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Known for its friendly hospitality, delicious steaks, famous prawns, and house-made desserts, the Stagecoach Inn has been a favorite dining destination in the Boise area since 1959. The now-iconic restaurant shares a certain kind of history with the original stagecoach inns and taverns that dotted the west in years past.
Old-fashioned steakhouse serves traditional homestyle fare & cocktails in a dimly lit, comfy space.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 4–11 PM |
| Sunday | Closed |
Address and Contact Information
Address: 3132 W Chinden Blvd, Garden City, ID 83714
Phone: (208) 342-4161
Website: http://www.stagecoachidaho.com/
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The Stagecoach Inn: Home
An iconic Western dining destination in Boise since 1959. Serving famous prawns, steaks, housemade desserts, cocktails, and warm hospitality!
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Reviews
James Jordan
This place is an Idaho gem!
Took my mom here for her birthday. Everyone is so nice. Their service is fantastic, they make great martinis and the food is excellent.
Our dinner server was Bruna and she made the night so special. She is top notch and makes the place even that much better.
We shared the prawns and had great steaks. The onion rings, baked and mashed potatoes are great. Order their house made roqufort for your salad, you won’t regret it!
The coconut pie was the perfect end for the night!
… moreTook my mom here for her birthday. Everyone is so nice. Their service is fantastic, they make great martinis and the food is excellent.
Our dinner server was Bruna and she made the night so special. She is top notch and makes the place even that much better.
We shared the prawns and had great steaks. The onion rings, baked and mashed potatoes are great. Order their house made roqufort for your salad, you won’t regret it!
The coconut pie was the perfect end for the night!
Jaime Quintero
Walk into the past! Loved the Old School Vibe & Red Leather booths. Erica (server) was Awesome. We had the Primerib & the Spaghetti plate (son). Will definitely make it a frequent spot.
… moreSue Eaton
The atmosphere is warm and inviting, it has an at home feeling. We came at the prime dinner hour and had a short wait for a table. Our waitress Bruna, a sweet Italian woman, greeted us as soon as we got seated and asked if we would like anything to drink. She was helpful with the menu items and explained what was served with each selection. Our meal was wonderful and our waitress checked on us to make sure we had everything we needed. We will certainly be back to try other items on the menu.
… moreK K
First time here and decided to come here after my kiddos graduation from Boise State. The place gave me an old timey feel for a place back home in Montana when I was younger. We had to wait a little bit but only to be expected on A Saturday night. Also, if your full party is not there, then you don’t get your table yet….deal with it.
Once seated we were greeted right away by our server who took our drink order. Drinks came and then ordered the appetizer sampler plus added two more of the prawns to it. So good.
Two of us had the larger prime rib. One with fries and the other with a loaded baked potato. The third had the prime rib dip. Also had the mushrooms for the prime rib. Man o man the food was wonderful, flavorful and super good.
Someone from our server to whom I believe may have been one of the owners was always checking in with us.
Great experience and if back in the Boise area we will be back.
… moreOnce seated we were greeted right away by our server who took our drink order. Drinks came and then ordered the appetizer sampler plus added two more of the prawns to it. So good.
Two of us had the larger prime rib. One with fries and the other with a loaded baked potato. The third had the prime rib dip. Also had the mushrooms for the prime rib. Man o man the food was wonderful, flavorful and super good.
Someone from our server to whom I believe may have been one of the owners was always checking in with us.
Great experience and if back in the Boise area we will be back.
Douglas Metzgar
It’s been a couple years since our last visit. Not a thing has changed: great food, fun bar, friendly, attentive and spicy (in a great and fun way) staff. Kevin had a great sense of humor that kept us in stitches. Opened with the onion rings. These are legit! We also enjoyed the prime rib, shrimp, salad and baked potato. So tasty. Not letting a couple years go by for our next visit.
… moreCrypto Beadles
This place is iconic and has been around forever, probably looking much the same as when it originally opened. The staff is average. The clam chowder, believe it or not, was actually really good, one wouldn’t expect solid clam chowder so far from the ocean. The shrimp, however, is what you’d expect from something so far from the ocean: gross and very expensive. Not to mention, it was raw. Yep, raw, they fry it like French fries and still sent it out RAW. The bread was okay, and the prime rib steak sandwich was average, the mashed potatoes were something that looked like they came from a hospital cafeteria, but were actually edible. Being generous with three stars, I have no clue how this place rates as high as it does.
… moreTim Tamberen
Loved the old school charm and rustic style decor. Service was immediate and so welcoming, Shari was so friendly and helpful deciding what to order. Ended up with a very delicious Ribeye steak and also a very moist 1/2 broasted chicken, and the homemade pie was incredible. A great dining experience and with be going back very soon.
… moreJon Kid
We have dinned here a couple of time. The food is always amazing and the staff are awesome! For Veterans Day they literally gave any veteran an entrée meal on the house, no restrictions to what the choices were. That is absolutely amazing and kind! Will definitely be back here more frequently! Thank you!
… moreDawn Byrd
We enjoyed a lunch at the stagecoach in before heading to the airport after our ski trip! We enjoyed the history, the food, and the service.
… moreTan S
For a true local experience. Generous portions and tasty. We enjoyed the steak, burger and onion rings. Yum. The historical setting and artifacts make the experience super special.
… more