
Willow Vegan Bistro and Cocktail Bar in Chelsea, NYC offers American comfort food and crafted cocktails in a contemporary setting. From City Roots Hospitality and Chef Guy Vaknin, Willow brings elevated flavors and presentation to classic bistro dishes. The entire menu is vegan and certified kosher, making Willow a standout vegan and kosher restaurant and cocktail bar in New York City.
Easygoing bistro serving plant-based homestyle cooking amid compact surroundings.
Address and Contact Information
Address: 199 8th Ave, New York, NY 10011
Phone: (212) 929-2889
Website: http://www.willownewyork.com/
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Order and Reservations
Reservations: resy.com
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Related Web Results
Willow Vegan Bistro | Vegan Restaurant NYC – Chelsea Location
Willow Bistro | Vegan and Kosher Restaurant (@willownewyork)
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Reviews
From the moment we arrived, Teddy was warm, knowledgeable, and attentive in a way that felt genuinely thoughtful. He guided us through the menu with ease, offered spot-on recommendations, and created an atmosphere that felt welcoming and relaxed without ever being intrusive.
We started with the Willow Cheese Plate, which was beautifully composed and indulgent, followed by the Crispy Gyoza that delivered incredible flavor and texture. For mains, my husband ordered the Double Smash Burger and immediately declared it the best veggie burger he has ever had. I chose the Dijon Pepper Flank Steak, which was rich, satisfying, and perfectly balanced.
If you are searching for the best vegan restaurant in Chelsea or simply want to experience why Willow Vegan Bistro is considered one of the best vegan restaurants NYC has to offer, this is the place. We will absolutely be returning, and we hope to be seated with Teddy again next time.
When I go again I’d choose wine instead; the cocktail I had was nice but tasted more like a mocktail.
Restaurant itself was lovely – good vibes without being too loud. A nice date spot. Service was very attentive, friendly, 10/10. Thanks Teddy and team. We’ll be back!
Their cocktails are well-balanced – I got the Tropical Blush (fruity, tequila-based drink, super easy to sip) followed by the Smokey Petal which was a bit stronger.
I had the sweet cornbread with garlic thyme butter, which was delicious and filling. The cornbread was really soft and rich. For my entree, they unfortunately didn’t have the chicken skewers that night, so I went with the Whiskey BBQ Brisket Frites which was the star of the show. The texture of the Chunk Foods’ brisket was tender but still had that amazing pull-apart quality going for it. The salty fries cut through the sweeter BBQ glaze.
Finally, I got the banana pudding to go, since I was very full at this point! It wasn’t too sweet, but had a satisfying thickness to it thanks to the coconut cream. Will definitely be coming back the next time I’m in NYC!
Had a new tall male server with curly hair, unfortunately forgot their name. Fantastic service!
Atmosphere is modern and clean, but warm and cozy. Love how the decor has woods, and golds and dark blue, but remains modern. Looks like a magazine!
Service was exceptional with staff that were attentative, kind, and professional. We felt welcomed from every staff member and these folks seem to actually like their job!
The food is not fussy, not inventive, but just is dang good. Sometimes vegan restaurants either just focus on junk food or are avant-garde. Willow takes classics, veganizes them, and gives a solid belly warming feel. My wife had a great latte and smoked “salmon” avocado toast that was so far above the average toast. I got the French onion soup and meatball sliders. The soup had a good depth of flavor. My only complaint is I wanted a bigger bowl! The marinara sauce was stick to your gut and I could have used a bit more garlic on the buns, but maybe that is because I’m worried about vampires!