it made a lasting impression.
For the stellar food, the atmosphere, and the thoughtful service, we will absolutely be back!
… moreChris L.
Loved this restaurant and can’t wait to return. The waiter was so friendly and I loved the rigatoni alla vodka. I wished the Caesar salad was chopped and tossed, but I’ll ask and see if they can do that for me next time. The only one off thing was the restrooms were pretty dirty.
… moreChristian Filsouf
It’s my wife and I have come here since it opened and it’s our favorite restaurant in DFW—bar none. Nico our waiter really made our night tonight, hence why the first time I’m reviewing. Make a long story short, he turned us onto new and amazing foods we wouldn’t have normally gone for. The place was especially packed given several homecoming groups in addition to the usual Saturday crowd and Nico made us feel like the only folks at the restaurant. I’d let a superstar like Nico marry my sister, but a stud like him deserves even better – 6/5 stars
… moregigi George
I love visiting Lombardi’s as frequently as possible, and I can confidently say it’s my favorite dining spot! Every aspect of the experience is consistently perfect – from the exquisite food to the wine selection.
A special shout-out to our server, Nico! He truly enhances our evenings with his amazing personality and outstanding service. His recommendations are always spot-on, making each visit even more enjoyable. If you’re looking for a fantastic meal and great atmosphere, I highly recommend this place! Thank you, Nico, and the entire team for always making our visits special!
… moreStacey Boyd
Just a word of caution if you sit at the bar and order the $16 glass of cab, it’s possible the bartender will tell you they are out of that bottle and offer you the only other cab by the glass, which unless you look at the menu you won’t notice is $28. Come to find out, the manager let us know there was the $16 bottle and unsure why we were misinformed. Could have been a one off, but my friend said it happened to her months ago.
Other than that, it is a nice restaurant with excellent Italian and great service at the tables.
… moreOG BOBBY BOOSHAY
This was my first time visiting and it was well worth it! Great customer service from the moment you walk in and everything is clean and airy. The food came out fresh and piping hot and everyone was nice. If you’ve been on the fence about visiting, let me help you…GO VISIT!
*Our waitress Estefania was really helpful in explaining all of their specials and wasn’t in a hurry! She gave us excellent service and came back to our table repeatedly; thank you Estefania!
… moreRachel Jiang
I recently celebrated a friend’s birthday at this restaurant and was thoroughly impressed by the immaculate atmosphere. The decor was stylish, the plating of the food was aesthetic, and the overall vibe was just so great. We went at 4pm, so it was not crowded at all.
The food itself was delicious; however, the service was a bit offbeat. They asked us if they can clear our plates even though we were clearly still working on our food, and our water glasses were refilled more frequently than expected. At one point, a server mistakenly trashed one of our leftover dishes even though we had asked to pack it up, but they quickly rectified the situation by preparing a fresh one instead.
Overall, there were no major red flags—just a few unusual service quirks. If you appreciate a beautifully designed space with great food, this restaurant is definitely worth a visit.
… moreAimee Martello (Cherry)
I was brought here by my boyfriend for my birthday and had a very pleasant experience! All of the food was very high quality, and I was particularly impressed with the sauces that came with the bread and the olive oil. My pasta with the cheese wheel was rich and felt high end. Our waitress was kind and offered my partner thorough recommendations, and she brought out a complimentary dessert for my occasion (that was REALLY good despite us being so full).
The atmosphere was lovely even with the craziness of apparently a graduation happening nearby.
Would I pay this much for food normally? Probably not, but this was a special occasion and I think it makes a great location for that kind of event. I would recommend!
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