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Red’s American Grill is a local family owned and operated restaurant. Our menu features great in house smoked foods along with fresh salads, pastas and great wings. We offer a full bar with a drink menu. We are family friendly with a great kids menu. We have Trivia on Thursday nights starting at 6:30pm and live music on Saturday nights during the summer
Roomy, wood-paneled sports bar with a pool table & patio offering American & Mexican grub.
Address and Contact Information
Address: 7376 McLaughlin Rd, Falcon, CO 80831
Phone: (719) 495-8707
Website: https://www.redsamericangrill.com/
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Home – Red’s American Grill – American Restaurant in Falcon, CO
Falcon. 7376 McLaughlin Rd. Falcon, CO 80831. (719) 495-8707. Hours. Sunday – Thursday: 11:00 am – 10:00 pm. Friday …
Red’s American Grill takes over Frankie’s – The New Falcon Herald
Megan and Mike Davis already owned four restaurants in Colorado when opportunity came knocking for a Falcon location. They purchased Frankieís Too at 7376.
Red’s American Grill – Falcon, CO | Hours, Reviews, and Ratings …
Red’s American Grill is a restaurant that serves American (Traditional) on 7376 McLaughlin Rd in Falcon, CO.
Reviews
DM
Good burgers and good fried okra. Came for the wicked spicy Burger, which was cooked to order. Everything I tried here was absolutely delicious, and for the price it was exceptional. I wish there was a little bit more spiciness on their menu, but beyond this I have no complaints. Place was clean, very quick and friendly service, and probably one of the best meals I’ve had for that price anywhere in eastern El Paso County
… moreTroy Turner
Cool place near our house. Food is usually great but my Reuben had really chewy corned beef. Still great flavor. My wife loves their Southwest Salad with the Jalapeño Ranch. Fried pickles awesome. Cheese curds great. Love their seasoned fries. I wish they did their fish n chips like their sister restaurant Back East. Could be cleaner.
… moreJanet Avion
I love a place with garage doors – this place has THREE.
We popped out to Falcon to try to catch the northern lights and got there in record time. Time for a beer!
Nothing surprising on the beer menu, but New Belgium is always a nice representation of CO brews.
Service was lovely. Russell was professional and friendly.
We only noshed on carrots and celery but ordered the bleu cheese dressing for dipping and, friends, I would’ve eaten it with a spoon. Best bleu cheese I’ve had in years!
… moreWe popped out to Falcon to try to catch the northern lights and got there in record time. Time for a beer!
Nothing surprising on the beer menu, but New Belgium is always a nice representation of CO brews.
Service was lovely. Russell was professional and friendly.
We only noshed on carrots and celery but ordered the bleu cheese dressing for dipping and, friends, I would’ve eaten it with a spoon. Best bleu cheese I’ve had in years!
JeTaime Chun
The Buffalo Wings were delicious! Crispy and the sweet chili sauce coated it nicely. The pretzel was good and the green chili burrito was huge! Definitely delicious though. Nice atmosphere, perfect for a Family brunch.
… moreJames Shepherd
Server was really great. Corned beef & cabbage soup was really good. The burger was 4/5. The pretzel bun was yummy. Came with great tasting ingredients, including avocado. The seasoned fries were great.
Update: Went again. Was just ok. The mushroom Swiss burger was not exactly high on flavor. The beef itself should be more seasoned. The Buffalo sauce on the chicken wasn’t very good. My server took forever to finalize my payment.
… moreUpdate: Went again. Was just ok. The mushroom Swiss burger was not exactly high on flavor. The beef itself should be more seasoned. The Buffalo sauce on the chicken wasn’t very good. My server took forever to finalize my payment.
Justin Gee
We got both the west and east coast oysters and definitely go with the west coast. They are much larger and more flavor. We split the Ruben sangwhich with fries. The Ruben was one of the best we have had. Super tender and packed with flavor. The fries we good despite that large cut of fries isn’t my favorite. April was our waitress and was attentive and amazing!
… moreV Amero
Chose this place last minute just driving by and I was so pleasantly surprised! We got the Philly fries appetizer (9/10), I got the Nashville Hot Chicken Sandwich (10/10) with loaded mashed potatoes (7/10), my husband got Wicked Spicy Burger (9/10). Our server was amazing, didn’t get her name but she was super sweet and on it! Atmosphere was fun and inviting, good music, family friendly, but there is also a bar area. Loved it!
… moreBrad Hayes
We’ve never had something we didn’t enjoy here. The food is great and you can find something for everyone. The burgers are on point, the chicken sandwich is delicious and the quesadillas was easily shared between two of us. We miss the entree portion of the chicken tenders for sure as they are delicious and now they’re only found on the appetizer menu but still delicious. I’m sure there was some cost adjustment there as the entree portion was large and a very good deal. The staff is always super on top of things and service has always been great. Live music occasionally is also awesome!!
… moreDavid Spence
It was amazing. First time there will be back. I had several drinks as well so I might be able to less than 30 bucks and I think I had three beers and 10 wings and a fries
… moreJ P (NO NAME)
Stop serving steak on a hot cast iron pan!
We ate on Monday evening, and was served by Tiffany. She did wonderful. She was attentive, present and always wore a smile. Even after the other waitress spilled our drink on us, Tiffany was amazing. That being said, I definitely did not like that the steak is served on a very hot cast iron skillet. The NY strip was WAAYYY overcooked. And the heat from the plate made the broccoli soggy. My wife ordered rare steak, and the picture showed how we got the steak. It was well done. Would give 100% 5 stars if not for the steak.
… moreWe ate on Monday evening, and was served by Tiffany. She did wonderful. She was attentive, present and always wore a smile. Even after the other waitress spilled our drink on us, Tiffany was amazing. That being said, I definitely did not like that the steak is served on a very hot cast iron skillet. The NY strip was WAAYYY overcooked. And the heat from the plate made the broccoli soggy. My wife ordered rare steak, and the picture showed how we got the steak. It was well done. Would give 100% 5 stars if not for the steak.